Lin Gao Qiming
Chapter 70 Wu De's New Mission
Chapter 70 Wood's New Task ([-])
"Well, I think it's better for you to continue to engage in the work of bioengineering, which is more helpful to the great cause of traversing."
"Don't like my smoked fish, let's be honest." Hu Yicheng resentfully said, "Forget it, I just finished dissecting a rabbit..."
"Rabbit?!" Wu De (Note: According to the request of the actor himself, Zhao De was changed to Wu De. The "Zhao De" written in the previous article is "Woo De", and I will modify it together when I have time). This is a good thing what.
"I got it yesterday," Hu Yicheng smiled like a fox, "I plan to bake it for lunch."
"Noon?" Wu De thought with regret that he was still standing guard on the construction site at that time, so he must not be able to eat roast rabbit meat.
"But I can give you a front leg..."
Just as Wu De wanted to thank him, he suddenly remembered an old saying: if you don't do anything, you can be courteous, and you can either rape or steal.This little Hu doesn't know me well, why invite him to eat rabbit meat?
Sure enough, Hu Yicheng's fox tail was immediately exposed: "Yesterday, um, I saw you cooking paella. Well, can I come to your place as a partner?"
"Okay, but you have to bring your own rice." Wu De said cheerfully, more paella will taste better.
"That's great, I'm also learning along the way." He pointed in the direction of the back kitchen, "Team leader Wu just came back and caught more than ten baskets of fish this morning, and he's trying to process them."
"Processing? Then I have to go and have a look, don't spoil it again." This time and space is indeed rich in resources.
"I'll take you there." Hu Yicheng probably admired Wu De's cooking skills, and when he heard that he was coming to teach cooking, of course he wished for it.
In the back, using tree trunks as pillars, a canvas shed was built, and it was steaming inside.A row of big pots were set up one word at a time. Those who lit the fire, those who chopped wood, and those who carried water were extremely busy... there were quite a few women in it!Wu De thought it was lucky to have the foresight to put on a pair of underwear, otherwise he would become an exhibitionist.
As soon as he entered the "kitchen", he saw a guy with a laptop and buried himself in his work. Xiao Hu stepped forward to say hello: "Nanhai, someone is coming to cook fish for us!"
Wu Nanhai looked up and said, "Ah, you fisherman, why haven't you seen you on the boat lately?" He looked up and down again, "I haven't seen you for a few days, you're like a native."
"I'm not serving as a guard post. I used to be a sailor, but now I'm a sailor." He glanced at himself, he was skinny after taking off his clothes, his skin was already dark, but now he was barechested and barefoot, wearing only a pair of underpants... ...This image is really rustic.
"Nanhai, aren't you in the agricultural group? You don't set up vegetable greenhouses, you raise chickens and feed pigs, and you become the leader of the team?"
"Xiao Zishan's idea. In order to get rid of the trouble of running the canteen, this kid insists that agriculture is the problem of food, and that it is only natural for me to be the director of the catering office." Wu Nanhai said helplessly, "Actually, I want to take care of those rabbits and chickens. Those chickens were probably not acclimated to the soil and water, and they were frightened. They never laid eggs after getting off the boat. I don’t know when they will recover, and those pigs are not in good health, so they refuse to eat, which makes people worry..." When he talked about the pigs, cows, sheep, chickens and ducks, his affectionate style made Wu De shiver.
"There are a lot of women's soldiers in the food department, you are blessed..."
"What good luck? They are all other people's wives." Wu Nanhai has no interest, "Besides, I am not interested in modern women. If I want to raise them, I will start with lolita. Speaking of which, the executive committee should send someone to Guangzhou to buy lolita. Bar?"
While they were discussing in depth how old a loli is considered to be mature and whether she should be cultivated in the direction of arrogance, speechlessness, natural stupidity, or glasses girl, a fat man came angrily. Wu Nanhai's expression changed drastically when he saw her He wanted to bury his head deeper, but was grabbed out by that person.
"Where's my 'Blue Electric'?"
Wu Nanhai said with a frowning face, "This... you should mourn... we buried it, you know, it's hot here..."
The visitor's face turned pale, and there were tears in his eyes, he shook his head and went out again.The suddenness made people dumbfounded.
