Food: How did I become a chef when I set up a stall.

Chapter 93 Coma patient: What smells so good? !
  Business is really booming.

Jiang Feng turned on the "double speed" cooking mode again.

His movements visibly sped up.

But the frying time cannot be changed, so the rhythm of the team's progress has been stable.

People near the hospital thought he was just an ordinary delicious food stall.

After seeing so many guests today, I realized that this person is actually a master!
  "This boss is so powerful!"

"No wonder the food is so delicious!"

"I've seen his video, and thought I'd meet him here."

"Have you seen his video? What video? Is there a link?"

Jiang Feng has been here for almost two hours, and all the food in the car has been consumed.

Jiang Feng shouted to the guests:
  "Everyone, please stop queuing up. The items are almost sold out and the stall is about to close!"

"Snacks are available everywhere. You can go to the snack street. The taste of the snacks is not much different."

It is common for stall owners to tell customers to come from home, but this is the first time I have seen stall owners asking customers to go to other places.

The guests suddenly became anxious.

"Gone?"

"sold out?"

"It's normal, his stall is like this."

“Someone in front bought too much, why not limit the purchase!”

Several people came around to offer suggestions.

Jiang Feng explained:
  "Sorry, everyone, it's really out of stock."

"The steamed buns and stinky tofu we prepared are all sold out, and there are only the last bits of potatoes left."

"Thank you for your support and hope you understand."

Jiang Feng is still busy placing orders for the last few people.

At this moment, an old man suddenly made a move and bumped into the car.

Then he fell directly to the ground and lay down.

The sudden movement shocked the people around him.

Jiang Feng also looked a little stunned.

I just heard the uncle say with a bit of pain:
  "Ouch, I bumped into someone, my old waist!"

"Why is this food truck open here?"

“I can’t get up without a bowl of crispy potatoes!”

Seeing the old man's performance, the surrounding diners were stunned.

Hold the grass? This works too.

Jiang Feng was also confused.

What's the situation?
  Is there anyone who sets up a stall or touches porcelain?

Jiang Feng said hurriedly: "Uncle, please get up quickly, the ground is cold."

"I really don't have many potatoes left."

The uncle looked left and right and saw that everyone was looking at him, but no one had any intention of coming to help him.

Jiang Feng only gave a few words of advice but no actual actions.

The uncle knows that the blackmail will never come true.

The plan failed.

The uncle stood up naturally, patted his clothes, and said to Jiang Feng:
  "I'm just teasing you, don't be nervous."

Then he asked: "Are these potatoes really gone?"

Seeing the uncle's natural acting skills, Jiang Feng was also impressed by the uncle's shamelessness.

The uncle is the uncle after all.

"Uncle, if there's still some left, I'll fry one for you."

Jiang Feng had no choice but to agree.

Hearing this, the uncle was overjoyed and said, "It's agreed, I'll scan the QR code and pay now."

The surrounding diners were confused again.

Is this really possible?
  Although the uncle's acting skills are poor, he is really thick-skinned.

It’s normal to be able to buy it.

Most people really can’t learn it.

Jiang Feng had some potatoes left at the end, so he made a bowl of it and gave it to the uncle.

He fried all the potatoes, put them in a pot, poured hot oil and seasonings on them, stirred them evenly, put them in boxes and handed them to the last few customers.

"Everyone, it is indeed sold out, there is nothing left."

"Thanks for the support."

Jiang Feng quickly started to pack up the dining cart, fixed the seasonings and cooking utensils, put away the signboard, then drove into the dining cart and left.

go home after get off work.

The last few diners got the crispy potatoes they had been craving for.

The potatoes are crispy on the outside and soft on the inside and have a great taste, and the flavor of the various seasonings is also amazing.

As expected of you, Boss Jiang.

There is nothing to say about this craftsmanship.

YYDS!

After Jiang Feng left, word spread around the hospital that he was a great chef.

Youdao is something people's words are fearful of, and as everyone spreads it around, it becomes more and more outrageous.

"Did you know? The guy setting up the stall outside is a great chef and his skills are very good!"

"I heard that one of his masters is a state banquet chef, and he is practicing outside!"

"I also heard that his ancestor was an imperial chef who specialized in cooking for the emperor. It has been passed down to him from generation to generation."

"Is this person so powerful?"

"The food is delicious. How many people in our hospital bought it in the past two days, and now many patients have come out to buy it."

"What a God!"

Jiang Feng didn't know that there were multiple versions about him circulating outside.

But living in society, as long as you have a reputation, you will always be discussed by others.

Today's mission is completed and you get a new recipe: [Potatoes with Shrimp Slime]

By the way, I also got [Shrimp Slime Ingredients*80kg]

This is a lot more convenient.

It is easier to make potato sandwich shrimp.

Cut potatoes into thin slices;

Add corn and carrots to the shrimp paste, add some seasonings and stir evenly.

Then pick up the shrimp sliders with potato slices, and insert a toothpick from the side to secure it.

When the time comes, brush some oil and fry in the air fryer. Just sprinkle some chili powder out of the pan.

When eating, hold the toothpick and take one bite.

The texture of shrimp paste is similar to shrimp meat, with the taste of corn and seasoning mixed in the middle, which makes it feel better.

