The Rise of the Ranch King

Chapter 218 217. Top Beef Suppliers

"BOSS, it's not your style to wake up so late today."

Charlie smiled.

Lin Feng patted his butt, "It's this place that stops me from getting up, because it wants to have a date with the sun."

David tasted it and said, "Boss, I like to do that too. I have to say that the sunshine in pastoral areas is the best in the world."

"Looks like he's in a good mood, BOSS." Charlie said.

"Because I had a great enlightenment yesterday."

"What did you realize?"

"This world is a fucking living entity."

"What the hell is that?"

On the road, everyone was in a relatively optimistic mood. After all, they basically knew about the cows they raised.

Those between 9 and 30 months old are rated A in terms of maturity.

Lin Feng looked at it and saw an ultrasound picture of beef.

Then there’s the oiliness.

After taking a nap in the afternoon, the call from the slaughterhouse came belatedly.

It was really torture, all I could do was wait for the slaughterhouse to call.

"I know you want to know the results right away, but this is a process." The rater changed the subject, "Let's see its maturity first."

He took out an image picture and said, "Is it Lakeside Ranch? This is it."

"This cow of yours is twelve months old, right? That's great, it's Grade A."

"For example, you have your life and I have mine, but because we both work on the ranch, our lives collide, and then a new life body is formed. When we get to know other people, we have new intersections. , so a newer living body was born, and finally the whole world became a huge living body.”

He called the three people into his office. He seemed to be a very verbose person, or he enjoyed the pleasure brought by information asymmetry and liked to see confused and nervous expressions on people's faces.

After hearing what Lin Feng said in one breath, David and Charlie were confused and looked like they couldn't understand it at all.

Lin Feng was basking in the sun with Wayne in the yard. The fluff on its body felt quite comfortable, like a high-end blanket. He didn't know if its fluff could withstand the heat in summer.

Lin Feng, who was taking a nap on the terrace of the wooden villa, woke up immediately. On the phone, the staff was very conceited, saying that they didn't know the results and needed to come over and talk to the raters in person.

The lean meat of younger cattle has better quality and is pink in color. As the age of cattle gradually increases, the lean meat begins to become rough and the muscle color gradually darkens.

After Lin Feng finished tying the collar of the top shirt, it was a bit tight, indicating that he had gained weight recently and needed to lose weight immediately to curb his weight.

It’s not easy for the uncle to actually know Socrates.

Arrive at the slaughterhouse and meet the grader.

By noon, 24 hours had passed since his cow was disemboweled, and he could theoretically be graded.

David spread his hands and said, "When I closed my eyes, I thought it was Socrates standing in front of me and speaking."

Call David and Charlie and drive over immediately to get the rating report.

It is graded according to the fat content in the naked eye, which is what we often call the marble snowflake pattern. The denser the fat, the higher the grade.

A piece of beef with a complex and dense snowflake texture is bound to be more tender and juicy.

Obviously, it is also the best in this regard.

Maturity and oiliness are the two most important indicators, which play a decisive role in the quality of the meat, and then there are some small details that add points.

For example, whether they are completely grass-fed, whether they have eaten grains, whether antibiotics or hormones have been used during the feeding process, etc. Ranchers need to answer these questions honestly, and there will be serious consequences if they are found to have lied.

The raters enjoyed their information gap, and also liked to see the expressions on Lin Feng's and others' faces that were filled with anticipation and wanted to beat him to death.

"Then, the next part is what you are most concerned about." The rater paused deliberately before speaking slowly, "In terms of details, your cattle also performed quite well."

He turned over the report in his hand and said, "They are completely grass-fed, fed a small amount of grain, and no antibiotics or hormones were used during the feeding process. These are all plus points."

Hearing this, Lin Feng and the three of them couldn't help exchanging happy looks. It seemed that they were really stable this time.

"To sum up, your cattle have reached the optimal level in terms of maturity, oiliness and detail." The grader finally revealed the answer.

David cheered and hugged each other with Lin Feng and Charlie to celebrate. This period of hard work and waiting finally paid off.

"Congratulations to you, Lakeside Ranch." The rater also smiled and congratulated them. "Your cattle have produced very high-quality beef. I believe it will be loved by consumers in the market."

Lin Feng took the rating report and looked at the big words "Excellent" on it, and the big stone in his heart finally fell to the ground.

This is the result of hard work and proof of the quality of Lakeside Ranch!

Lin Feng looked particularly calm. He knew the power of the well water in the small world, and it seemed to be a matter of course.

David and Charlie were very excited, but these two were the most nervous.

Looking at the calm Lin Feng, the rater was a little puzzled.

"Sir, as far as I know, only Otto Ranch produces excellent beef in the entire river valley town. You have broken their monopoly in this area, but you look very calm. Why?"

Lin Feng took a long breath and said, "This is a result I have known for a long time, so I don't have anything to look forward to."

The rater laughed a few times and patted him on the shoulder.

"Okay, bring the rest of the cattle some time."

Lin Feng thought for a while, "Any time, we are ready."

“Looking forward to seeing how your ranch performs.”

This is indeed something to be proud of. Excellent grade beef means it can be sold at a good price.

The small world is honest and does not bully me. Months of hard work have not been in vain.

This makes David and Charlie even more motivated to work, because their income is closely linked to the income from the ranch.

Once the boots hit the ground, after selling these cattle, Lin Feng could start working as he had planned before, turning the lakeside pasture into a calf fattening base and continuously producing top-quality beef.

There is no need to worry about market saturation. Looking around the world, top-quality beef has always been in short supply, and the gap is huge.

The wealthy people in the upper class only worry about not being able to eat good beef, but not about how much money they have to spend for this meat.

Next, Lin Feng began to prepare to send the remaining cattle to the slaughterhouse, and at the same time considered the expansion plan of the ranch.

To meet the market demand for top-quality beef, the current scale alone is not enough. Consideration needs to be given to how to expand the size of pastures and improve beef production and quality.

The land purchase application previously submitted to the government has not been approved, and there has been no movement from Tranquility Grassland.

After having a showdown with Nicholas, if there was any trouble over there, he would probably tell Lin Feng.

The last time I saw old McClun, he seemed to be in good spirits.

On the one hand, the old man is a meritorious minister to River Valley Town. On the other hand, Tranquility Grassland is like a choke point for Lakeside Ranch. If he wants to become bigger and stronger, he must annex it, which makes Lin Feng quite entangled.

But when the day came that he needed to take action, Lin Feng did not hesitate.

(End of this chapter)