Peasant girl who traveled through time: I brought an earth with me

Chapter 32

When the young man heard this, he stopped trying to talk. He had seen her cooperate with the shopkeeper to do business and buy things lavishly. He thought she had made a lot of money, but she didn't expect this to be the case.

However, he didn't mean to look down upon him, and he still politely delivered Zhong Chuchu to his doorstep along with the goods.

As soon as the two children heard her voice, they all ran out to greet her.

"Mom, are you back?" Xiaobao pouted so cutely.

During this time, the food at home was good, and the two little guys had gained weight visibly, making them look even cuter.

"Well, are you two behaved at home?" she asked with a doting look on her face.

"Yeah, my brother and I are very good at home." Dabao said seriously.

The boy put down all the things on the ox cart, said hello to Zhong Chuchu, and drove the ox cart back.

The two children helped move these things into the yard before going to play separately.

Zhong Chuchu cleaned the vat and bowl, wiped them dry with a clean towel, and put them in the kitchen.

She poured the wintersweet flowers sent by Lin Xiuer into the dustpan and spread them out, then returned to the study, entered Blue Star, and bought some edible alum and marinade in the mall.

After finishing this, she poured herself a glass of water so that she could finally take a rest.

Half an hour later, she got up and went to teach the two children how to add within ten, and then went to the kitchen.

It is not an easy task to wash away the pig's water.

She first rinsed it with clean water to remove the impurities on the surface, then poured flour and a pinch of salt into it and kneaded it carefully.

This process seems simple, but in practice it is very uncomfortable. First of all, it is the smell, and secondly, it feels sticky and strange on the hands.

Zhong Chuchu regretted her decision to eat braised pork sausage. It was entirely because she made herself uncomfortable.

After rubbing the surface of the large intestine until almost completely, she turned it inside out and repeated the steps just now.

She likes to eat fat sausage with a little grease, so there is no need to remove the grease.

When she was about to collapse, Dabao ran over.

Little Shota opened his big eyes and looked at the large intestine in the basin with a look of horror.

Covering her nose with one hand, she pointed at the basin filled with fat intestines and asked, "Mother, what are you doing? What does this smell like? It's like pig daddy!"

Hearing this, she forced a smile, "This is food, um, it's a delicious ingredient!"

Dabao didn't believe it, what happened to his mother? Such a smelly thing looked disgusting.

Could it be that my family is out of food again?Is that why my mother makes these dirty and smelly things to eat?

Thinking of this, Dabao curled his lips and looked at her with a distressed expression, as if he was about to cry in the next second.

Zhong Chuchu saw the child's expression changed and thought she had scared him by saying something.

After all, the large intestine is like this. If she didn't know it, no one would think that this thing would be associated with delicious.

She hurriedly comforted: "Dabao, mother didn't lie to you. After mother washes these, you can try them again when they are ready. I guarantee they will taste so good that your mouth will water!"

Dabao looked horrified and shook his head desperately.

"I don't want to eat it, and my mother doesn't want to eat it either!"

After saying this, the child ran away quickly.

Zhong Chuchu was left to continue cleaning with a look of helplessness.

After another half an hour, the basin of large intestine was finally washed clean, and there was almost no smell.She was still a little worried, so she boiled water in a pot again, put the large intestine in cold water, put in ginger, and blanch it again.

After the water boils, skim off the foam and then take it out into cold water.

The fat intestines that have been soaked in cold water look very elastic and have no peculiar smell at all, except for the slightest hint of meaty aroma.

After putting the marinade in the pot, she cleaned the two pig's trotters again. The pig hair on them hurt her hands. It would be better if there was rosin.

When the work here was over and the brine was boiling, a scent mixed with Chinese herbal medicine gradually filled the kitchen. Zhong Chuchu poured in all the large intestines and two pig's trotters in one breath.

The bubbling marinade just now calmed down immediately, and the aroma also subsided a bit.

She sat in front of the stove and observed the fire. At first, the pot was boiled over high heat, then she removed the excess firewood, slowly reduced the fire, and switched to low heat for simmering.

The longer it goes, the stronger the aroma will be in the kitchen.

The marinade no longer has the monotonous aroma of herbs just now, but is mixed with the aroma of meat, which makes people want to stop.

Zhong Chuchu couldn't help but swallowed, and cut off a small piece with a knife to taste. Although it was not tasty enough, it was still delicious and she narrowed her eyes.

The strong aroma of the large intestine and the medicinal aroma of the marinade perfectly blend together, making it a rare delicacy in the world.

She was so moved that she almost cried. Fortunately, her labor was not wasted.

The fire was reduced a little further, leaving only some burnt charcoal simmering inside.

At this time, Dabao and Erbao ran in one after another. The two children had the sharpest noses. How could a dilapidated wooden door block the invasion of the fragrance.

Xiaobao sniffed, with a look of intoxication on his face, staring at the steaming pot with bright eyes, drooling at the corner of his mouth, and said inarticulately while sniffing: "Mother, what is this, it smells so good!"

Zhong Chuchu smiled, opened the lid of the pot, cut a small piece for him, and then blew it, "Open your mouth, ah~"

Xiaobao opened his mouth obediently, chewed it a few times, and then swallowed it eagerly.

"Mom, I still want to eat." He said in a milky voice.

Seeing his appearance, Zhong Chuchu couldn't help but pinch his face twice. Well, it was so fleshy and cute.

She turned aside and took out a plate, then took out a small piece of fat sausage and cut it into very small pieces.

"Dabao, do you want to have a taste? Then take Xiaobao out to eat together." As he said this, he gave him the plate.

Dabao was stunned the whole time, and the aroma from the plate went straight to his nose.

He nodded and unconsciously picked up a piece and put it into his mouth.

Suddenly, the child's eyes lit up, and this salty taste immediately captured his taste buds.

"Dabao, mother didn't lie to you! This thing is really delicious, isn't it?" Zhong Chuchu asked with a smile.

Just as Dabao was about to swallow it, when he heard this, his face turned pale and he spat it out with a sound.

. . . . . . . . . . . . . .

In the room, mother and son were sitting at a table. On the table were a plate of stir-fried wild vegetables, a plate of braised pork intestines and a braised pig's trotters. The three people's bowls were filled with thick porridge.

There is an extra egg in the Dabao bowl, which was sent by Mrs. Zhao. Zhong Chuchu fried it until it was golden on both sides. After it was taken out of the pan, it was sprinkled with a thin layer of salt. It looked delicious and delicious.

There is also one in Xiaobao's bowl, which is just brown braised eggs. The little guy is holding a pair of chopsticks in his hands and is waiting for his mother to speak.

Zhong Chuchu coughed twice to cover up her embarrassment, "Eat, eat, Dabao doesn't like these, mother will make you what you like."

(End of this chapter)