"who is this?……"
Wu Nanhai said: "This is Nikcha, who came back from Australia. This time he brought two racing horses and some pigeons."
The two retired racing horses "Alan Chi" and "Lan Dian" were both registered with the Australian Jockey Club, although the horses are a bit older.Nikcha tried to rely on some of his own knowledge in this regard, envisioning the formation of a cavalry in the future.But after arriving here, the harsh facts dispelled his original idea.Horses are sensitive animals. The noise after landing shocked "Lan Dian". Even though the frame used to fix it forcibly restrained its restlessness, it stubbornly repeatedly bumped its head against the wooden beam on one side.The horses and livestock were hoisted ashore after finally waiting for the landing of personnel and materials.Of course, there were no clean stables in the camp, and there was no horse grass to be found. Even drinking water for people had to be transported from the boat in the grassroots base, and the clean warm water necessary for horses every day could not be provided in sufficient quantities.
"He personally went to the Executive Committee, repeating how precious the horse was, and asked for a supply of beans and wheat for 'at least five people per day'."
"The results of it?"
"Need to say? Where did the soybeans, black beans and barley come from on board? I only have a few seeds. I brought some food, but to save space, I brought rice."
"Just got rejected?"
"To be correct, I was declined because that bastard Xiao Zishan kicked the ball at me again!" Wu Nanhai said angrily, "He insisted that I have the most love for animals. I did it to obtain animal products, didn't I It’s a matter of love. Now as long as it involves living things, it will all be counted on the head of the agricultural team.”
Probably to prove his words, the sound of dogs barking came from the fenced area behind, one after another, and then mixed with horses neighing, cows and pigs humming, and chickens and ducks joined in the fun.A cat with a bow around its neck came over again and rubbed against Wu Nanhai's trouser legs.
"This is Yang Baogui's dog. He brought five of them and said they are future military and police dogs..."
"What about the horse?" Wu De still couldn't forget about the horse race.
"I'm sorry to say it, but he personally sent the horses and pigeons here, and told me to take care of these 'non-speaking friends'." Wu Nanhai casually picked up a small fish from a basket on one side and threw it to the little one. Cat, "I have never learned how to raise mules and horses, and I don't know how to raise them. Horses refuse to eat—"
Hu Yicheng next to him nodded: "This horse is really difficult to handle, and we refuse to eat the grass we brought, so we just go on a hunger strike."
"Yes, it still seems to be agitated." Wu Nanhai said, Nicha tried everything he could to restore the horse's calmness. After several days of not eating, coupled with the heat and mosquitoes, it collapsed yesterday.
"Last night I asked Yang Baogui to come and see him. He was a veterinarian. He said he couldn't be cured, and then died. I didn't dare to tell the old nun at that time..."
"That's a shame, the bloodlines of the racehorses are great."
"Actually, there's nothing to be sorry about," Hu Yicheng said with a disapproving look on his face, "They're all geldings. What's the use of eighteen or nineteen-year-old geldings?"
"I also think it's nothing." Wu Nanhai was a little indifferent, "horse racing can't do farm work, and it can't pull a cart and plow the land. It's not as useful as a horse."
"By the way, where's the fish?"
"It's all in the basket over there." Wu Nanhai frowned, "I don't know what to do, I boil fish in clear water every day..."
"Tomorrow there will be..."
"Shh, what are you talking about?" Wu Nanhai pointed at the woman in the shed and whispered, "You want to be drowned in saliva? Let me tell you, I don't know if I'm revealing."
"It's done, it's done."
"Rabbit meat?"
"Hey, you can help use your brain to deal with this pile of fish first." Wu Nanhai dragged him to the basket, dripping with water, with a salty smell of the sea, which made Wu De feel very familiar.
There are all kinds of fish in the basket, big and small, even small sharks.This stuff has a strong ammonia taste, and it cannot be eaten without treatment.
"Boiling in clear water is the best way to taste seafood, with the original taste, but now it is too weak to use fish as a daily protein supplement. My method is nothing unusual, that is, to cook seafood rice or BBQ."
"Grilled fish? We don't have spices..."
"It can be made without spices, and paella is easier." He looked at his watch, it was almost 10 o'clock, and he was going to watch at 12 o'clock, so he just had dinner before going. "Let me demonstrate."
