Rebirth in 1984, starting from beekeeping in the mountains

Chapter 140 Honey wine, a healthy wine! (Two in one)

Making a detailed plan or program before taking action is a habit Fang Hongan has developed since his rebirth.

Two lives are human beings.

Have the advantage of foresight.

Fang Hongan wanted to take every step as solidly as possible.

Try not to take risks if you can.

Plans and plans can be evaluated based on the information available.

Thereby, the feasibility and accuracy of plan implementation can be effectively improved.

This was the case when I ran a bee farm and planned a processing plant.

Knowing that Fang Hongan had this habit, I followed Fang Hongan to learn.

Now the same is true for Wang Tong, Fang Chengtao, Zheng Quan and others.

Once they have some ideas and suggestions, Fang Hongan asks them to put them in writing, evaluate them effectively first, and submit them to him if they think they are feasible.

After Wang Tong and his friends got used to it, Lan Jianjun and his friends also noticed it and gradually developed the habit as well.

Since the apiary in Cuduoling was built, the two parties have sent letters to each other about once every two weeks.

Sometimes, I just come here directly.

During each communication, Lan Jianjun and his companions not only talked about the situation of the Cuduoling Bee Farm, but also asked Fang Hongan questions.

Generally, they would plan out some ideas and plans themselves first, and when they were deemed feasible, they would write them down and report them to Fang Hongan.

Fang Hongan will evaluate the situation and then give suggestions.

This time, the plan for the new apiary that they had compiled together was in the same format as before.

However, the content is much more detailed.

Fang Hongan looked at them one by one and took into account all the basic factors that needed to be considered.

It can be seen that after several months of training at the Cuduling Bee Farm.

These people have made great progress and can be considered to have reached the advanced level.

For example, when choosing a site for the second apiary, the comprehensive consideration process was obviously more mature than the first time.

Fang Hongan evaluated the chosen place and found it to be the best choice at the moment.

Of course, there were problems, but after Fang Hongan gave some pointers on these small details, several people immediately responded to them.

After correcting the problem, Fang Hongan expressed his appreciation to several people.

To be able to achieve such progress in just a few months, it must have been the result of hard work and dedication. This was indeed beyond Fang Hongan's expectations and was worthy of respect.

As soon as Fang Hongan uttered the praise, several people, including Fang Hongan's father-in-law Lan Zhenshan, felt as excited as elementary school students who have been praised by their teacher.

That's all about the apiary.

Then, the mother-in-law, Xue Fen, Lan Wenhui, and Lan Wenjuan came up and asked about the recent situation of Lan Wenxiu and Fang Yuelan.

After Fang Hongan and his friends returned to the village, mother-in-law Luo Dongqing did not follow them.

I have taken care of the little boy for almost two months. After he came back, he couldn't sleep well for a long time and had strange thoughts in his mind.

Only after hearing Fang Hongan explain the situation with a smile did I feel relieved.

Then, comes the classic red envelope distribution session.

Although little Fang Yuelan was not present, the New Year's red envelopes for her grandma, aunt, elder aunt and younger aunt were prepared.

After stuffing the red envelope for Fang Hongan, there were also woolen hats, woolen sweaters, and woolen shoes...

Lan Wenhui and Lan Wenjuan both gave birth to sons.

The other little girl Yuelan likes her even more.

When Fang Hongan returned the next day, most of the baskets in the pair were filled with clothes, hats and shoes they had knitted with wool.

According to Lan Wenhui, as long as the child is willing to wear these sweaters and trousers, there is no need to buy them in the future.

……

……

On the third day of the Chinese New Year, I returned to Shiwan Village.

On the fourth day of the New Year, Fang Hongan took Lan Wenxiu to Wang Tong's home to pay New Year's greetings.

Transportation is inconvenient in the mountains.

Therefore, when paying New Year’s greetings, it is generally important to hurry.

In addition to the custom of not leaving the village on the first day of the New Year and returning to the mother-in-law's house on the second day.

Others are usually relatives who have tacitly agreed to come together.

Otherwise, you might end up running over ten miles of mountain roads without meeting anyone.

Of course, before the 15th, if you go on a blind date in a distant area, you will usually leave one or two people at home to prevent guests from coming to your home.

If it is not far, even if the whole family goes out, they can come back as long as they call someone.

Even so, it is still somewhat inconvenient.

Therefore, the close relatives would make an appointment with each other to visit a certain house at the beginning of each year, which would be convenient for everyone.