It's like eating corn-chili flavored shrimp.

The potatoes are crispy after being fried, and the shrimp meat is soft and elastic after being cooked.

Snacks are like this, with rich textures and rich and varied flavors.

This is how it tastes.

It's just that it's not easy to do this.

So good food is hard to come by.

The next day, Jiang Feng continued to set up a stall outside the hospital, and the scene was still extremely lively.

The streets are busy with traffic and people coming and going.

Everyone is running for life.

At the same time, the intensive care unit of the inpatient department was not as busy as outside.

It's quiet here.

The smell of disinfectant filled the air.

A patient is lying on a hospital bed with several tubes inserted into his body.

His name is Li Lin, a Didi driver.

A few days ago, I encountered an accident on the highway. The car in front of me suddenly braked suddenly. Li Lin was distracted and didn't pay attention. When he noticed it, he slammed on the brakes, but it was still too late.

He collided with the car in front of him.

The front car is fully responsible, and the other party has purchased complete insurance. Li Lin's hospitalization expenses will be paid by the insurance company, and compensation will be paid.

But if the person is unconscious, it doesn’t matter whether he has money or not.

Li Lin's wife Zhu Hong sat next to the hospital bed.

She had been in the ward for two days, her eyes were a little red from crying, and her whole person looked a little vicissitudes of life.

She wiped Li Lin's face, arms and body, and also talked to Li Lin.

The doctor told Zhu Hong that Li Lin was out of danger and his physical injuries were not serious. Only his brain was severely damaged and recovery would take time.

Simply put, it is very likely to become a vegetative state.

The doctor also said that these two days are the best time for him to wake up. As long as he wakes up, everything will be easy.

Therefore, Zhu Hong must find a way to say something to him and give him some external stimulation.

Originally, no one else was allowed in the intensive care unit, but Li Lin's situation was special and it was a critical period of recovery, so Zhu Hong was allowed to be by his side.

The doctor explained to Zhu Hong the precautions, such as when to talk to Li Lin and when to let him rest.

But Zhu Hong said a lot, but Li Lin didn't seem to wake up at all.

She was extremely sad but kept holding on.

This is the way the world is, there are always people who have a bad life and their life is not so smooth.

At this time, Li Lin's eldest sister came to the ward to visit.

She was carrying a bag of stuff in her hands.

If you look carefully, you can see that there are disposable small bowls in the bag, and there are also many snacks in them.

The eldest sister has been in the ward these two days, taking care of Li Lin and Zhu Hong.

"Anyway, you should eat some, you can't stay up like this."

Seeing Zhu Hong's haggard look, the eldest sister persuaded her.

"Sister, I have no appetite."

Vermilion responded.

"Eat something first. This food stall is very popular. I heard that the owner is a great chef and his cooking skills are outstanding."

“There’s a lot of people queuing up outside!”

The eldest sister put the bag on the bedside table of the hospital bed, then opened the bag, and the fragrance spread out from the bag instantly.

The snacks Jiang Feng sells today are potatoes stuffed with shrimp, grilled buns and stinky tofu.

He still kept the stinky tofu because it had the most customers and sold it the fastest, so Jiang Feng made more.

Zhu Hong looked at the snacks in the bag. There were three kinds of snacks.

For some reason, her body, which had no appetite due to sadness, instantly felt hungry after smelling the aroma of snacks.

My stomach immediately growled twice.

This smell seems to have special magic.

He was able to mobilize his body which was sinking into depression.

Zhuhong picked up a bowl of stinky tofu, and she picked up a piece and tasted it.

The tofu is delicious.

Despite her sad mood, she could still appreciate the tenderness and deliciousness of the tofu.

Vermilion was getting hungrier.

She ate tofu faster.

At this moment, the sadness seemed to disappear for a short time, leaving only the wonderful experience brought by the food.

Zhu Hong drank all the soup.

"Goo-dong-gu-dong-gu-dong!"

After drinking this bowl of soup, my stomach is warm and my whole body is warm.

The eldest sister was also there, picking up a baked bun and eating it.

The bun broke apart as soon as you bit it, making a cracking sound.

The steam from the meat filling came out instantly.

It also comes with a rich flavor.

The two of them didn't speak, just ate quietly.

Such a disaster at home cast a shadow over their hearts.

At this moment, they didn't notice that Li Lin, who was lying on the hospital bed, suddenly frowned and shrugged his nose.

Then, the perception followed every corner of the body, passed through every nerve, and converged to Li Lin's brain.

Li Lin felt that he had been walking in the darkness for a long time.

Until I smelled a strange fragrance.

He walked out following the scent, and suddenly he felt a strange feeling all over his body, and then he felt as if his consciousness had returned to his body.

At this moment, Zhu Hong and the eldest sister were still eating snacks.

The snacks are delicious.

At this time, Zhu Hong couldn't help feeling sad suddenly for some reason, and tears burst out of her eyes.

She seemed to be thinking that it was a pity that Li Lin couldn't eat such delicious food.

At this moment, suddenly, a faint and weak voice sounded from the hospital bed:
  "Hiss~~~~"

"What...thing... smells so good?"

(End of this chapter)