Lingering: Genius Baby Sweetheart Mom
Chapter 48: The food health of babies is really important in China 【2】
The food health of babies in China is really important【2】
"It's not green meat, it's water spinach!"
"Wow, no, no, no matter how ignorant I am, I have seen water spinach!
It's too unreasonable to grow up like this. "
Feng Tian screamed. [
Yun Han smiled.
"It was given to Yun Shaoze.
He is an elder who studies botany, and his daughter is a teacher who likes Yun Shaoze very much.
Once we went to her house to play, the old man fell in love with Yun Shaoze,
He devoted his whole life to the study of various types of original ecological botany. He said that food in China is too unsafe now.
Some less troublesome edible plants can be researched to reduce the pollution of some chemical foods to the next generation in China.
This kind of water spinach is said to be very pure and original.
Can grow for three to five years.
Moreover, as long as the temperature is suitable throughout the year, it will always be evergreen, which is very suitable for family cultivation and consumption.
It turned out that the family had grown tomatoes and peppers for several years.
But the old man was sick last time, and the children in her family were too busy to take care of them.
The plants were all dead, so they moved away from me in a hurry.
Or you can try it, it's just picked from the tree, it tastes super good. "
Yun Han smiled while washing the leaves of the water spinach.to make soup.
10 minutes later the food was on the table.
Honey tomato, bitter gourd and sweet pepper,
Steamed fish, water spinach egg soup.
The dishes are very light, but the taste is really good.
Although it has not reached the level of a master of anger and hatred, [
But looking at it, I feel extremely healthy and appetizing.
When Fengtian ate a bowl and asked for more, Yun Hanxiao blushed:
"Oh, I just made one bowl of rice for one person,
Well, can you eat more soup? "
Feng Tian raised his eyebrows:
"Wow, you've always been so experienced in cooking, you know how many bowls you make for each meal."
She has also done cooking, but it seems that there will always be a pile of waste.
>
"It's not green meat, it's water spinach!"
"Wow, no, no, no matter how ignorant I am, I have seen water spinach!
It's too unreasonable to grow up like this. "
Feng Tian screamed. [
Yun Han smiled.
"It was given to Yun Shaoze.
He is an elder who studies botany, and his daughter is a teacher who likes Yun Shaoze very much.
Once we went to her house to play, the old man fell in love with Yun Shaoze,
He devoted his whole life to the study of various types of original ecological botany. He said that food in China is too unsafe now.
Some less troublesome edible plants can be researched to reduce the pollution of some chemical foods to the next generation in China.
This kind of water spinach is said to be very pure and original.
Can grow for three to five years.
Moreover, as long as the temperature is suitable throughout the year, it will always be evergreen, which is very suitable for family cultivation and consumption.
It turned out that the family had grown tomatoes and peppers for several years.
But the old man was sick last time, and the children in her family were too busy to take care of them.
The plants were all dead, so they moved away from me in a hurry.
Or you can try it, it's just picked from the tree, it tastes super good. "
Yun Han smiled while washing the leaves of the water spinach.to make soup.
10 minutes later the food was on the table.
Honey tomato, bitter gourd and sweet pepper,
Steamed fish, water spinach egg soup.
The dishes are very light, but the taste is really good.
Although it has not reached the level of a master of anger and hatred, [
But looking at it, I feel extremely healthy and appetizing.
When Fengtian ate a bowl and asked for more, Yun Hanxiao blushed:
"Oh, I just made one bowl of rice for one person,
Well, can you eat more soup? "
Feng Tian raised his eyebrows:
"Wow, you've always been so experienced in cooking, you know how many bowls you make for each meal."
She has also done cooking, but it seems that there will always be a pile of waste.
>
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