Chapter 440: Thinking of Handing Over the Family Property
Two hours later, the alarm sounded on time.

Yun quickly went to the kitchen as quickly as Huo Jingrui, and cheated directly by taking out a pot of homemade eight-treasure porridge that she had cooked before and stored in the space warehouse.

Add water, light the fire and put it on the steamer. At the same time, put two boiled white eggs and ten steamed noodles with steamed buns and steam them together.

It wasn't that she didn't want to bring out some stewed vegetables, it was actually the food Huo Jingrui cooked in the kitchen yesterday. If there were meat and vegetables in the kitchen, he would have smelled it.

When Huo Jingrui came over, Yunyi was already cutting potatoes: "What are you busy with?"

Yunyi said: "I have the Erhe noodle steamed buns I made before. I will simply stir-fry them. You can eat some before going out. I am afraid I will be busy today. I will be full to work."

That said, he was actually afraid that he would have no time to eat after leaving the courtyard.

Huo Jingrui looked at his watch: "No, it's almost time. It's almost time to gather."

Yunyi had to stop what she was doing: "Okay, I won't cook anymore. I'll cut up some kimchi and pickles that I've pickled before, and you can just take a bite. I don't know how long I've been busy in the past."

Huo Jingrui felt warm in his heart when he heard Yunyi's words: "Okay, I'm going to wash my face right now."

After a busy night last night, I really didn't bother to clean up myself. Fortunately, Yun Yi didn't dislike herself.

When Huo Jingrui returned to the house to clean up, Yunyi quickly prepared some kimchi and pickles.

When Huo Jingrui came out, Yunyi was also ready and pointed at the things on the stove: "Hurry up and take it back to eat. Don't wait for me. I'll serve you the porridge."

I just took a bite this morning, but I'm actually a little hungry now. Thinking of the situation I'm going to face next, I know what Yun Yi said is right: "It will be hard work one by one."

He was no longer polite, and ate his head full of hot noodles with the pickles and pickled vegetables he brought back. He didn't even raise his head as he ate, wanting to finish his meal quickly and go out.

Yun peeled two white eggs and put them into a small bowl. She also filled up a large bowl of porridge and brought them into the room: "Eat slowly. Eating too fast is not good for your stomach." Huo Jingrui swallowed the food in his mouth. Man Tou: "I'll pay attention in the future."

What this means is, forget it today.

Yun put a handful of porridge in front of him: "Drink the porridge."

He pushed the small bowl with eggs in front of him: "If you eat these two eggs, I'll treat them as replenishing your body."

Huo Jingrui did not refuse. He knew that the little girl had all these things, and there was no need to be polite to his partner. After he finished the things in front of him, he would give all his wealth to his wife, and she could spend it as she wanted. "

Little did Yun Yi know that within one meal, Huo Jingrui would think of handing over the family fortune.

He looked up at Yunyi while he was busy: "Why don't you eat?"

Yun Yi smiled lightly and said: "Don't even look at what time it is now. I'll eat it at noon. Leave me alone and eat quickly."

Hearing this, he felt even more happy. He knew that the little girl was feeling sorry for him.

He showed off six steamed buns in one breath and ate more than half of the kimchi prepared by Yunyi. He didn't eat much pickles. It wasn't that he didn't like pickles. The main reason was that the pickles were too salty and he was afraid that he would become thirsty after being busy.

Yun Yi on the side mistakenly thought that he liked to eat kimchi, and was still thinking in her heart: Could this person's taste have changed?
I drank the big bowl of porridge with the remaining kimchi, and then put down the bowl: "I'm full now."

As he said that, he was about to clear away the dishes.

Yun Yi stopped him: "Okay, don't worry about this. Go quickly before it's too late."


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