Rebirth: Starting from the Cafeteria

Xiaomei and the others also nodded, but Du Shaojie always brought surprises, so everyone was used to it.

Du Shaojie smiled but said nothing. In fact, no one knew the situation at all. He had already tried his best today in order to gain exchange points and time.

He currently has only 11 dishes that are sure to receive the comprehensive evaluation of "exquisite delicacies", which means that only these 11 dishes can receive rewards.

Of course, he will continue to practice hard and wait until the window period after the breakthrough is over.

After dinner, everyone sat down to drink tea and chat for a long time.

Mainly because we heard Du Shaojie talk about the delicious food and beautiful scenery in Chengdu and Shancheng, we all became eager to try it and wanted to go there for a visit.

Uncle Chai and his wife left first. Xiaomei and Jiang Xiaoling helped clean up the mess and left together.

At night, Liang Meiqin leaned on Du Shaojie's shoulder and said softly, "When will you take me out to play again?"

"That's easy. I'm going to Shenzhen soon. Do you want to go first? If you want to go, we can go together. I'll help you get a Hong Kong Pass."

Du Shaojie is very easy to talk to. The operation of [Xichuan Restaurant] has long been on the right track, so it doesn't matter if the manager Liang Meiqin is absent for a while.

But he needs to go to Shenzhen these days and can't go anywhere else for the time being.

"Okay, I didn't even have a good look around when I went to Hong Kong for treatment."

Liang Meiqin was very happy. She fell asleep while talking.

Du Shaojie quickly took stock of today's harvest. He made a total of eight dishes, all of which received an overall evaluation of [Exquisite Food].

The redemption points increased by 4000 points and the general time increased by 8 hours.

[Exchange points: 29418 points\237566 points]

【Duration: 22.60 million hours\418.30 million hours】

three days later.

Du Shaojie and Liang Meiqin came to Shenzhen together.

"Let's stay in the hotel tonight and go to the [Seafood Restaurant] tomorrow."

After the two arrived, they found a hotel in the city center and then went to Zhong Fuxiang's hot pot restaurant.

The location of the hot pot restaurant is relatively good, it is in a busy area, and the rent is relatively expensive. It is not far from the hotel, just a few stops away, and it only takes 15 minutes to walk there.

"Master Zhong, your business is doing well."

It was already evening and the hot pot restaurant was very busy, with over 70% occupancy.

When Du Shaojie saw Zhong Fuxiang, he smiled and shook hands with him.

"Thanks to you, I was able to open the business so quickly. Jianjun and the others helped me a lot."

Zhong Fuxiang looks good and is full of energy.

He had to leave his hometown and go south to develop, which was not pleasant for him. But after coming to the Special Administrative Region, he gradually fell in love with this place and his business has been booming.

One should never forget the person who dug the well when drinking water. He expressed his sincere gratitude to Du Shaojie.

"We are all family, so you don't have to be polite. Master Zhong, please arrange a private room for me, as I have some friends coming over soon."

Du Shaojie smiled and waved his hand, then went to the private room on the second floor with Liang Meiqin.

Although they were all eating hotpot, there was a minimum consumption requirement for the private rooms, but there was no such threshold for the lobby on the first floor.

After the two sat down, the waiter brought tea and snacks.

It didn't take long for Cai Jing to arrive.

"Sister Cai, you look younger and younger now."

Cai Jing is dressed in a professional suit and looks like a strong woman.

"Ajie, you are so good at talking, do you often coax girls?"

Cai Jing smiled sweetly, then greeted Liang Meiqin and sat down to eat.

She knew something about Zhong Fuxiang's affairs, and she also knew that Du Shaojie was involved. But she didn't care. This was a special zone, and even if some people had long arms, they couldn't reach here.

"Sister Cai, come, let's have a drink together."

Du Shaojie and Cai Jing have a special relationship, so there are not so many rules when they eat together.

After a few drinks, Cai Jing talked about the progress of the community project.

The project is progressing smoothly. Buildings 1, 2, and 3 will be delivered before the end of the year. By then, she will be able to recover a large amount of funds, and the whole game will come to life.

At present, Cai Jing has obtained support from two banks, which ensures financial security for early development.

"Ajie, thanks to you for helping me back then. I think the real estate industry has great potential. I will convert your funds into shares as soon as possible. Do you have any objection?"

After everyone had almost finished eating, Cai Jing started talking about business.

If she hadn't received the 100 million yuan in support from Du Shaojie, she wouldn't have even been able to get the land, and there would have been no subsequent development.

She wanted to make money with Du Shaojie.

"I don't care, just do whatever you want."

Du Shaojie had no objection. He didn't care about the 100 million yuan he lent out. Anyway, he trusted the other party very much.

To him, the years of friendship between the two parties and the help the other party had given him were much more valuable than a mere 100 million yuan.

"Meiqin, see that? This is a real man." Cai Jing laughed and praised Du Shaojie in front of Liang Meiqin.

"Sister Cai, don't say that. It's ridiculous. By the way, Mikoto wants to go to Hong Kong. Can you help her get a pass? Also, this hot pot restaurant is owned by a good friend of mine. I have to help her patronize it."

