four and a half year old farm family pet

Chapter 873 Meeting, Aunt Su Ya’s teachings
Su Ya had been paying attention to the old lady's side. When she saw Beitang Zhao coming towards her, she immediately winked at Leng Shuang.

"Go, drag this bastard to the yard, don't let him mess around."

You kid, you want to cause trouble for her daughter, have you asked her yet?

Yuan Bao saw with his own eyes that Bei Tangzhao came in high spirits, but in the dark he was like a drowned dog, being squeezed away by the cold frost, and he immediately sighed.

She really doesn't want to cause trouble, she just wants to keep a low profile!But fortunately, Su Ya's mother was considerate and solved her troubles.

She felt a little more relaxed because she didn't have to face Bei Tangzhao.

This time, Mrs. Beitang's [-]th birthday banquet was held very grandly. Almost everyone from the upper-class power circles in the capital came, so the birthday banquet was grand and grand, and there was no room for error.

Yuan Bao felt that he could not make mistakes. Once he made a mistake, he would not only lose Su Ya's face, but also his dignity as the princess of Qingcheng.

But she had not received any training in this area since she was a child, so she decided to do more and make more mistakes. Following Su Ya's instructions, she sent the little guests to the flower hall and stuck to Su Ya's side, never leaving.

The birthday banquet banquet is divided into three classes: upper, middle and lower. The upper class banquet has ten tables for men and women. The guests are the Beitang family's family friends and dignitaries in the capital, as well as their female relatives, such as the left prime minister and the right prime minister, such as the princes and princes.

The lowest rank in the family of world friends are all ministers, Guanglu officials, and well-known literati in the capital. In short, they have gathered all the people in the second echelon of high positions in the capital and invited them all.

The medium-sized seats have more seats, with a full sixty tables, thirty men and thirty women.

The invitations were all some respectable figures in the government office, as well as numerous and famous merchants and shopkeepers in the capital.

For example, the Hucao who manages the population and household registration, the Tiancao who manages the fields in Shuili, the soldier Cao who patrols the city, etc. These people must be given face, otherwise the Beitang family's business will not be so big, and there will be people stumbling around everywhere.

As for the lower-class seats, there are not many, only fifteen tables, and the people invited are mixed. The place is in a remote and inconspicuous place such as a side courtyard or outside the door.

In addition to the shopkeepers of the stores affiliated to the Beitang family, the guests sitting here are the catchers, market editors, jailers and other low-level officials in the yamen. After all, the king of hell is so troubled by imps that these low-level people have to be dismissed.

Su Ya talked non-stop for two quarters of an hour, as if she wanted to teach Yuan Bao all her experience in managing a house.

Then he took the throat-lubricating tea from the servant, sipped it, and then said:
"What Auntie told you just now is the most basic.
You are the princess now. In the future, birthdays, house purchases and other happy events cannot be arranged carelessly. Guests will be invited at different levels. Otherwise, even in places like Lanzhou and Qingzhou, if you go wrong, you will be tripped up and picked on. .

In addition to the grading of the banquet noodles, the dishes should also be different. The dishes for the top-quality banquet noodles should be exquisite.

Like this birthday banquet for the old lady, the wine used for the fine banquet is "Wu Zhuangyuan" that has been stored in the cellar for 30 years, and the dishes are prepared in separate plates. They are exquisite and require a lot of thought, and they have to be prepared two days in advance.

The wine used for the medium-sized banquet is 'Nv'erhong' that has been stored in the cellar for ten years. It is also made in separate plates, but the ingredients used are not so refined.

As for the lower-class banquet, they use ordinary Fenjiu wine that has been stored for a year. To put it bluntly, the wine and food are fried in a big pot and then divided into plates. Just take care of the meat and don’t be too particular...

Yuanbao, did you hear clearly what my aunt just said? "

Yuanbao yawned, "Ah? Auntie, what did you just say? There are too many, I can't remember..."

(End of this chapter)