"How many people can the field cooker and rice cooker cook at most?"
"According to 4 two meters per person, it is considered as 100 people."
"Okay, I'll make a pot first, and then you can finish it."
Seeing that someone was willing to take the initiative to invite Ying, Wu Nanhai hurriedly summoned all the people in the catering office to wait for dispatch.
Wu De ordered everyone to pack up the fish and separate them by size and species.Red meat fish should be separated from white meat fish, those with more oil should be separated from those with less oil, and the fish should be classified according to size.
"There are many types of sea fish, and we use them in different ways. When the fish are caught on the shore, they must be sorted in time, so that they can be handled easily."
After Wu De finished speaking, he took people to the river to pick wild vegetables. He picked a lot of wild vegetables nearby last night: plantain, bitter herbs, wild onions and wild perilla. He picked two bundles and washed them in water. I tied a piece of thatch and brought it back with me.
A large amount of firewood was put into the stove, and someone specially assigned to blow the wind quickly ignited the fire, and the water was boiled for rice.Taking advantage of cooking time, he took the lead in packing up the fish, as a demonstration,
Put the fish head, fish tail, and belly aside, and chop the fish body into small pieces.The shells are pried open to take out the meat.Kelp wild vegetables are chopped.After two fires, the rice will boil, and the soup will turn into porridge. Throw all the fish, shellfish, and kelp into the pot. Stir the rice and fish with a large spoon, simmer for a few minutes, and then throw in wild vegetables and wild onions. , simmer for 1 minute, sprinkle some salt, and a pot of paella is ready.
The packed fish are put into the water, together with worthless small miscellaneous fish, they can be used to ferment and make fish sauce. There is no concrete pool in the food office, but I found a few large water tanks from the kitchen of the inspection department, and Wu De instructed them Here comes the fish sauce.
In theory, any fish can be used to make fish sauce, but generally only small miscellaneous fish with no economic value are used.Part of the fish produced in the process can also be used in the water. Add salt with a ratio of about 1/3 of the weight of the fish, mix well, add a bamboo strip cover on it, and then press it with a big stone. The temperature outside the fermentation is best Above 30 degrees Celsius.Wu De asked them to put the tank outside, which is good for fermentation.
"It will take a year to be ready," Wu De said, "but the taste is very delicious..."
He also taught everyone how to marinate fish and dry fish. For a while, the stench behind the kitchen was overwhelming, and the smell was so strong that flies came chasing the smell. Everyone couldn't stand it anymore.A girl couldn't bear it any longer, she ran outside and vomited - she was not blessed to enjoy the paella at noon today.
(End of this chapter)
"Well, I think it's better for you to continue to engage in the work of bioengineering, which is more helpful to the great cause of traversing."
"Don't like my smoked fish, let's be honest." Hu Yicheng resentfully said, "Forget it, I just finished dissecting a rabbit..."
"Rabbit?!" Wu De (Note: According to the request of the actor himself, Zhao De was changed to Wu De. The "Zhao De" written in the previous article is "Woo De", and I will modify it together when I have time). This is a good thing what.
"I got it yesterday," Hu Yicheng smiled like a fox, "I plan to bake it for lunch."
"Noon?" Wu De thought with regret that he was still standing guard on the construction site at that time, so he must not be able to eat roast rabbit meat.
"But I can give you a front leg..."
Just as Wu De wanted to thank him, he suddenly remembered an old saying: if you don't do anything, you can be courteous, and you can either rape or steal.This little Hu doesn't know me well, why invite him to eat rabbit meat?
Sure enough, Hu Yicheng's fox tail was immediately exposed: "Yesterday, um, I saw you cooking paella. Well, can I come to your place as a partner?"
"Okay, but you have to bring your own rice." Wu De said cheerfully, more paella will taste better.
"That's great, I'm also learning along the way." He pointed in the direction of the back kitchen, "Team leader Wu just came back and caught more than ten baskets of fish this morning, and he's trying to process them."
"Processing? Then I have to go and have a look, don't spoil it again." This time and space is indeed rich in resources.
"I'll take you there." Hu Yicheng probably admired Wu De's cooking skills, and when he heard that he was coming to teach cooking, of course he wished for it.
