Food: How did I become a chef when I set up a stall.

Jiang Feng's behavior finally alarmed the local people in Hangzhou.

In addition to tourists, many local residents came to join in the fun.

"What did you say? Go to the West Lake to queue up to eat West Lake vinegar fish? Are you sick or am I sick?"

Some locals couldn't help but torture their souls when they heard the invitation from their friends.

Later, when I learned the reason, I completely changed my view.

They even shouted to go there early and queue up, otherwise they wouldn’t be able to eat.

This is outrageous.

A delicacy that is famous for being unpalatable has become the object of people's pursuit.

It can only be said that Jiang Feng has indeed rectified the name of West Lake Fish in Vinegar this time.

The taste of West Lake vinegar fish is very fresh and tender. You can feel the beauty of the fish even if you only eat a small piece.

Moreover, in the early years, West Lake vinegar fish was also a state banquet dish. Later, there were too many delicious fish, so this dish was removed.

Jiang Feng's cooking skills can reach the state banquet level.

That’s why diners rush to buy them.

Local residents near the West Lake occasionally come here for a walk and sigh when they see the scene in the snack street.

"Look at the people there, they all eat West Lake vinegar fish. It's strange, I haven't seen this scene in many years."

The person next to you should respond:

“I heard it’s even more delicious than the West Lake Vinegar Fish at Guobinlou.”

"The seasoning is almost the same. The only difference is the fish. If you ask me, it's not as good as sweet and sour carp, and not as good as steamed sea bass."

"Everyone likes radish, greens and vegetables. I like West Lake vinegar fish very much, especially the kind that doesn't have any fishy smell. The fish meat is very tender and delicious."

Let’s chat first.

People's eyes passed through the crowd and looked towards Jiang Feng in the dining car.

The business was not done so fast, Jiang Feng was adjusting the juice slowly.

He used the bottom of a spoon to make continuous circles in the pot, occasionally adding some fine cornstarch, until the sauce became thick and crystal clear.

Then take the fish out and pour the sauce on the fish.

The hot sauce is paired with fresh grass carp and passed to the guests.

Once a transaction is completed, it is considered complete.

When tourists get the West Lake Vinegar Fish, the first thing they do is take a photo with Jiang Feng’s dining car while holding the plate.

Visit Kaxi Lake by the West Lake, visit Jiangfeng, and visit Kaxi Lake Vinegar Fish.

For tourists, it is also worth remembering.

Jiang Feng is completely popular in Hangzhou.

He is particularly popular with the local people.

Just like Jiang Feng did in Ludong and Chengdu.

Moreover, after he became popular, he did not broadcast live or bring goods, so everyone felt that their love was more worthy.

Jiang Feng didn't think it was anything, but there were always people greeting him warmly and excitedly asking for photos, which always felt good.

West Lake vinegar fish is sold every day.

New guests are welcomed every day.

Jiang Feng takes every cooking seriously.

Make sure the West Lake vinegar fish tastes the best.

In addition, this incident quickly made the local news in Hangzhou.

It is something that people like to hear and see.

Not only local news, many domestic news self-media accounts also used this incident as news headlines and posted it in the "People's Livelihood" column.

People eat for food.

The biggest thing is that people eat.

It was time to set up the stall on the sixth day.

There are still many customers in front of the stall.

Everyone lined up early.

After Jiang Feng parked the dining car, he began to prepare the fish.

It takes more than twenty minutes to complete the first wave.

"Boss Jiang, I caught you on the news."

A passerby in line shouted to Jiang Feng.

Then, many people responded.

"I got it too, it was on the news!"

"There is a marketing account saying that you are the folk god of cooking!"

"Hahaha, I saw it too!"

"I've seen something even more outrageous, saying that he is the reincarnation of the Kitchen God!"

“Many marketing accounts say very mysterious things!”

Listening to everyone's words, Jiang Feng couldn't laugh or cry.

It's pretty outrageous.

This is what marketing accounts are like. If a person's reputation is relatively good, the marketing accounts will be blown vigorously.

Any word can be used.

If a person's reputation is not good, marketing accounts will immediately state their position and even add insult to injury.

Anyway, just for traffic, I can do anything.

The reincarnation of the Kitchen God?
Jiang Feng couldn't help but laugh when he heard this.

This is so well made up.

Does anyone really believe this?
Jiang Feng didn't know that some people really believed this.

There was one standing next to him.

Sun Zhuangfei had seen the video of that outrageous marketing account. He looked like a fortune teller. He talked about fortune tellers, Feng Shui, horoscopes and so on. He also said that Jiang Feng was the reincarnation of the Stove Lord.

When Sun Zhuangfei heard his analysis, he slapped his thigh: I see, I will say that the boss is not a mortal!

Of course, Jiang Feng didn't know this.

Jiang Feng thickened the soup and responded to the guests:

"It's good for everyone to take a look at the marketing account."

"I still believe in the Stove Prince, so I can't offend him."

Jiang Feng more or less believed in the Kitchen God.

