Let you refine Gu and use cockroaches for environmental management?
Chapter 194 Amazingly Delicious
Chapter 194 Amazingly Delicious
In front of the stove.
Li Ming was holding a spoon and tasting the taste.
His face was full of intoxication.
Seeing Ye Tian's arrival, a look of joy appeared on his face.
"Brother, this chicken fir paired with chicken soup is absolutely amazing. It's so fragrant that I want to swallow it all with my tongue. I've never had such a fresh soup in my life."
"Is it that exaggerated?"
Ye Tian smiled.
"It's definitely not an exaggeration. This feeling is simply indescribable. If we didn't produce this thing ourselves, people like me would definitely be willing to spend a lot of money to eat it. It's a pity that we don't have enough chicken conongs here. And it’s seasonal, otherwise I would dare to say that this soup alone would make Changle Restaurant stand and be irreplaceable.”
Li Mingyan said decisively.
Hearing such words, Ye Tian didn't doubt him.
Our own products should be as outrageous as possible, so that no one can imitate them or replace them.
But if you consume it for a long time, it will definitely bring about a considerable increase.
The two were chatting in the kitchen.
"Brother, after you tasted our good stuff, I only made about ten kilograms of the chicken fir you brought. The rest, except for the ten kilograms sold, were kept in the preservation store. I wanted to wait for the opening to be used as food. A killer weapon.”
Ye Tian took a sip.
Li Ming laughed and said, "I think so, I'm afraid that there won't be enough oil after refining it."
Li Ming was overjoyed.
The most important thing is that Ye Tian once again intuitively felt an improvement in his origin.
"It's also very fresh. Compared with ordinary food or the chicken fir bought in the market, the quality is much higher, but no matter what, it's not as amazing as our chicken."
If we say that chicken fir plus ordinary chicken equals 2, then chicken fir plus chicken raised with cockroach meat equals 5.
Blow a few times and take a small sip in your mouth.
I immediately felt what Li Ming meant.
Compared with ordinary delicacies, both are excellent.
Guests invited from outside also arrived one after another.
Unexpectedly, in addition to the time-consuming and laborious brewing of wine, the collision of two ingredients cultivated by Gu worms can actually have such an effect.
Nodding with satisfaction, Ye Tian looked at the other pots where food was being stewed.
Indeed, just like what Li Ming said, the old chicken, which is already extremely fragrant, and with the addition of chicken berries to enhance the freshness, the indescribable flavor is simply soaring to the heavens.
"Well, now some high-end restaurants, in order to show their freshness, sometimes serve mushrooms directly from bonsai. Those mushrooms grow in bonsai."
After hearing the sound, Ye Tian went out to greet him.
"Can we still dig it?"
"Then I'll try to look for it in the next two days and see if I can dig up some."
But there is a gulf between the two. This gap really cannot be solved by cooking skills. It must be ingredients.
It can be said that it is a qualitative change of food collision.
"Brother Li, how does the chicken conong taste if it's alone?"
"I used ordinary native chicken and chicken fir to stew it here. You will know the difference after one sip."
He quickly scooped a bowl for himself.
Rather than simply a surge of energy and blood.
Ye Tian also imagined the scene of others seeing the chicken fir being pulled up directly in front of him, and his eyes couldn't help but light up. He nodded.
"If you can dig it out, Xiaotian, you'd better dig it out with the soil. I've made several culture cabinets to display rare ingredients such as chicken coriander. It will definitely attract attention when the time comes."
The next moment, a bright light flashed in his eyes.
Waited for another half hour or so.
Moreover, compared to wine, this thing is really delicious. You can enjoy it and improve it at the same time. In one word, it’s great.
Ye Tian nodded: "That's fine, but the flavor of chicken fir will decrease after being stored for a long time. Brother Li can try to take some and refine it into chicken fir oil, which will probably last longer. I guess we can The oil refined from the chicken berries is definitely much better than other seasonings such as chicken essence and MSG."
"Incubation cabinet?"
With this comparison, Ye Tian was determined.
"It shouldn't be a big problem, but it depends on the situation."
With that said, Li Ming opened another pot.
"Can you still play like this? That's a bit interesting. Okay, if possible, I'll try to get the freshest ones."
With that said, Li Ming gave Ye Tian a spoonful.
This feeling can only be felt when drinking the old man's Baiguo Nong and his own gold-level bubble wine.
Of course, it only has a slight effect. Just a sip of soup will naturally not make much improvement.