In the back, using tree trunks as pillars, a canvas shed was built, and it was steaming inside.A row of big pots were set up one word at a time. Those who lit the fire, those who chopped wood, and those who carried water were extremely busy... there were quite a few women in it!Wu De thought it was lucky to have the foresight to put on a pair of underwear, otherwise he would become an exhibitionist.
As soon as he entered the "kitchen", he saw a guy with a laptop and buried himself in his work. Xiao Hu stepped forward to say hello: "Nanhai, someone is coming to cook fish for us!"
Wu Nanhai looked up and said, "Ah, you fisherman, why haven't you seen you on the boat lately?" He looked up and down again, "I haven't seen you for a few days, you're like a native."
"I'm not serving as a guard post. I used to be a sailor, but now I'm a sailor." He glanced at himself, he was skinny after taking off his clothes, his skin was already dark, but now he was barechested and barefoot, wearing only a pair of underpants... ...This image is really rustic.
"Nanhai, aren't you in the agricultural group? You don't set up vegetable greenhouses, you raise chickens and feed pigs, and you become the leader of the team?"
"Xiao Zishan's idea. In order to get rid of the trouble of running the canteen, this kid insists that agriculture is the problem of food, and that it is only natural for me to be the director of the catering office." Wu Nanhai said helplessly, "Actually, I want to take care of those rabbits and chickens. Those chickens were probably not acclimated to the soil and water, and they were frightened. They never laid eggs after getting off the boat. I don’t know when they will recover, and those pigs are not in good health, so they refuse to eat, which makes people worry..." When he talked about the pigs, cows, sheep, chickens and ducks, his affectionate style made Wu De shiver.
"There are a lot of women's soldiers in the food department, you are blessed..."
"What good luck? They are all other people's wives." Wu Nanhai has no interest, "Besides, I am not interested in modern women. If I want to raise them, I will start with lolita. Speaking of which, the executive committee should send someone to Guangzhou to buy lolita. Bar?"
While they were discussing in depth how old a loli is considered to be mature and whether she should be cultivated in the direction of arrogance, speechlessness, natural stupidity, or glasses girl, a fat man came angrily. Wu Nanhai's expression changed drastically when he saw her He wanted to bury his head deeper, but was grabbed out by that person.
"Where's my 'Blue Electric'?"
Wu Nanhai said with a frowning face, "This... you should mourn... we buried it, you know, it's hot here..."
The visitor's face turned pale, and there were tears in his eyes, he shook his head and went out again.The suddenness made people dumbfounded.
"who is this?……"
Wu Nanhai said: "This is Nikcha, who came back from Australia. This time he brought two racing horses and some pigeons."
The two retired racing horses "Alan Chi" and "Lan Dian" were both registered with the Australian Jockey Club, although the horses are a bit older.Nikcha tried to rely on some of his own knowledge in this regard, envisioning the formation of a cavalry in the future.But after arriving here, the harsh facts dispelled his original idea.Horses are sensitive animals. The noise after landing shocked "Lan Dian". Even though the frame used to fix it forcibly restrained its restlessness, it stubbornly repeatedly bumped its head against the wooden beam on one side.The horses and livestock were hoisted ashore after finally waiting for the landing of personnel and materials.Of course, there were no clean stables in the camp, and there was no horse grass to be found. Even drinking water for people had to be transported from the boat in the grassroots base, and the clean warm water necessary for horses every day could not be provided in sufficient quantities.
"He personally went to the Executive Committee, repeating how precious the horse was, and asked for a supply of beans and wheat for 'at least five people per day'."
"The results of it?"
"Need to say? Where did the soybeans, black beans and barley come from on board? I only have a few seeds. I brought some food, but to save space, I brought rice."
"Just got rejected?"
"To be correct, I was declined because that bastard Xiao Zishan kicked the ball at me again!" Wu Nanhai said angrily, "He insisted that I have the most love for animals. I did it to obtain animal products, didn't I It’s a matter of love. Now as long as it involves living things, it will all be counted on the head of the agricultural team.”
Probably to prove his words, the sound of dogs barking came from the fenced area behind, one after another, and then mixed with horses neighing, cows and pigs humming, and chickens and ducks joined in the fun.A cat with a bow around its neck came over again and rubbed against Wu Nanhai's trouser legs.
