The genius villain's mother is going crazy in the kid's variety show by relying on food

Chapter 43 Beef Fried Rice and Shrimp Fried Rice

Fu Chao's tone was very relaxed, and he said with a smile:
"How is that possible! Since I promised you, I will come despite all the difficulties, okay?"

He lowered his head to move the vegetables, hiding the deep look in his eyes.

In fact, Nanzhi’s guess was correct. His agent did ask him not to get involved in this matter.

"…Even if it was your misunderstanding that led to a series of incidents, we have already clarified it on V Blog, and the matter is over. Why do you want to get so close to Nanzhi? Isn't it asking for trouble?"

'Because wrong is wrong.'

This is Fu Chao’s answer.

It was also his practical idea, and he put it into practice.

It was this incident that delayed his coming here and almost made Nanzhi misunderstand that he was dishonest!

Somehow, Fu Chao particularly didn't want to leave a bad impression on Nanzhi.

Could it be... that he was feeling guilty?

Fu Chao pondered secretly, but his hands did not stop moving.

He grunted as he moved the processed meat and vegetables, becoming just a laborer helping Nanzhi.

Nanzhi also kept her hands busy while talking.

The two of them work extremely efficiently together.

Only the diners were stunned.

Someone mustered up the courage to ask:
"Brother Fu, what are you doing?"

Fu Chao raised his sweaty head and answered with a cheerful smile:
"Didn't you see? Of course I'm working for Boss Nan!"

This is a pleasant surprise for the diners!

Everyone cheered happily and was very enthusiastic, and they were eager for Nanzhi to take the order immediately!
"And me! And me!"

Qingxi, who was almost ignored, was not willing to be outdone. He jumped up and down on the spot, insisting that his younger brother, the little senior, find something for him to do.

Nan Yi may look small, but his ideas are not simple.

He subconsciously classified Qingxi as a child who was easily hurt, and didn't want to arrange dangerous and troublesome things for him, so he said:
"You are responsible for maintaining order."

"how about you?"

Qingxi asked subconsciously.

Nan Yi couldn't hide her pride and puffed out her chest, revealing the payment code sign hanging around her neck:
“I’m a cashier!”

Qingxi showed an expression of amazement and admiration, and humbly asked:
"Can I work as a cashier together?"

Although I don’t know what a cashier is, I always feel that Brother Yi Yi looks very majestic standing on a stool.

In fact, Nan Yi was somewhat reluctant.

In his view, this was the honor and responsibility handed to him by his mother personally.

In the past, he would never share it with anyone.

But this person is Qingxi, the first peer who has shown him kindness.

Moreover, he didn't want to appear to be a stingy child in front of his mother.

Nan Yi turned around and happened to meet Nan Zhi's smiling, encouraging gaze.

He hesitated for a long time before nodding reluctantly:
"Okay, you and I will be responsible for collecting the money. But remember to ask me more often!"

"Mmmmmmm!"

Qingxi smiled particularly brightly!

The waiting diners were all amused by the interaction between the two cubs. Fu Chao, who was busy behind the dining car, quietly approached Nanzhi:

"Are you really relieved?"

The southern branch does not even raise its head:

"Yi Yi is very good. He never made a mistake once."

Fu Chao suddenly showed a look of surprise and disbelief.

But Nanzhi didn't care. After taking care of the last few details, all the work was ready.

Then set up the pot, light the fire, and tap the pot lightly with the spatula, making a crisp sound:

"open for business!"

Countless enthusiasm rushed towards Chao, even Fu Chao was startled and immediately began to panic:
"What do you want? Okay, okay, I'll write it down... Shrimp fried rice, right? So is it 2 or 3 servings in total..."

Fu Chao was dizzy by the surge in orders.

It was Nanzhi who reminded him methodically:
"I can stir-fry up to three portions in one pot. As an assistant, you can take note of similar orders and adjust the speed of taking orders based on my speed to ensure the highest efficiency. It's very easy."

Fu Chao, feeling dizzy, said: ...You call this 'very easy'?
Fortunately, with Nanzhi's occasional guidance, Fu Chao gradually got on the right track and began to become familiar with this assistant job.

He would remember the order quantity and remind Nanzhi what to do next as soon as the iron pot was empty;
He can also keep an eye on the ingredients at all times and replenish them immediately if there is a shortage;

I also learned without any instruction to observe Nanzhi's condition. When I saw that she was a little tired, I slowed down the order and chatted with the customers to relieve their anxiety while waiting.

Fu Chao even felt that with this experience, even if he retired from the entertainment industry and became a waiter, he should be able to serve dishes better than others... Ugh!
Can you think of something good?
After some self-contempt, Fu Chao threw himself back into his passionate work.

And Qingxi.

Although his little brain is not as intelligent as Nan Yi's, he is still a smart kid and is very good at drawing inferences from one instance.

He would make small mistakes occasionally, but after Nan Yi gave him a few pointers, Qingxi would correct them immediately.

Before long, Qingxi also became Nan Yi's right-hand man.

It can be said that the arrival of Fu Chaoqingxi and his nephew saved Nanzhi Nanyi’s fried rice stall a lot of trouble!
Soon, portions of fried rice were served to the diners.

Needless to say, the golden egg fried rice has been popular for several consecutive days, which is enough to prove its undisputed king status.

But the rule is that each person is limited to 2 copies.

In this case, in addition to their unshakable choice of egg fried rice, most people will buy a portion of the newly served fried rice.

How do you say that?

Even if it's X, they have to taste the saltiness!
However, they have a high degree of credibility in Nanzhi’s craftsmanship.

If they can make egg fried rice, which is a test of basic skills, so well, then other fried rice dishes shouldn’t be much worse.

Everyone thinks so.

But they never expected that the new menu was more than just delicious.

That is divine deliciousness!
Beef fried rice uses the most classic combination of green peppers and beef. The beef is tender but not dry, the green peppers are crisp, sweet and spicy, and even the rice is distinct and tasty!
Compared with the relatively light egg fried rice, beef fried rice has a noticeably stronger taste, but just the right amount. The slightly burnt aroma of the rice is the finishing touch!
Shrimp fried rice is more refreshing than other fried rice. It is made with fresh shrimps paired with carrots, green beans and other diced vegetables. It is not only colorful but also light, sweet and fresh, with great color, aroma and taste!
This kind of fried rice can easily be made too bland by beef fried rice and egg fried rice, but Nanzhi is determined to reverse everyone's impression and open up a new path for the unique freshness and fragrance of shrimp fried rice!
All diners who have tried it are deeply impressed!

“Every time I take a bite, I want to say wow!”

"The boss is truly a god!"

"Someone said before that the boss only knows how to make fried rice... Now that's so embarrassing, haha!"

"Why is the purchase limited to 2? Can't the child try every flavor?"

"My friend has a terminal illness, and his last wish before he dies is to eat all the fried rice in your house..."

(End of this chapter)