Everyone is here.
Zhao Rubing came last.
Naturally, he sat next to Ye Tian.
Ye Tian stared at Zhao Rubing and couldn't take his eyes away.
"Little guy, what are you looking at? Are there any flowers on my face?"
Zhao Rubing's cheeks turned slightly red when he was looked at, and he couldn't help but glare at Ye Tian.
"Sister Bing, have you noticed that you look particularly good today?"
Ye Tian spoke out.
Hearing this, Zhao Rubing smiled slightly.
"Speaking of which, this should be your fault."
"mine?"
"I have tried the skin care products you gave me that time in the past two days, and the effect is really amazing. After applying it, it feels like a deep nourishment. I don't need any makeup or anything to keep my skin moist and shiny. "
Zhao Rubing praised with a smile. It seems that he is very satisfied with Ye Tian's gift.
Ye Tian smacked his mouth.
"That's a pity."
"What's a pity?"
Zhao Rubing said in confusion.
"It's a pity that Sister Bing's skin is already very good and fair. If you have dark spots and are ugly, the effect will be real and immediate. It's a pity that such an effect cannot be felt most intuitively by a beautiful woman like you."
puff!
Zhao Rubing pursed his lips and smiled: "You guys, when did you become so glib? But to be honest, your skin care products are definitely the best ones I have ever used. It also saved me a lot of time. Even Many colleagues in the management office have been asking me what brand of skin care products I use in the past two days."
"The relationship is great. Sister Bing, don't wait for others to ask. In just a few days, the production of skin care products will begin. Then you will give one set to each of your colleagues."
Zhao Rubing smiled angrily: "You don't miss any opportunity to advertise."
"It's necessary. If it weren't for your special status, Sister Bing, I would have let you be the spokesperson directly. The effect would be absolutely amazing."
"Okay, have you put honey on your mouth today? You are so good at talking."
Zhao Rubing laughed and said. "I didn't put any honey on it, but I got a taste of it."
Ye Tian chuckled and looked at the dishes in front of him.
The chicken and fir banquet has all been served.
"Come on, everyone, don't look at it. Come and have a bowl of chicken soup and see what real freshness is."
With that said, Ye Tian opened the lid of the soup pot.
Suddenly a refreshing fragrance wafted out.
Everyone at the table couldn't help but take a deep breath. There was a look of anticipation in his eyes.
Under the leadership of Ye Tian, one after another scooped a bowl of soup in front of them.
Zhao Rubing took the soup from Ye Tian. There was a hint of doubt in her beautiful eyes.
"Xiaotian, didn't you say that boiling your chicken is the best way to eat it? Now it's stewed instead?"
Ye Tian smiled slightly: "It is best to cut the chicken alone, but after adding another ingredient, the stew is the real king. Sister Bing, please drink it and see."
"Xiaotian, what you stewed with the chicken here is chicken fir?"
As a gourmet, Zhang Aiguo immediately recognized the fresh mushrooms floating in the bowl.
"Ah."
"Yes, chicken fir is full of flavor. Our hotel also purchases large quantities of it as a seasonal vegetable during this season, and the order rate is very high.
Your chicken fir looks more tender than the ones I bought before. Rare and rare. "
As he spoke, Zhang Aiguo couldn't help but take a sip.
Then, his eyes widened.
"This...Xiaotian, are you really a chicken?"
Ye Tian was stunned: "Uncle Zhang, didn't you recognize it yourself just now?"
"No, I've had chicken stewed with fir trees countless times, and it doesn't taste like this at all. This taste is so awesome, even the special chef hired by our hotel will never be able to make it taste like this. It's amazing."
With that said, Zhang Aiguo was no longer willing to talk any more, and couldn't help but continue to drink chicken soup, with excitement on his face.
Seeing his appearance, the others couldn't help but picked up the bowls in front of them.
After a while.
There were bursts of gasping sounds.
"Lao Li, I have been with you for so many years, how come I didn't know you still have this skill? The taste is beyond description."
As an old friend of Li Ming, Wu Gengbiao was the first to show surprise.
Li Ming laughed.
"Don't tell me, even I don't know that I have this skill."
"Hey, just pretend!"
Wu Gengbiao said with disdain.
"It's really not a matter of craftsmanship. Just like the chicken, today's soup relies entirely on the chicken fir to make it fresh."
"Making chicken berries fresh? In my impression, no matter how fresh chicken berries are, they can never reach this level."
