Soon, the servant came over with food.

Western food usually has appetizers first, then bread, steak, pizza and other staple food, followed by soup, and finally dessert.

The appetizer Du Shengsheng chose was caviar and foie gras. Caviar and foie gras are relatively expensive ingredients in Western food, but to be honest, Du Shengsheng didn't taste the food very well.

Of course, it's not unpalatable. Du Shengsheng is a very easy-to-provide-for girl. Under normal circumstances, as long as it's not dark cuisine, she eats it well.

This caviar and foie gras would definitely cost no less than four figures in a Western restaurant, but Du Shengsheng didn't find it delicious.

Alas, I really gave birth to a poor man's stomach! Du Shengsheng couldn't help but sigh in her heart: Such high-end food is not delicious at all. The stinky tofu and fried cold noodles sold in the stalls can't be eaten every day!
"If you don't like it, don't force it." As if he could tell that Du Shengsheng was not interested in the food in front of him, Gu Yanbai said, "Put it aside and order something new."

"It's such a waste." Du Shengsheng said: "To throw away such an expensive thing after just one bite... No, no, it's too sinful. I'd better finish it."

With that said, Du Shengsheng picked up the knife and fork, and very unladylikely inserted a whole piece of foie gras, intending to make a quick decision, and directly showed off the foie gras on the plate in one mouthful.

As a result, before the fork could be inserted into the foie gras, the plate on the table disappeared.

Gu Yanbai reached out and naturally took the plate in front of Du Shengsheng to his side.

Then he picked up the knife and fork, and while using the knife and fork to cut the foie gras that Du Shengsheng had already eaten, he said calmly: "I don't hate foie gras and caviar, I'll eat it."

After speaking, he cut off a small piece of foie gras and put it in his mouth.

During the whole process, he did it smoothly and his expression was very natural. He didn't dislike it at all. Du Shengsheng had just eaten this plate of foie gras.

Du Shengsheng opened her eyes wide and looked at Gu Yanbai in disbelief. Mr. Gu, who has such a severe mysophobia, actually ate the food she had eaten...

After realizing this, Du Shengsheng couldn't help but smile sweetly. Maybe this is love. If you really love deeply, all principles and bottom lines will be made exceptions for the lover.

"Why are you laughing?" Gu Yanbai didn't know what Du Shengsheng was thinking. He raised his head slightly and looked at Du Shengsheng with some confusion.

Du Shengsheng always had a sweet smile on her face: "Hehe, it's nothing."

The lunch was very romantic. When the steak was served, there were delicate rose petals sprinkled on the plate. The desserts were also made in the shape of hearts and roses... Du Shengsheng felt like she was swimming in an ocean full of love. .

She was so happy that she even felt that her day was unreal.

This is normal. After all, several times before, she tried to be romantic with Gu Yanbai, but Gu Yanbai would always end up self-defeating...

But this time, Gu Yanbai performed exceptionally well. After dinner, they flew the kite for a while in the sea of ​​sunflowers. When they were tired, they sat on the lawn and took a rest, with the grass and flowers between their noses. The fragrance, the blue sky, the butterflies flying among the flowers, everything is so beautiful that you can't take your eyes away.

Towards evening, Gu Yanbai suddenly took Du Shengsheng's hand, and said affectionately: "Shengsheng, come with me, I will take you to a place."

"Do you have any plans?" Du Shengsheng was very surprised: "Mr. Gu, do you want to use all the romance in your life for today?"

Gu Yanbai smiled and said nothing.

He was proposing tonight, and of course he wanted to give her all the romance in the world as much as possible. (End of chapter)

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