Xia Zhihuai threw the cattail leaf fan aside and opened his palms towards her: "Everyone who sees it has a share, where's mine?"

Wanwan slapped the talisman paper in her hand into his palm and said very proudly: "I'll give you this one. I haven't painted recently, so this is the only one left for now."

Xia Zhihuai turned the talisman paper over and over and asked casually: "How long can this talisman last?"

"Seven days?" Wanwan was not sure, tilting her head and thinking thoughtfully, "I haven't calculated it in detail. It has no effect anyway. Just change it. Why do you have to think about it so much?"

Xia Zhihuai held the talisman between his fingertips, lowered his eyes and thought for two seconds, and nodded: "You're right, we use it ourselves anyway, so we don't have to worry about it."

He lowered his head and skillfully folded the talisman paper into a triangle, pulled out a small red lucky bag from his collar, and stuffed the cooling talisman into the bag. The heat in his body began to gradually subside.

Touching the clothes that were gradually cooling down, he marveled and said, "The effect is immediate!"

Wanwan picked up the cattail leaf fan on the ground and took two steps back: "Is there anything else? Then I'm going to the kitchen to see if the shrimp is ready."

As soon as she finished speaking, her three-headed figure disappeared.

Xia Zhihuai stood up on his knees and walked to the kitchen in the backyard.

He could already smell the super classic spicy crayfish smell, and he was so greedy that his mouth almost watered.

As soon as Xia Zhihuai walked into the kitchen, a pot of crayfish prepared by Zhu Qing was just coming out of the pot.

Huang Xikong was holding a large celadon narcissus basin with piles of crayfish emerging from it. Looking at the two brothers and sisters with the same style and bright eyes at the door, he put the celadon basin in Xia Zhihuai's hand: "Take it over, don't Eat secretly and wait for Zhuqing to prepare other dishes before eating. "

Xia Zhihuai blinked and licked his lips: "Let's have a taste first, can't we?"

Huang Xikong had a straight face and sneered: "Do you know dining etiquette? You are an adult and you must set an example."

Zhu Qing picked up a small porcelain bowl from his hand and handed it to Wanwan: "You can taste it, it's specially reserved for you two. Bring the porcelain basin over first and cover it, don't let the kitten get in trouble."

Xia Zhihuai glanced at the crayfish in the bowl and warned, "Wanwan, don't finish it. Leave one for me to taste."

Wanwan had already dipped her fingers into the soup and licked it. She nodded perfunctorily to Xia Zhihuai's words, put the bowl on the stool, squatted aside and picked up a crayfish and put it in her mouth.

Huang Xikong has seen it before, but has never eaten crayfish, and he doesn’t know how to eat it.

Xia Zhihuai went to the front yard and didn't see Wanwan eating boldly.

Zhu Qing had just put the oil in the pot and was busy frying other vegetables without noticing Wanwan.

On the contrary, the audience in the live broadcast room noticed Wanwan in the lower left corner of the video, who was about to stuff the crayfish head into her mouth.

The barrage is full of reminders from enthusiastic fans.

"Zai Zai, shut up!" That’s not how crawfish is eaten! ! ! 』

"Where are you, Xia Zhihuai?" Come back quickly! 』

"There are two adults in the kitchen, but no one pays attention to the way our Zaizai eats crayfish. Is it wrong?" 』

"Bet on a spicy stick, Wanwan will be pierced in the mouth by the crayfish's pincers." 』

"Doesn't anyone think Wanwan is cute when she eats crayfish for the first time? I really want to use a sack to steal Zaizai back and raise him~』

It was indeed the first time for Wanwan to eat crayfish, and she really didn't know how to eat it.

But after she only licked the soup on her finger, she felt as if her taste buds had experienced an unprecedented explosion, a taste she had never tasted before. After she stuffed the shrimp head into her mouth, she bit it off with a row of small white teeth. She took a sip of the soup in the shrimp head, then opened her mouth and took the shrimp head out.

Wanwan looked down at the two big red pliers. After thinking for two seconds, she didn't mind getting her saliva on them. She pulled off the pliers and threw them on a paper towel. She put the shrimp head into her mouth again and used her teeth to Crunchy bite.

Hearing the sound of biting shrimp shells, Huang Xikong observed for a few seconds, touched his chin and thought for a few seconds, then turned to ask Zhu Qing, who was frying shredded green pepper pork: "Are the heads of crayfish edible?"

Zhuqing suddenly turned around and said: "Of course you can't eat it. When I cleaned it, I cut off most of the shrimp heads, but there is still some shrimp roe in it, but it's best not to eat the roe of the crayfish. Those Mainly the hepatopancreas of shrimp, which can be easily contaminated if the water quality is not good.”

Wanwan had completely bitten the shrimp head into pieces, and looked at Zhuqing in shock with her small mouth open. For a moment, she could neither vomit nor swallow.

After Zhuqing answered the question, he suddenly realized that Huang Xikong might be talking about Wanwan.

She slapped her forehead, turned to look at Wanwan, whose eyes were open like bells, and said angrily: "It's over, I forgot to tell you how to eat it."

Subconsciously, she felt that crayfish was a very popular delicacy among the people and no one knew how to eat it.

But Wanwan is a child, and Huang Xikong is an antique that was just unearthed...

These two really don’t know how to eat.

She handed the spatula to Huang Xikong and asked him to help stir-fry. She walked quickly to Wanwan, squatted down, and pulled out the crayfish residue from her mouth. She spread her palms and said, "Wanwan, quickly remove the crayfish residue from her mouth." Spit out the shrimp head."

Wanwan was very obedient and obediently spit out all the residue in her mouth. She watched Zhuqing throw all the garbage into the trash can, then went to the sink to suck her hands, and then began to teach her the correct way to eat.

Zhuqing unscrewed the head and body of a crayfish, pointed at the head and said, "The head is inedible, but it has absorbed a lot of soup. You can suck it, but it feels salty. Don’t smoke any more, we mainly eat crayfish meat.”

Wanwan saw that the portion that could be eaten in her mouth suddenly decreased, and said unwillingly: "But this is such a shame. The shrimp head is so big, is it really inedible?"

"no!"

Zhuqing shook her head firmly, peeled off the shrimp shell, and stuffed the shrimp meat into her little mouth.

Wanwan bit the shrimp into pieces and swallowed it. Seeing Zhuqing prepare to continue peeling it for her, she immediately raised her hand and refused to help.

"Sister Zhuqing, go cook. I've learned how to cook. I can do it myself."

Peeling crayfish by yourself makes it taste better.

When someone else peels it and puts it in their mouth, it feels half as delicious.

Zhuqing squatted aside and watched her twisting the shrimp head with great effort and sucking the soup from the shrimp head carefully before turning her attention to the shrimp.

Seeing that she didn't stuff the shrimp heads into her mouth anymore and was peeling the shrimp shells in a decent manner, she stood up and washed her hands, then took the spatula from Huang Xikong's hand.

Wanwan stuffed the shrimp meat into her mouth, looked up at Huang Xikong who was staring at her curiously, held up the shrimp and said, "Uncle Huang, try it."

Huang Xikong took the crayfish from her hand, left the shooting range of the mobile phone, and imitated Wanwan's movements to peel the shrimp.

He also secretly took a sip of the soup and found that the taste was indeed very rich. His drooping eyelashes covered the bright color under his eyes.

Zhuqing withdrew his gaze, covered the corner of his mouth with his cuffed hand, and shook his shoulders slightly.

Mr. Huang is also very cute sometimes, especially when he sucks his thumb... (End of chapter)

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