Going to my aunt's house on the fourth day of the Lunar New Year has become a habit for several years.

It also fits Fang Hongan's schedule.

It’s not far to Shanmuling. Although there is still snow on the road, there are people walking on that road these days, so it’s no problem to bring Lan Wenxiu with us.

What's more, the new daughter-in-law, Comrade Lan Shufang, came to pick her up early in the morning.

There is no tradition of inviting people over to pay New Year's greetings in rural areas. Lan Shufang's visit was entirely arranged by Fang Cuihong.

On the fourth day of the Lunar New Year every year, Wang Tong's house would be very lively and there were many things going on at home. It was not good for Lan Shufang to stay too long, so as soon as she arrived, Fang Hongan called Lan Wenxiu to set off.

When we reached the intersection, Fang Chengtao and Yang Lili were waiting on the side of the road.

Look at the people holding firecrackers and carrying gift bags, they are obviously waiting for Fang Hongan and the others to go together.

They were going to Wang Tong's house to pay New Year's greetings, which was something they had planned long ago.

However, originally he said that he had guests to entertain at home today, so he would go next time.

When I got closer and asked, Fang Chengtao told me a sad situation.

The family of Fang Chengtao's uncle was originally planning to come to their house to pay New Year's greetings today.

His cousin drank too much yesterday when he went out to pay New Year's greetings. When he was returning home alone, he fell under a ridge on the side of the road and fell asleep.

It was almost dark, and the family waited for him but he didn't come back. They were worried, so they searched along the road with a flashlight. Finally, they found the person who was huddled up in a ball with cold.

Fortunately, I went looking for it this time, so I didn’t freeze to death.

But he also caught a cold and was severely frozen. He is now lying in the clinic.

Fang Chengtao's parents received the news this morning and rushed to Qianmaping Health Center to visit him early in the morning.

After hearing the news, several people sighed, but at the same time, they were not surprised.

These days, people are urging others to drink when visiting relatives and friends during the New Year. Many families believe that if they don't let their guests drink well and get drunk, they are not treating them well enough.

Usually, if they have drunk too much, they will enthusiastically stay to rest, or even spend the night.

But there are always some people who, even though they are drunk, just refuse to stay overnight.

and so……

Every New Year, on the roads between villages, you can see some drunk people staggering along the way.

Some of them fell down in the grass or in the fields, snoring soundly.

In most cases, they would be seen by passers-by when they were half asleep, and they would be woken up and helped to walk together.

Or, when you sober up, you will wake up too.

But there are also tragic situations.

Just last year, there was a drunk old man in a small village below Jiangjialing. He went out to pay New Year's greetings and on his way home drunk he rolled into the deep grass. No one passing by saw him, and no one who looked for him could find him. When he was found the next day, he had frozen to death.

That’s why Fang Chengtao and Wang Ying were so nervous and wanted to rush to the clinic to visit!
The team of four suddenly became six people.

Lan Shufang wanted to walk in a hurry, but in order to take care of Lan Wenxiu who was holding the child, she deliberately slowed down her pace.

Fang Hongan simply sent her back.

After all, this was her first year as a new bride. In the countryside in the 1980s, during the first month of the lunar year, she had to take on the responsibilities of a family and show off her hard work and ability in front of the relatives who came to pay New Year's greetings.

Although I came here on behalf of my mother-in-law, it would be too late to go back, and I don't know what some of the gossipy relatives would say.

After Fang Hongan said this, Lan Wenxiu quickly saw through it.

After some persuasion, Lan Shufang, who was also an honest person, assigned her task to Yang Lili and then quickened her pace towards Shanmuling.

After receiving the commission, Yang Lili stood beside Lan Wenxiu, mainly helping Lan Wenxiu hold the child from a distance.

Although she hasn't given birth yet, there is no girl in the rural area who doesn't know how to hold a baby.

Like Yang Lili, she also has a younger brother who is eight years younger than her.

Since her younger brother was born when she was eight years old, she often helped her parents hold his brother.

When his younger brother grew up, he also had little cousins ​​from his uncles and aunts' families.

After Fang Hongan and his friends returned to Shiwan Village from the county town, Yang Lili often came to the earthen house to help Lan Wenxiu hold little Fang Yuelan before the Chinese New Year.

As for the posture of holding a baby, it is at least more professional than Fang Hongan's.

Have a safe and smooth journey.

