The genius villain's mother is going crazy in the kid's variety show by relying on food

Chapter 89: Female Master and Male Disciple?

After the sign of "Nanjia Bistro" was hung up, the whole spirit of the store seemed to be different!

In Fu Chao's words -

"I feel like I have a goal all of a sudden! We must work together to make our Nan Family Restaurant bigger and stronger!"

Everyone nodded in agreement seriously.

"Lunch time is almost here."

Nanzhi reminded him and called Xie Yu along.
"Let's go to the kitchen and prepare first."

Xie Yu nodded, rolled up his sleeves slowly, and was about to follow Nanzhi to the kitchen.

He suddenly stopped and turned back to instruct his daughter:
"An An, be careful."

It can be seen that although Xie Yu’s communication with his daughter is relatively unfamiliar, his concern for his daughter under his cold appearance is no less than that of anyone else.

Xie Anan grabbed the hem of her skirt and looked at Xie Yu eagerly:

"Dad, can I stay in the kitchen with you?"

Xie Yu flatly refused:

"No, it's too dangerous."

Xie Anan hung her head in disappointment.

Nanzhi saw this but did not interrupt.

This is a father-daughter matter, she is just an outsider.

It was Nan Yi who was beside her who took the initiative to say:
"Don't worry, Mom. I will be good."

The way he looked up at Nanzhi with his little face raised, he looked like a little puppy begging for praise.

As expected, Nanzhi touched his head and praised him, saying, "You are so sensible."

Seeing Nan Yi smile, Nan Zhi felt relieved and went to the kitchen with Xie Yu.

Unlike the bustling morning, there were only two of them in the kitchen now.

In terms of height, Xie Yu, who is over 1 meters tall, looks half a head taller than Nanzhi.

In addition, he has a natural model's proportions, with broad shoulders and a narrow waist, which makes him look quite oppressive.

At first glance, his figure seemed to cover Nanzhi completely.

She is 1 meters tall, but because she is too thin, she looks petite against Xie Yu.

...except for aura.

When two people stand in front of the stove, it is clear who is the leader and who is the assistant!
Nanzhi supported the stove with one hand and stood lazily:

"Let's cut some potatoes first."

She conducted with great naturalness.

Xie Yu was silent for two seconds before asking:

"why?"

Nanzhi raised her eyes and looked at him calmly:
"At least we need to examine your level before we can determine whether you will be a sous chef or a handyman."

"……it is good."

The positions of the two people changed during this conversation.

Xie Yu is by no means a good-tempered soft-hearted person. He is just quiet and silent. He doesn't like to talk too much with people. In fact, he is cold and hard inside, and he is rebellious in his bones!
But now, he unexpectedly lowered his head in front of Nanzhi, obeyed her command, and hit wherever she pointed.

Want me to shred potatoes? Okay, I'll do that.

Stir-fry some vegetables? Of course.

Is one dish enough? Do you want to add some meat?

[I just discovered that our Director Xie is particularly obedient in front of Nanzhi.]

[Wow, their atmosphere is really subtle. Xie Yu is much taller than Nan Zhi, and he looks even more oppressive, but as soon as Nan Zhi spoke, he lowered his head... The novel about a female master and a male apprentice has come true! ]

[Hehe, I came early. I noticed that when the door just opened in the morning, Director Xie stood at the door without moving, staring at Nanzhi for a full ten seconds! ]

[What? A new CP has appeared? Leave it to me to support! ]

[…You guys are really good at imagining things, you can even force these two people together.]

[That’s right, Director Xie clearly respects women, I’m afraid he didn’t expect it to be interpreted this way. ]

【Oh my, some people are jealous! 】

[I'm going to do it, so what?! Please don't interfere with the behavior of noble Internet viewers! ]...

Nanzhi didn't know yet that the barrage of comments was already arguing wildly about her and Xie Yu's CP.

If she knew, she would just have a big question mark in her heart.

She crossed her arms and watched Xie Yu cut vegetables carefully.

Observe his posture, the way he holds the knife, and the speed at which he cuts.

After a while, Nanzhi nodded with satisfaction:
"Good basic skills. Are you really just working in a restaurant?"

Xie Yu glanced at her and actually answered the question:
"No, the chef at that time said I had talent and wanted to take me in as his apprentice. I hesitated, but I decided to make a movie anyway."

He downplayed it, but one can imagine how difficult it was.

This difference in thought almost caused the film industry to lose a rising star.

...and the food industry will have a promising future chef?

Seems like it sounds good?
Nanzhi was amused by herself.

Xie Yu paused and looked at Nanzhi silently.

Nanzhi had no choice but to speak out her thoughts.

After Xie Yu thought carefully:

"It's pretty good."

[This, this, this... is this a heart-to-heart talk? ]

[After recording the variety show for over half a month, this is the first time I’ve seen Director Xie actively talk about this with others.]

[And they have a good tacit understanding. They can understand each other's intentions with just a glance. ]

[This weird and harmonious atmosphere is damn sweet! ]

[But what Xie Yu said is a bit false, isn't it? How can a chef be compared to a director? They have different social status! ]

[Hehe, what era is this? You can still hear such disgusting words. Who is nobler than who? If you have the guts, never eat the chef's food! ]

[Those who look down on chefs are really ignorant. Even a small restaurant in a county town can easily make millions of dollars a year if business is good, not to mention that great chefs work in top restaurants and earn commissions, with annual salaries that are definitely over eight figures!]

……

Somehow, the barrage went from supporting CP to deviating from the professional contempt chain.

It was like dynamite was ignited and the quarrel broke out in an instant!
Fortunately, Nanzhi Xieyu was not affected.

Even when we were communicating, we didn't delay doing what we needed to do.

Soon, Xie Yu completed a whole set of procedures according to Nanzhi's instructions.

Nanzhi pondered for a moment:

"You still need to practice your knife skills. Today, you can be responsible for washing the vegetables."

Xie Yu didn't ask any more questions and just nodded in agreement.

Nanzhi thought for a moment and added:

“You can see how I cut vegetables.”

Just as they were about to prepare dishes for the next business, Nanzhi personally demonstrated.

She held a large, sharp kitchen knife in her hand, and looking at her slender fingers, it seemed that she couldn't even hold the knife.

The fact is, the knife was as obedient as a kitten in Nanzhi's hand and was completely at her disposal.

She raised her hand and the knife, and the rhythmic sound of chopping vegetables followed.

She didn't even bother to linger on his gaze, and the small cutting board was completely under her control.

she says:

"You have good basic skills, but your cutting posture is problematic. You will get tired in no time if you continue the way you do it. The first standard of knife skills is to learn how to hold and move the knife, and then to use the knife skills according to the characteristics of the ingredients."

"For example, if you cut the same pieces, the ones with bones should be smaller than the ones without bones. If you cut the same pieces, the ones with soft texture should be thicker than the ones with hard texture. If you cut the same pieces into strips, you should cut pork diagonally, chicken straight, and beef horizontally. Remember these key points."

"The basic knife techniques are: cut, slice, chop, and split..."

Nanzhi spoke casually.

Xie Yu listened carefully.

Even the barrage stopped arguing.

Refer to "Chef Training Materials"