Liang Meiqin had been to Hong Kong before for medical treatment, but her pass had expired long ago.

If he wanted to go now, he would have to apply for it again. Asking Cai Jing for help would undoubtedly be the fastest way. At the same time, Zhong Fuxiang was unfamiliar with the place, so if he really encountered any problems, it would be best if someone could help him out.

"It's no big deal! Come find me at the company tomorrow."

The meal lasted for more than an hour, and since Cai Jing had other things to do, she left first.

Du Shaojie took Zhong Fuxiang and sent Cai Jing out. Cai Jing and Zhong Fuxiang exchanged phone numbers and asked Zhong Fuxiang to call her if he had any questions.

"Thank you! You've helped me so much, I don't know how to repay you."

Zhong Fuxiang was moved and his eyes became red as he spoke.

"We are one family, so there is no need to say too much. Okay, I should go back now. If you encounter any problems that cannot be solved, just look for Ms. Cai. She will definitely help if she can."

Du Shaojie then left the hot pot restaurant with Liang Meiqin and strolled along the street.

Although the SAR has only been established for a few years, it has changed a lot, which surprised Liang Meiqin.

the next day.

Du Shaojie went to find Cai Jing and handed her the relevant information about Liang Meiqin, Du Xiaomei and Du Xiaoya.

Since it was just a matter of convenience, he simply applied for passes for his two sisters at the same time to avoid troubling others in the future.

"It will take about a week. I'll call you when it's done."

Cai Jing was very busy all day, so Du Shaojie didn't bother her much.

[Seafood House] and [Xichuan Restaurant] both have phone numbers, so it is quite convenient to contact them.

Next.

Du Shaojie accompanied Liang Meiqun to wander around the city and its surroundings. Liang Meiqun couldn't wait that long, so she returned to Guangzhou after staying in Shenzhen for 5 days. After all, she couldn't let go of the work at hand.

After seeing Liang Meiqin off, he first went to take a look at the Xichuan Restaurant, and then went to the Seafood House to start the employee training program.

"Jianjun, everyone will be trained starting tomorrow, and I will be the one giving the lectures myself."

The talent team under Du Shaojie is relatively stable. After all, he is not like some bosses who want to exploit their employees. The salary and bonus he gives to his employees are at a relatively high level in the local area, so he can retain people.

Moreover, he also attaches great importance to the professional training of employees.

Chefs trained by ourselves are definitely more loyal than those hired from outside the industry.

"Okay, boss, I'll arrange it right away."

Xiao Jianjun has been the manager of the Seafood House in recent years, but his cooking skills have never declined. This year he is going to take the exam to become a second-level chef, so basically there will be no problem.

The first two chefs hired have now become the backbone of the restaurant and have won Du Shaojie's trust.

Needless to say, Zhang Yongzi is a top-notch chef. After several years of training, he has become unique in seafood dishes and is a respected head chef in the restaurant.

He originally did not need any training, as every restaurant's head chef had this privilege.

But when Du Shaojie was giving training and lectures, Zhang Yong would still study hard as long as he had time.

In order not to delay normal business, the training and teaching started early in the morning. This was very hard for everyone, after all, they worked until late at night, but no one complained about being tired.

It is a rare opportunity for the boss to teach in person.

In order to improve efficiency, Du Shaojie activates the title of "Bronze Medal Lecturer" every time he teaches, two hours a day, which requires 4000 hours of teaching time.

Moreover, he has to enter simulation scenes for a lot of practice every day, so the basic consumption is more than 5000 hours per day.

"Listening to the boss's lectures and watching his demonstrations, I feel that my cooking skills have improved a lot during this period of time."

After only half a month of training, everyone felt that their cooking skills had improved greatly.

Even Zhang Yong felt that he had gained a lot.

The ones who have made the most progress are Xiao Jianjun, Bai Cheng and others. Young people are very adaptable and their current cooking skills are high enough for them to stand out on their own.

"Training is only a short-term reinforcement. The key is to rely on you to learn and practice more in your daily work. Well, this training session ends here. The next training session will be held in the second half of the year."

Du Shaojie also gained a lot. In half a month, he raised the overall evaluation of 20 seafood dishes to the level of "delicacies".

Teaching demonstrations not only impart knowledge to others, but also improve oneself.

After taking inventory, he found that during this period he had earned a total of 10000 redemption points and also gained 20 hours of time.

The consumption is not small, a total of 8 hours were consumed.

[Exchange points: 39418 points\247566 points]

【Duration: 34.60 million hours\438.30 million hours】

There is not much time left now, so Du Shaoji doesn't dare to spend money easily.

It takes time for him to enter the simulation scene training, and it also takes time to improve the training efficiency. If he spends more money to improve the comprehensive evaluation level of the dishes, the time is completely insufficient.

Du Shaojie felt a sense of crisis, so he stayed at Xichuan Restaurant for the next half month and cooked almost every day.

Regardless of how much we gained, the store's sales have increased significantly. (End of this chapter)