The Kitchen God is the legendary god of food and drink. It originated from the ancient people's natural worship of fire. Later, many stories spread.

After all, Jiang Feng is a chef and also a storekeeper.

The Kitchen God should still be worshiped. "Boss Jiang, you are so popular now. Many marketing accounts are posting your videos."

"Don't you make a video account yourself? What a great traffic!"

Someone said again.

Others nodded in agreement.

As a fan of Jiang Feng, everyone naturally hopes that Jiang Feng will make a video.

"The main reason is that I don't have time to shoot videos and I can't update them. If it's cooking, I will post it on Jiang Yuetai's official account."

"Everyone can follow Jiang Yuetai's official account."

Jiang Feng said again.

It seems that the sauce is almost done.

Jiang Feng took the stewed grass carp out of the pot, cut it into pieces with a knife, poured juice on it and handed it to the guests.

It's still the same scene as usual.

Jiang Feng looked up and saw a sea of ​​people around him.

Many people came to watch the fun.

For example, the "Secret Box of the Tang Dynasty" that was popular in the Tang Dynasty never sleeps, even when answering questions, it is always a scene like this.

For Jiang Feng, it was good if the people liked it.

West Lake vinegar fish is sold one by one.

The guests were reluctant to leave even after receiving the West Lake Vinegar Fish. They had to be urged by the people behind them before they left reluctantly.

The overall atmosphere online is lively.

However, some people sing well, but there are always some people who like to be independent and bad-mouthed.

Some voices suddenly appeared on the Internet and began to criticize Jiang Feng's stall setting up as a "show".

One of the bloggers named "Liu Alai" said publicly in order to gain traffic:

"Setting up a stall is like holding a concert. It's not just a show."

"It's clear that it's an operation, and there are still a lot of people touting it. It's really funny."

"I even doubt whether he is the restaurant owner."

As soon as his video remarks came out, many netizens couldn't sit still.

Because Liu Alai’s comment is really a clown, he didn’t know the whole story of the video and just made a random comment.

But there are many people like this on the Internet who don’t know anything, but just want to make a comment.

Many netizens left messages under his video:

"Have you seen Boss Jiang's video? Those customers all came spontaneously. Is he putting on a show?"

"I don't even have an account. It's not like you, who wants to take advantage of traffic but is still such a clown."

"A lot of store tour anchors say it's just a show? Do you have this ability?"

"Anyone who has watched a video of Boss Jiang will never be able to say this."

There is always some controversy on the Internet.

Many people like it, but some people don't like it because many people like it.

Therefore, some people are really arguing about this matter.

Amid the commotion, traffic picked up.

Therefore, you have to be thick-skinned when playing in self-media.

But soon, the noise stopped.

Because CCTV’s official account publicly commented on Jiang Feng’s stall.

And it’s all positive, full of praise.

The words used are particularly noble.

"Selling West Lake vinegar fish by the West Lake is a unique and creative idea. People like it and it is something worthy of praise."

"No one becomes famous overnight, it's all about accumulation. The stall owner started by selling rice bowls on the street and made dozens of dishes. There must be hard work and hard work behind it that people can't see."

This is normal.

Zibo BBQ and Tianshui Malatang have been reviewed by CCTV before.

This means that mainstream culture recognizes this phenomenon.

Now Jiang Feng's stall has also been named and praised, which sends a signal.

The people above agreed with this phenomenon and Jiang Feng's stall.

Internet platforms must maintain this signal. After all, if you are in China, you must listen to them.

Therefore, videos similar to those posted by Liu Alai were quickly taken down by the authorities due to violations.

Liu Alai was also confused.

what's the situation?
No, that stall owner is so powerful, CCTV will comment on it? Are they all compliments?
It's over now.

If nothing else, I can no longer keep my private message backend and comment area.

He didn't even dare to look.

Countless netizens greet his family every day.

He knew that he had a battle to defend his family next.

Moreover, the anger of netizens towards him is like that of Louis XVI, without a head.

Jiang Feng didn't expect that the controversy on the Internet would be so big this time.

Originally, West Lake and West Lake Vinegar Fish were hot spots, and he set up a stall to sell West Lake Vinegar Fish. Naturally, people online loved hearing about it.

Therefore, the level of discussion on this matter is surprisingly high, and there is a lot of fuss.

When Jiang Feng was watching videos by himself, he would occasionally come across topics about him.

He always presses the video calmly and then clicks "not interested".

For him, watching these videos is like working overtime.

Time after get off work is your own.

This week has gone by very quickly.

It feels like a week has passed just like that amidst the noise of people.

Jiang Feng successfully received the reward from the system and received another exquisite jade fish.

The jade is green and looks crisp, and its shape is that of grass carp, probably because everything I cook this week is grass carp.

At this time, Jiang Feng was already sitting by the lakeside of the reservoir, fishing leisurely.

The little black cat is sleeping in his arms.

Xiao Hei ran around the lake and played happily with the two German shepherds raised by Li Duoyu, the owner of the reservoir.

Very relaxing and comfortable.

This is life. (End of chapter)