By the time they arrived at Wang Tong's house, Yang Lili was already so busy that beads of sweat appeared on her forehead.

She just happened to be using a scoop to scoop out the coal slag. When she saw Fang Hongan and his group, she immediately shouted excitedly, "Dad, Mom! Hongan and the others are here!"

After this voice, Wang Yonghe and Fang Cuihong hurried out to greet them.

Behind him, there were Wang Tong and Wang Xiaojie.

While saying happy New Year greetings, they put the gift packages to the elder aunt and uncle. Wang Xiaojie over there had already skillfully taken over Fang Yuelan, the little girl, and led everyone inside.

This is when they entered the house.

The people standing in the room quickly started greeting each other with happy new year.

It’s Uncle Wang Tong, and several cousins.

They are all from the same village of Shanmuling, which is why they arrived earlier than Fang Hongan.

Basically, they were the first batch of farmers who cooperated with the bee farm. They were very respectful to Fang Hongan. They gave up a few of the best fire spots and wanted to invite Fang Hongan and his friends to sit inside.

Fang Hongan smiled and refused, saying he was busy.

He entered the house and greeted everyone.

After taking the cup of tea handed to him by Lan Shufang and drinking it, he called Shang Fang Chengtao and Wang Tong, walked out of the back door, each carrying a simple gift, and walked towards the old branch secretary's house.

Let Wang Tong find out about this in advance. The old branch secretary is at home today.

I have to go and pay my respects this New Year.

"Brother! If you hadn't brought me here, I wouldn't have dared to come to my uncle's house to pay my respects during the New Year!"

Halfway through the journey, Wang Tong couldn't help but mutter to himself.

"What do you mean?"

Fang Chengtao was a little puzzled.

"Let me tell you something!" Wang Tong lowered his voice, "Since the first day of the Lunar New Year, many people have been running to his house!"

"At first, the old uncle let people in and sit for a while, but then he refused to take the food and sent it back!"

"More and more people came to the door, and the old uncle simply stopped letting anyone in and even pointed at them and scolded them!"

"Many family members are running around in a dusty state, just like the grandchildren they scolded!"

Wang Tong's description was so vivid that Fang Chengtao was stunned and at the same time, he became more curious.

"How could this happen?" He asked subconsciously, but then he reacted quickly and couldn't help but ask, "Those people should have come to the old branch secretary's house to pay New Year's greetings in order to cooperate with our bee farm, right?"

"Of course!" Wang Tong gave Fang Chengtao a teachable look, "As soon as the news that we are going to expand the scale of cooperation came out, many people couldn't sit still! It's obviously not in line with the situation, but they still racked their brains to get through the back door of the old branch secretary!
Hehe! Don’t you think about it! What kind of temper does this old Party Secretary have? If he messes up, my brother will feel relieved to throw this matter to the village committee! "

"The old branch secretary is a principled person! He does things fairly and people can rest assured!"

Fang Chengtao sighed, but then couldn't help saying, "They deserved to be turned away. We are here to thank the old branch secretary. What are we afraid of?"

"I'm afraid..." Wang Tong curled his lips, "Uncle, the old Party Secretary, didn't have a peaceful New Year, will he blame us?"

"Of course, Taozi, if you come with me, you will probably be blamed!"

"But now that my brother is here, things are different!"

"You don't listen now. Our whole village is saying that if you want to send gifts to the old party secretary's house, only my brother Fang Hongan can send it!"

"This..." Fang Chengtao curled his lips, "It seems... that's the truth!"

Fang Hongan: “…”

When the three of them arrived at the old branch secretary's house.

Sure enough, I saw that the door of the house was closed.

There was no light or smoke in the house.

If Wang Tong hadn't asked around, he would have thought no one was at home.

After the three of them walked in and knocked on the door for a while, a crisp voice came from the room: "Don't knock! No one's here!"

"..."

Fang Hongan and the other two outside the door couldn't help but smile.

It was Fang Hongan who spoke again: "Uncle! It's me, Fang Hongan! I came here to wish you a happy new year!"

“Dongdongdada…”

There was a sound of quick footsteps and moving things in the room, and then with a bang, the door opened.

The old branch secretary's stern face appeared in front of the three people.

Fang Hongan: "Uncle! Happy New Year! I wish you all the best and good health in the Year of the Ox!"

After saying that, he stepped over the threshold and walked inside.

Wang Tong: "Uncle, may everything go well for you!"

Fang Chengtao: "Congratulations on your prosperity, uncle!"

