Nongmen Xiaofunu’s food guide

Chapter 30 Showing off a little bit

It can only be said that some people are very confident in themselves.

The entire initial test site was a large-scale disaster scene. Since there was no experience, the stove was built in a very sloppy manner. In addition, some people's cooking skills were not flattering, or they might have changed the stove to a simple stove or something.

Song Yue saw that the main theme of the whole process was confusion. Are they here to make fun of it?

Because the daughter-in-law of a certain family was not used to the stove, the fire started so fiercely that the eggs were mushy when she was in the pot. Or the daughter-in-law of a certain family was so nervous that her hands shook and she spilled the whole jar of salt. Her mother-in-law was so anxious. Jump straight.

"It's going to kill you!! A big jar of salt fell down! What are you doing standing there? Pick it up quickly! It's really not enough to succeed, but it's more than enough to fail!"

The big guys all laughed.

Gagale.

Of course, a small number of people perform abnormally, but there are also those who perform relatively stably.

Although Ma was nervous and her hands occasionally shook, she followed step by step what she had practiced in the past. She was quite stable and was feeling happy.

As a result, when she served the dishes first, she still lost the choice.

The old village chief couldn't chew the meat after taking a bite. His beard kept trembling and trembling, but it wasn't chewed to bits. So he had to say: "It tastes good, but it's too hard."

Even Li Zheng didn't pass.

The eldest brother of the Yamen Bureau shook his head, "I can only say that it is moderately salty, but the meat is indeed old!"

Ma's face was full of disappointment. She directly picked up a piece of pork and ate it, saying nonsensically: "How could it be?! I think it tastes good! Our village chief praised me for the good taste. Isn't it just a little bit of meat?" ?”

She asked for favors in a flattering way.

But the old village chief refused in the end. His face was so serious that he said: "Do you think this competition is a child's play? If you can't do it, you will be next!!"

The big guy suddenly burst out laughing.

"There are so many smells mixed together that I can't even smell the fragrance of the stir-fried vegetables from any restaurant. I just think they all smell delicious! The smell of meat! I'm so hungry!"

"No, my family hasn't eaten meat in almost two years. If you ask me, as long as it's a meat dish, it's definitely delicious! Why is this pork belly so hard?"

"Exactly, how did Ma make this dish? I've never heard of anyone making pork belly so chewy."

"I look at her pork belly. It's too thin. It doesn't feel like it, more like leg meat!"

Everyone was talking about it. The village had not been so lively for a long time. There had been disasters in the past two years, and the village was so poor that it could not even afford a theater troupe.

The stage here has been vacant for two years.

It doesn’t matter who wins or loses today, everyone enjoys watching the excitement.

Soon one dish after another took turns on the stage, and one after another was removed.

No one passed the first round.

The guys started whispering to each other, feeling that this competition was really no joke.

How strict!

After the first round makes room, it's soon the second round's turn to take the field.

Song Yue put down her straw hat, carried her own backpack and went on stage.

The dishes she prepared today were also simple.

It's braised pork.

The seasonings are all prepared, and she can just start cooking them when the pot is turned on.

There are a few familiar faces in this scene, namely the three cousins ​​​​who live next to each other.

Song Yue raised her eyebrows.

Song Dawang and the three brothers were shocked to see that they had been very unlucky recently, and they had just gotten over it. Fortunately, they met this girl again.

They had some bad luck some time ago. From time to time they fell and got bruised and swollen, or they were attacked by bees or chased by mad dogs. The family didn't think it was normal and asked the master who helped lower the head before. People said it was a backlash.

No solution.I can only endure it.

Moreover, the master did not dare to help their family anymore, saying that he was afraid of shortening his life. No matter how much money his family gave him, he would not dare to do it anymore.

Turn around and go travelling.

For fear that he himself would be implicated.

The father and grandparents of the three brothers could only accept their fate and let the three brothers endure it on their own. From then on, they had to keep their tail between their legs. They had tried their best to avoid this girl Song Yue.

Who knew that instead of enemies not getting together, the competition would actually be in the same competition?
The three brothers wanted to cry but had no tears.

The gong on the stage had already sounded, and they could not think any more.

Just focus on the game.

Song Yue methodically cleaned the large pot, added cold water, and prepared to blanch the pork belly. Her movements were casual and elegant.

The big guys were stunned for a moment.

She must be the youngest girl in this scene. Her figure looks slender, but she doesn't shake at all while holding the big kitchen knife. This posture is really different.

The villagers noticed her immediately.

Everyone's jaw dropped in shock.

"No, the old Song family really let her go?! When did this crazy girl know how to cook?"

"Oh my god, isn't this the silly girl from the fifth room of the old Song family? The one who has lost her soul, the one who moves like a piece of wood every day!"

"What the hell! Is this girl going to compete like this? Are the old Song family crazy about money?"

……

These gossips also fell into Song Yue's ears, and she didn't care at all.

While the meat was blanching, she was preparing other seasonings.

Just chop the onions, ginger and garlic.

Then take out the prepared star anise peppercorns and bay leaves, add white wine, light soy sauce, dark soy sauce, cooking oil, and rock sugar.

Song Yue has packed all these things in advance and prepared the amount for one use.

Everyone saw that she even used small teacups. There were six or seven small teacups in a small round tea tray. They couldn't tell what was in the teacups, but she was the most particular about her things in the room.

After blanching the pork belly, take it out and set aside.

Clean the cauldron.

Heat the pan again.

After the pot is hot, add clear oil, and then start to boil the sugar color. When it is almost done, add the pork belly and stir-fry, then add ginger, onion, garlic and star anise, pepper and fragrant leaves.

When the stir-frying is almost done, add soy sauce and other seasonings, and finally pour in a ring of white wine to increase the aroma, and the sparks will instantly "pop!"

The villagers were shocked and took a step back. However, they saw Song Yue calmly add some water, then cover the wooden lid and start simmering!
You guys have never seen such a battle. Who in the village cooks with as many seasonings as she does?These days, a little oil and salt would make a family very rich. How could they pour oil like her?The villagers gritted their teeth.

It hurts!
Even though I didn’t use their own seasoning, the meat still hurt when I looked at it.

The villagers were quite sad.

"This girl looks like she really knows how to cook? Where did she learn to cook?"

"Is it possible that the previous rumors are true? This crazy girl is in charge of everything in the old Song family. I still think it's nonsense."

"I think it looks like it! It smells so good. I can't smell what others are cooking, but I can smell the aroma of the pot of meat she cooked. Honey, she drank wine! How can this not be delicious? ?The wine smells delicious enough!”

"This is the first time I've seen someone stew meat with wine. It tastes so delicious!"

Everyone has started to swallow silently. The smell is so overbearing that it directly suppresses the smell of the dishes cooked by others on the field. The smell of meat is very enticing!

(End of this chapter)