Prosperous pastoral

Chapter 73: Baozi

Zhao Sheng received the imperial decree and prepared to return to Beijing, but before returning to Beijing, he couldn't forget what happened that day in his mind, thinking that Zhui Feng almost stepped on her, the way she closed her eyes, at that time I actually feel heartache.

Thinking of her watching him run away like a ghost, he began to doubt his appearance, how could he do these childish actions?

"General, what are you thinking? How long will it take for us to return to Mobei again after we come back this time?" The deputy general looked at Zhao Sheng and asked solemnly.

"Wang Gang, we have to wait and see what the emperor has to say about this matter. Now that the southern kingdom has been beaten and hid in the desert without water, they probably won't be able to last long. When the time comes when they are exhausted, it will be us When we catch him all at once." Zhao Sheng already had an idea in his mind, he didn't want to be a general at first, just because his master said he owed the emperor a favor, and he was his apprentice, so if he wanted to repay his life-saving grace, he should help solve the problem After this war is over, he can go wherever he wants?

Zhao Sheng has always wanted to know about his life experience. Originally, he just had some clues this time. He knew that his home seemed to be in Xinghua Village. Originally, he wanted to inquire about it, but the emperor urged him to go there again.

The shop was going to open the next day. After the banquet, Li Fang and Tian Jun did not leave directly, but insisted on staying to help.

Seeing Tian Jun's poor health, Li Yun didn't want him to do any work, for fear of tiring him, but he was also stubborn, saying that such a simple and easy job as picking vegetables would not tire him, so he let him do it in desperation. dry.

Doudou saw that everyone had work to do, but he had nothing to do. Dissatisfied, he stretched out his hand to do work for Li Yun, his voice full of coquettishness. "Mother, what can I do? Mother, I also want to help..."

"Doudou, go play, we are enough here." Li Fang can't let the young Doudou work, this guy's sensible appearance is really painful, I really don't know how Xiaofei raised him Such a lovely son.

Looking at Li Fang's liking for children, Tian Jun suddenly thought what would happen if they had a child?But he really didn't dare to bet, he was afraid that the third child would hurt their mother and child.

"Sister, you can ask Doudou to help, he is very capable." Li Yun couldn't bear to see her son's loss, anyway, the work of rolling the skin is not tiring and simple.

"Xiaoyun, how can you, an adult, treat a child like this? How can this mother wrong the child like this. He is so young and you let him work. What if he is tired? Are you the kind of mother? ?” Li Fang’s tone was very bad. It was the first time she was so angry with Li Yun. Maybe it was because she had no children, and she loved children very much. In her eyes, she would not allow children to be assigned work. .

Li Yun looked at Doudou helplessly, shrugged her shoulders, and seemed to say in her eyes, it's not that I didn't let you do it, it was your aunt who did it, not you, and I feel sorry for you.

Doudou walked to Li Fang's side knowingly, held Li Fang's hand and said, "Auntie, good auntie, just let me help you, okay? If I'm not tired, I won't do it if I'm tired, okay? Please Can you just let me help you, do you hurt me?"

Li Fang originally comforted Doudou with good intentions: "Doudou is obedient, you can't do this job..." Before she said this, Doudou looked like she was about to cry when she was wronged, and she was frightened , comforting in a hurry, only Li Yun knew that this guy did it on purpose.

"Doudou, don't cry, you can work as long as you like. Auntie, I have no objection, can you do it? Don't cry!" Li Fang felt that this little guy was really difficult, and she really had no choice!

Li Yun first rolled out a few dough pieces with a rolling pin, and let Doudou watch. Doudou is very smart and quickly learned the essentials of the movements. But thinner all around.

Li Fang is impatient, and thought that since the stuffing is already made, why not pack a little less and steam it first to see how it tastes?They have to try it for free first, otherwise how can they know if it is good or not?

Li Yun prepared three kinds of stuffed buns, cabbage and tofu. The main point to pay attention to in this bun stuffing is that the cabbage must be washed and the water should be removed with salt first, otherwise the buns will not taste good when made. It feels watery and tasteless.

The buns stuffed with chives and eggs are the simplest, but the price of the eggs is not low, but the money for the eggs is paid by Tian Jun. Li Yun felt very embarrassed at first, but she refused for a long time and said no, Tian Jun glared at her He glanced at him and said, "Little girl, aren't we a family? Since we are a family, you can take it if I give it to you. If you don't have eggs, how do you make buns? When you make money in the future, return it to me. Maybe I will buy it for you." How about doubling it?"

Only then did Li Yun accept that the investment in the early stage of doing business always requires a lot of money. If it weren't for Tian Jun's help, this shop would really not be able to open. In Li Yun's own words, Tian Jun is the largest shareholder of this snack shop , After earning money, give him dividends.

Tian Jun and Li Fang expressed their incomprehension to Li Yun's fresh words.

Pork soup dumplings are the most expensive kind of steamed buns here. Each large steamed stuffed bun is about three Wen. Firstly, the price of pork is expensive, and secondly, the workmanship is complicated. This steamed stuffed bun tastes oily and very fragrant.

What Li Yun means is that there are not many things, but the quality. There are three kinds of steamed buns. Each bun contains about 45 buns. There are [-] steamed buns in total, and [-] steamed buns. After cleaning, fry them in the pot. The most important thing here is to control the heat. If the fire is too high, the sesame seeds will be burnt soon, and there will be a burnt smell. If the fire is low, the sesame seeds may be raw.

And after frying, it’s not over yet. Generally, it needs to be smashed with a pier, but there is no pier here, so the fried sesame can only be crushed with a rolling pin.

No one really knows how to make Hanamaki.

"Xiao Yun, how do you make Hanamaki?" Li Fang and Aunt Zhao looked at Li Yunfei curiously.

I saw Li Yun kneading the dough with her hands. When the kneading was about the same, she rolled the dough with a rolling pin as hard as she could. She didn't let go until the dough became a round, thick and uniform dough.But this is only the first step. Next, mix the crushed sesame seeds and salt, and sprinkle it on the dough a little bit. When the dough is covered with sesame salt, she slowly rolls it up from one side with her hands.until all rolls are over.

The following actions do not know what they are doing.Naturally, the rolls are cut!

Li Fang and Aunt Zhao couldn't help applauding Li Yun's effortless look, "Xiao Fei, you are really amazing!"

"Hey, I can smell the fragrance from a long distance, what should I cook delicious?"

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