The two followed Fang Hongan's example, laughed and walked in directly, and naturally placed the things in their hands on the table beside them, following Fang Hongan's example. The old branch secretary obviously glanced at them, but he didn't say anything to let them take the things away.

He just curled his lips and muttered to Fang Hongan: "Hongan boy! I finally know why you threw the registration of beekeeping cooperative farmers to our village committee! It made me feel uneasy for the whole year!"

"It depends on what you say!" Fang Hongan also pouted and answered, "I know you are the most fair and just! We are too busy to handle it. If someone else were to mess around with it, even if I am assured, are you assured?"

This rhetorical question stumped the old branch secretary.

I shook my head and it seemed to be true.

All he could do was continue to mutter: "Well! With my old bones, I will just guard this last shift for you!"

"But... as for the follow-up plan, tell me quickly today, don't squeeze it out like toothpaste, just a little at a time!"

"I heard that the preparations for your processing plant are almost complete..."

The old branch secretary took Fang Hongan and started from the processing plant and asked about the follow-up plans.

After this trip, Fang Hongan knew that this question would come up.

This is just right. He has reorganized some things these days and his goals have become more far-reaching and clearer.

He responded directly: "It's almost done! We'll start construction in the spring once the loan arrives!"

"My idea is that the sales of raw honey should be controlled as much as possible in the future, except for big stores like Sanchang and Xiangwei!"

"For the packaged honey, continue to improve the specifications and styles... and let the processing plant unify them..."

"For beeswax, we need to continue to expand our channels. In addition to pharmaceutical factories, we also need to find breakthroughs in daily chemicals. If that doesn't work, we can launch some products ourselves..."

"Apart from these two categories, our products are still too monotonous. In the next few years, we will start with wine and beverages..."

"Oh, speaking of wine, in addition to bee breeding, I think the conditions are ripe for bee breeding..."

……

All over the room.

Start with Fang Hongan speaking.

The old branch secretary didn't say another word.

Just taking notes as my breathing became more and more rapid.

This situation continued until Fang Hongan and others got up to leave.

The old branch secretary went out and saw the three people out, watching their backs disappear completely at the corner of the road.

He turned around and looked at his old partner, muttering, "It seems... my old bones will have to hold on for a few more years!"

"Hongan is really ambitious!"

"Whatever! As long as he can help people in our mountains have a few more jars of oil at home and a few more dollars in their pockets every year! It's worth it whether I can have a peaceful year or not!"

……

……

Then go back to Wang Tong’s house.

There were even more guests in the main room.

When Fang Hongan just walked in, a woman leading a young man with a red mark on his face came up and called him directly.

"Third Aunt!"

Looking at the woman, Fang Hongan's face also showed joy.

This woman was Fang Hongan’s youngest aunt, Fang Cuiyun.

She got married in a village called Tongmuping in Shiqiao Town, more than 20 miles away from Shiwan Village.

The young man he led was her only son and Fang Hongan's youngest cousin, named Lin Xiaofei.

The red mark on the face was caused by a hemangioma that grew on the face when I was born.

In an era of poor medical conditions, although the tumor was removed, an obvious mark was left on the face.

It doesn't look scary, but the two of them are a little disfigured after all.

Therefore, Lin Xiaofei's personality is extremely introverted and timid.

In the words of later generations, it is a typical social phobia.

When they were brought to see Fang Hongan, they were a little timid.

The reason why Fang Hongan was surprised to meet the third aunt on this day was mainly because of the custom in previous years.

The third aunt and her family usually have to wait until the fifteenth day of the first lunar month before returning to Dongling to pay New Year's greetings.

Just now on the way back from the old branch secretary's house, Fang Hongan and Wang Tong were still discussing.

Should we go to Tongmuping on the sixth or seventh day of the New Year?

It was obvious that even Wang Tong was not aware that the Third Aunt and her family were coming.

However, seeing the earnest look on Third Aunt Fang Cuiyun's face when she looked at him, and the fact that she insisted on bringing her little cousin Lin Xiaofei over, Fang Hongan roughly understood her hidden meaning.

Shiqiao Town is not included in Xin County.

On the surface, the geographical conditions of Tongmuping are quite good.

There are roads and water, and not many mountains.

The only bad thing is that this village has little land and a large population.

Taking Shiwan Village as an example, each person can get about one acre of paddy field and about two acres of dry land.

This is actually considered rare in the entire Qianmaping.

