The daughter-in-law of the first assistant is a super prosperous husband, and the whole family is vy

Chapter 7 Braised Fat Sausage

While the two were talking, Mrs. Zhang and Mrs. Chen also walked out of the house. When they saw the large intestine in Zhou Ran's hand, their reactions were not as violent as Mrs. Li's, but their words were similar to Mrs. Li's, saying that regardless of whether pig intestines It doesn't taste good no matter how you cook it.

After hearing this, Zhou Ran smiled and said to Zhang and Chen: "Mom, sister-in-law, believe me, I know how to remove the peculiar smell of pig intestines, and it will be absolutely delicious. I will make it for you to try in a while."

Seeing Zhou Ran's vow, Mrs. Zhang shook her head, "Okay, you can try it if you want."

Zhou Ran got Zhang's permission. After eating, she made relatively fine plant ash and took the wooden basin to clean the pig intestines.

Mrs. Chen saw it and followed her, "Third brother and sister, let me help you."

Zhou Ran did not refuse, "Thank you, sister-in-law."

Put the pig's large intestine in a basin, pour in the plant ash, Zhou Ran and Chen squatted there and rubbed it little by little with their hands. After rubbing all the dead ends, they rinsed it with water.

Then turn the large intestine over, tear off the oil on the inner wall, add plant ash and continue rubbing. After rubbing it clean, add water and rinse repeatedly. After a few times it was basically clean.

Take the cleaned pig intestines to the kitchen, put them in a pot with cold water, add onions, ginger slices, and wine to blanch them. Only then can the marinade be officially started.

First fry the sugar color, then add the cooked bone soup, add various seasonings and large intestine, and simmer over low heat.

After a while, the aroma wafted out of the pot, and Mrs. Chen was so stimulated by the aroma that she kept swallowing her saliva.

Almost half an hour later, Zhou Ran stopped adding firewood to the stove.

"Three younger brothers and sisters, can you eat?" Mrs. Chen asked anxiously from the side.

"It should be almost done."

Zhou Ran said and opened the lid of the pot. The aroma was fragrant and the color was ruddy and attractive.

Zhou Ran fished out a piece, put it on the chopping board to cool a little, cut it into small pieces, and called to Mrs. Chen: "Sister-in-law, try it and see how it tastes?"

Mrs. Chen directly took a piece of it and put it into her mouth, followed by a bunch of praises.

Zhou Ran also took a piece and tasted it. Well, the craftsmanship has not deteriorated, and the taste is still very good, but it will taste better if it is soaked in the stew for a longer time.

Zhou Ran told Mrs. Chen and returned to the room.

When the door opened, Zhou Ran found that Ye Ximing did not read today, but fell asleep on the bed. Zhou Ran paused slightly, closed the door gently, walked to the table, sat down, poured herself a glass of water, and drank it. Take out the "Encyclopedia of Elementary Embroidery Techniques".

She has mastered both the straight stitch and the snatch stitch, and now she should seize the time to learn new stitches.

Zhou Ran turned the book to the page about trocars.

Suzhou embroidery is also good at trocar stitching, especially double-sided embroidery, which is inseparable from trocar stitching. There are two basic acupuncture methods: single set and double set. According to the organization and performance of the acupuncture method, it can also be divided into set sets, loose sets, flat wool sets, loose wool sets and other types.

Trocars are often used to embroider the wings and tails of flowers, birds, and animals.

Set means that the front and back batches are covered in layers like fish scales, and are staggered like dog teeth...

Zhou Ran looked at it slowly, and after she understood and memorized all the contents in the book, she took out her needle and thread and practiced according to the patterns and stitch instructions given in the book.

If you want to become an outstanding embroiderer, in addition to talent, you need to practice more.

After practicing once, Zhou Ran looked up and found that Ye Ximing had woken up at some point and was staring blankly into the void. Zhou Ran always felt that there seemed to be a bit of death in his eyes. Zhou Ran stared at him for several times and said, "Are you awake?"

After getting along with each other for the past few days, she had a good impression of the Ye family. Except for Li's petty thoughts, the rest of the Ye family treated her well. If possible, she hoped that Ye Ximing could live well.

"Yeah." Ye Ximing came back to his senses when he heard Zhou Ran's voice and responded lightly.

Zhou Ran sighed and spoke again: "I have something to discuss with you."

Ye Ximing heard this and looked over, "Say."

"Isn't the second brother's business selling steamed buns bad now? I thought it would be better to ask the second brother to sell other food. I happened to have seen a braised food recipe before, so when I went to the county town today, I bought the seasoning to try. Stewed fat intestines."

"The braised pork sausage came out and my sister-in-law tasted it and said it tasted good. I want everyone to try it during the meal later. If everyone thinks the braised pork sausage tastes good, I will ask my second brother not to continue selling it in the future. The steamed buns are gone, let’s try selling braised food instead, do you think it’s okay?”

Ye Ximing took a deep look at Zhou Ran and said, "I talked to my second brother and the others during the meal."

After saying this, Ye Ximing hesitated and asked Zhou Ran: "How did you go to the embroidery workshop today?"

Zhou Ran was a little surprised, but she still replied: "The shopkeeper of Linglong Embroidery Workshop accepted my embroidered handkerchief, and the price was not bad. From now on, I will be the supply embroiderer of Linglong Embroidery Workshop, and I can take it as long as I have embroidery items." Sold by Linglong Embroidery Workshop."

Although Zhou Ran didn't show any unnecessary expression, Ye Ximing still heard a hint of pride in her tone.

He coughed, covered up the slight smile on his lips, and praised: "It's amazing!"

Zhou Ran pursed her lips and smiled.

After that, the two stopped talking. Zhou Ran lowered her head and continued to practice new acupuncture techniques. Ye Ximing was no longer in a daze, but sat up and took a book from the bedside to read.

At dinner time, Mrs. Chen firmly attracted the attention of everyone in the Ye family as soon as she appeared in the main room with braised pork sausage.

"Sister-in-law, what are you serving, so delicious?" Mrs. Li stretched her neck to look at the plate in Mrs. Chen's hand.

"The braised pork sausage made by the third brother and sister this afternoon." Mrs. Chen smiled and put the braised pork sausage in her hand on the table.

Mrs. Li looked at the plate of braised pork intestines on the table that was constantly exuding a tempting aroma and said in disbelief: "Sister-in-law, you said this is made of pig intestines?"

Mrs. Chen smiled and nodded, "The third brother and sister are very good at their craftsmanship. The pig intestines don't smell at all when they are made. They are also very fragrant."

Mrs. Li looked at the braised pork sausage on the table, then at Zhou Ran who was smiling at her, and muttered uncomfortably: "Who knows if it smells good but tastes bad."

Zhou Ran smiled, ignored Li's muttering, and said to Father Ye and Zhang, "Mom, dad, try it and see how it tastes."

Father Ye and Mrs. Zhang looked at each other, then tentatively took a chopstick and put it into their mouths.

As soon as the braised pork intestine entered their mouths, their eyes widened. It turned out that pig intestines could be made so delicious.

Everyone in the Ye family looked at it and took their chopsticks towards the plate of braised pork intestines on the table. Only Mrs. Li was sitting there with a confused look on her face.

Seeing that the sausage on the plate was about to bottom out, Mrs. Li finally couldn't resist the temptation and stretched out her chopsticks.

After taking a bite, Li couldn't stop using her chopsticks. As for what she had said before, she had long forgotten it.

(End of this chapter)