Zhang Aiguo couldn't help but interrupt.
"I guess it's because Xiao Tiancai's chicken fir is fresh enough, and the quality of our chicken is so high. When the two are combined, it becomes like this. It really has nothing to do with my cooking skills."
Although he was belittling himself, Li Ming said it very happily.
After all, compared to one's own cooking skills, having these two irreplaceable ingredients in hand is the most important thing.
"This chicken fir was picked by Xiaotian? It's a cow!"
Zhang Aiguo was slightly startled, and then shook his head in disappointment.
"It's a pity that the source of the ingredients is uncertain and there is no way to reproduce it. Otherwise, if the dishes with this taste were put in my hotels, even if they sold for thousands of copies, a lot of people would definitely eat them. .”
"If Uncle Zhang really wants to, it's not impossible to recreate it."
When Ye Tian heard the price, he couldn't help but rolled his eyes and said.
Zhang Aiguo's spirit perked up.
"Xiaotian, do you have a solution?"
"It's still under experiment for the time being, but what is certain now is that this taste is the result of the collision of our chicken and chicken fir. In other words, even without chicken fir, the chicken alone will not be much different. When the time comes, Uncle Zhang can try using ordinary chicken fir to make soup if he has a chance."
Zhang Aiguo smiled bitterly: "I don't object to what you said, Xiaotian, but my mouth is naturally quite tricky. After drinking your chicken soup, I'm afraid it will be difficult for me to have feelings for ordinary chicken soup."
"Haha, if Uncle Zhang really likes it so much, then wait a few days and see if I can get some more chicken conongs."
"Does Ji Cong do it as he pleases?"
Zhang Aiguo said doubtfully.
"So it takes time to experiment."
"Boy Ye, when did you try Jicong again?"
The old man drank the chicken soup in the bowl with a look of enjoyment, and couldn't help but ask.
"It's just a coincidence. Old man, you know that I also like to study insects. Previously, a master dug out a termite nest in the garbage dump. I wanted to observe their habits, so I moved them to the woodshed in the yard and raised them with cockroach meat. .
Who would have known that they would actually make their home there, and the termites raised on cockroach meat would be larger than ordinary ants.
It rained last night, so when I walked there again, I suddenly found a lot of chicken fir trees growing near the woodshed, which is what everyone eats now. "
"What else? There is indeed a symbiotic relationship between chicken fir trees and termites. In other words, the extraordinary taste of chicken fir trees that Xiao Zhang feels is probably not because of the freshness of the ones you collected, but because of the high quality of the termites. ?”
"It must be the old man who hits the nail on the head. Yes, I have a guess in this regard. The ant nest is relatively large, so I am wondering if I can try to artificially cultivate chicken conias based on the termite nest."
"This is a good idea. I have actually done research in this area before, and I can tell you for sure that it is feasible. However, it is difficult to grasp the balance between temperature, humidity and termites. Therefore, even if it can be done, the cost required It’s so huge that no one really does it.”
"Old man, you forgot, if we want to do it, we have this condition. Didn't we talk about the problem of excessive temperature caused by cockroaches before? I have already told the people in the construction team this afternoon about the problem of building underground factories in the future. We have come up with a plan so that the temperature of the greenhouse can be controlled, and the humidity, that is, the water, can also be controlled. As for the termites.
For others, it may be difficult to control, but I found that I fed large ants with cockroach meat, and they became dependent on cockroach meat. When the time comes, we can provide appropriate guidance and let them choose a location based on our needs. It doesn’t seem to be difficult. "
The old man's eyes lit up.
"Good boy, you have put all this together. It is well-founded and achievable. Take me to see it when you go back tonight. If it can really guide termites to build nests as you said, damn It shouldn’t be difficult to mass-produce chicken fir trees in your farm environment. It’s not even impossible to break the seasonality.”
As if he had discovered a new toy, the old man would instantly become excited.
"Haha, okay, if the old man can help with analysis, then I will be more confident."
Ye Tian smiled.
Everyone's eyes were shining as they listened to the conversation between the two men.
I couldn't help but feel more admiration in my heart.
Otherwise, it can be said that technology is the primary productive force.
Looking at the two of them, they seem to have solved a planting problem in just one meal.
Moreover, it is still a problem closely related to the work and life of several people at the table.
Among them, apart from Li Ming and Zhang Aiguo, the two caterers, Zhao Rubing was the most surprising.
(End of this chapter)
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