But in Tongmuping, each person can only get seven mu of paddy field and one and a half mu of dry land.

Apart from that, although their land is flat, the soil is not good and the grain yield is quite average.

In addition, this third uncle's family has an old mother who has been paralyzed for more than ten years and an old father with a disabled right hand.

So this life is quite hard.

This is also because Tongmuping is not suitable for beekeeping.

Therefore, when beekeeping was promoted, that area was not taken into consideration.

I just remembered that Tongmuping is rich in the yeast for making wine (usually called yeast for making wine in rural areas here) made with Polygonum hydropiper. I wrote a letter last time and asked someone to send it over.

Thinking about my third aunt's home, I helped the bee farm make yeast for brewing.

In the letter, he also mentioned that he had set up a bee farm and was raising bees.

After sending this letter for a long time, there was no reply.

It was not until Wang Tong got married and Third Aunt Fang Cuiyun's family came to Shiwan Village for the wedding banquet that we learned that Third Aunt's family, who had received the letter, had no idea about it due to lack of information.

In just a few short months, Fang Hongan has already built up such a career.

However, they all suspected that the money was sent by a scammer to defraud them.

I didn't take it seriously.

I visited the apiary and tasted the honey given by Fang Hongan and others.

Only then did I believe it all with my mouth wide open.

At that time, Fang Hongan asked Fang Cuiyun to make more yeast for wine after returning to the village.

This year their apiary will purchase a large batch.

The expectant look in the third aunt's eyes clearly showed that she was asking about the wine medicine.

The reason why he brought his little cousin Lin Xiaofei with him was not only because he wanted his cousin to get more familiar with him, but more importantly, at Wang Tong's wedding banquet last time, both his uncle-in-law Wang Yonghe and his aunt Fang Cuihong attributed the credit to themselves for Wang Tong finding such a good daughter-in-law like Lan Shufang.

The third aunt obviously had the same idea.

People in rural areas get married early.

If Fang Hongan remembered correctly, Lin Xiaofei was already eighteen and almost nineteen years old.

Given his appearance and personality, as well as the situation of his third uncle's family, finding a wife should be a headache for this family.

"Third Aunt!"

"Xiao Fei!"

After being stunned, Fang Hongan quickly pulled the two of them out of the back room.

He found a secluded place and asked directly, "Third aunt! We were just talking about visiting you in a few days to pay New Year's greetings and take a look at your yeast production situation!"

"Come in two days?" Fang Cuiyun was very excited. "Okay! Okay! You guys set a time later, your uncle and I will prepare in advance! This year, my family specially smoked pork snouts and pig ears, and also made pickled radishes, all of which you like to eat! If the weather is good, bring Wenxiu along!"

After talking about the prepared delicacies, Fang Cuiyun continued, "As for the yeast for the wine, it's already ready! The spicy grass grew well this year, so I made a little more. Your uncle and I weighed it before storing it, and it weighed more than 500 kilograms!"

At this point, he couldn't help rubbing his hands together, and said nervously, "Hong'an! See how much your bee farm can take. If you can't take all of them, it's okay, we'll keep them!"

The spicy grass that Fang Cuiyun mentioned is actually called Polygonum aviculare.

This kind of grass can be seen everywhere in the rural areas of Xin County.

The taste is spicy, and if you touch the flowers and leaves with your hands, you will smell an unpleasant spicy smell.

Crush the leaves and flower stems, soak them in water, and then release the water into a stream to poison fish.

Fang Hongan did this a lot when he was a child.

However, in the Xiaonan area, the most common method is to make yeast for wine.

The yeast made from Polygonum hydropiper is used to brew sweet potato liquor and sweet wine, both of which have a unique flavor.

Even decades later, many places still insist on using this kind of koji when making wine.

The spicy herb wine made in Tongmuping, Shiqiao Town, is famous throughout Xin County.

The soil in their area is not suitable for growing crops, but is suitable for growing water chestnuts.

The wildly grown Polygonum hydropiper is lush and spicy, and the quality of the yeast for making wine from it is far superior to that from other places.

Fang Hongan remembers it since he can remember.

Whether it is the yeast used for brewing wine at my grandfather's house or at Wang Tong's house, it is all brought back by Fang Cuiyun when she visits her relatives every year.

The last time it was decided that Fang Cuiyun should prepare the yeast for the wine, Fang Hongan also asked her to make as much as possible, but did not specify the specific number.

The reason why Fang Cuiyun is so nervous now is probably because she is afraid of making too much and is worried that Fang Hongan and the others may not be able to use so much.

Fang Hongan smiled and nodded, "Five hundred kilograms can definitely be used up!"

"That's it!" Fang Cuiyun breathed a sigh of relief and muttered, "That's good!"

"Maybe we'll have to make another batch in the second half of the year!"

"Really?" Fang Cuiyun was surprised and happy.

"Yes!" Fang Hongan said thoughtfully, "Probably in June or July! I'll let you know in advance then!"

"Good! Good!"

Fang Cuiyun nodded hurriedly.

After responding for a while, he couldn't help but said, "Hongan! You want so much yeast, are you preparing..."

As she spoke, she couldn't help but look at Lin Xiaofei standing aside.

Fang Hongan understood what she meant and nodded: "Of course it's used to make wine!"

Then, he turned his eyes and said, "I remember... Uncle is a good brewer, right? It seems that the wine in your team was brewed by Uncle!"

"Yeah!" Fang Cuiyun nodded excitedly, "That's right! Your uncle's craft was passed down from his grandfather's generation. At that time, their Lin family sold wine in Shiqiao Town!"

"Then..." Fang Hongan turned his gaze and pointed at Lin Xiaofei on the side, "Xiaofei, have you learned the craft of brewing wine?"

Seeing Fang Hongan asking this, Fang Cuiyun showed joy on her face and quickly poked her son with her hand, "Xiaofei! Your cousin is asking you a question! Come on, tell your cousin, how is your winemaking skill going with your dad?"

"Oh……"

Lin Xiaofei lowered his head, moved the corners of his mouth a few times, and then said in a low voice, "I have learned... I have learned a little! But... I haven't learned it completely!"

After he finished saying this, Fang Cuiyun on the side looked disappointed.

He glared at Lin Xiaofei. If Fang Hongan hadn't been beside him, he would have complained on the spot.

Because Fang Hongan was beside her, she quickly raised her hand and helped, "Hongan! You know, Xiaofei can't speak! He has been following his father's buttocks since he was a child. I guarantee that his skills are only a little worse than his father's, but it's not much!"

"I believe what you said, Third Aunt!" Fang Hongan nodded, "But... the wine I want to brew here is different from ordinary wine!"

"You have definitely never brewed it before, and I... I only know the general process!"

"So, I can't say for now whether Xiaofei can come to our place to help make wine!"

"We have to wait and see if Xiaofei can brew the kind of wine we want. What I mean is, let Xiaofei try first!"

"If Xiaofei can really brew it, then come and help us brew it!"

"Really?" As soon as Fang Hongan finished speaking, Fang Cuiyun stomped her feet excitedly, her eyes full of joy.

After hearing this, even Lin Xiaofei, who had lowered his head, couldn't help but raise his head and said with courage: "An... Cousin An! What kind of wine is this!"

"Yes! Hong'an! What kind of wine is it?" Fang Cuiyun also asked.

"Mead!"

Fang Hongan said slowly, "The brewing process is somewhat similar to brewing sweet rice wine, but the main ingredient is honey, and the fermentation process is also different...

As for the specific procedures, I will write them down on paper later, but I can't guarantee that they are all correct! It still requires Xiaofei and your uncle to experiment more!
Let me tell you about the characteristics of the finished wine. The alcohol content should be around 15%, the taste should be sweet, and the color should be light amber..."

After listening to Fang Hongan's words, Fang Cuiyun couldn't help but exclaim: "Honey... can also be used to make wine? Is this... cost-effective?"

Hear her sigh like this.

Fang Hongan couldn't help but smile.

In fact, it was not just him. When Fang Hongan first talked to Wang Tong and Fang Chengtao about his plan to research mead, the two of them had the same doubts.

"Yes! It's worth it!"

Honey wine is a healthy and nourishing wine.

It has the sweetness of honey and a certain alcohol content.

The most important thing is that mead does not contain methanol and formaldehyde, and contains many substances that are beneficial to the human body and has good health benefits.

Although this type of wine has become a niche brand in later generations, it still has many loyal fans.

The main reason for its niche status is that the promotion started relatively late and the concept publicity is not deeply rooted in people's hearts.

And if in this life, we take advantage of the open opportunity.

Before all those weird health products appeared on the scene and stirred up the situation, promoting honey wine as a health wine should be easier than in the past, and the success rate would be much higher.

Worth a try!
(End of this chapter)