"This is Yang Baogui's dog. He brought five of them and said they are future military and police dogs..."
"What about the horse?" Wu De still couldn't forget about the horse race.
"I'm sorry to say it, but he personally sent the horses and pigeons here, and told me to take care of these 'non-speaking friends'." Wu Nanhai casually picked up a small fish from a basket on one side and threw it to the little one. Cat, "I have never learned how to raise mules and horses, and I don't know how to raise them. Horses refuse to eat—"
Hu Yicheng next to him nodded: "This horse is really difficult to handle, and we refuse to eat the grass we brought, so we just go on a hunger strike."
"Yes, it still seems to be agitated." Wu Nanhai said, Nicha tried everything he could to restore the horse's calmness. After several days of not eating, coupled with the heat and mosquitoes, it collapsed yesterday.
"Last night I asked Yang Baogui to come and see him. He was a veterinarian. He said he couldn't be cured, and then died. I didn't dare to tell the old nun at that time..."
"That's a shame, the bloodlines of the racehorses are great."
"Actually, there's nothing to be sorry about," Hu Yicheng said with a disapproving look on his face, "They're all geldings. What's the use of eighteen or nineteen-year-old geldings?"
"I also think it's nothing." Wu Nanhai was a little indifferent, "horse racing can't do farm work, and it can't pull a cart and plow the land. It's not as useful as a horse."
"By the way, where's the fish?"
"It's all in the basket over there." Wu Nanhai frowned, "I don't know what to do, I boil fish in clear water every day..."
"Tomorrow there will be..."
"Shh, what are you talking about?" Wu Nanhai pointed at the woman in the shed and whispered, "You want to be drowned in saliva? Let me tell you, I don't know if I'm revealing."
"It's done, it's done."
"Rabbit meat?"
"Hey, you can help use your brain to deal with this pile of fish first." Wu Nanhai dragged him to the basket, dripping with water, with a salty smell of the sea, which made Wu De feel very familiar.
There are all kinds of fish in the basket, big and small, even small sharks.This stuff has a strong ammonia taste, and it cannot be eaten without treatment.
"Boiling in clear water is the best way to taste seafood, with the original taste, but now it is too weak to use fish as a daily protein supplement. My method is nothing unusual, that is, to cook seafood rice or BBQ."
"Grilled fish? We don't have spices..."
"It can be made without spices, and paella is easier." He looked at his watch, it was almost 10 o'clock, and he was going to watch at 12 o'clock, so he just had dinner before going. "Let me demonstrate."
"How many people can the field cooker and rice cooker cook at most?"
"According to 4 two meters per person, it is considered as 100 people."
"Okay, I'll make a pot first, and then you can finish it."
Seeing that someone was willing to take the initiative to invite Ying, Wu Nanhai hurriedly summoned all the people in the catering office to wait for dispatch.
Wu De ordered everyone to pack up the fish and separate them by size and species.Red meat fish should be separated from white meat fish, those with more oil should be separated from those with less oil, and the fish should be classified according to size.
"There are many types of sea fish, and we use them in different ways. When the fish are caught on the shore, they must be sorted in time, so that they can be handled easily."
After Wu De finished speaking, he took people to the river to pick wild vegetables. He picked a lot of wild vegetables nearby last night: plantain, bitter herbs, wild onions and wild perilla. He picked two bundles and washed them in water. I tied a piece of thatch and brought it back with me.
A large amount of firewood was put into the stove, and someone specially assigned to blow the wind quickly ignited the fire, and the water was boiled for rice.Taking advantage of cooking time, he took the lead in packing up the fish, as a demonstration,
Put the fish head, fish tail, and belly aside, and chop the fish body into small pieces.The shells are pried open to take out the meat.Kelp wild vegetables are chopped.After two fires, the rice will boil, and the soup will turn into porridge. Throw all the fish, shellfish, and kelp into the pot. Stir the rice and fish with a large spoon, simmer for a few minutes, and then throw in wild vegetables and wild onions. , simmer for 1 minute, sprinkle some salt, and a pot of paella is ready.
The packed fish are put into the water, together with worthless small miscellaneous fish, they can be used to ferment and make fish sauce. There is no concrete pool in the food office, but I found a few large water tanks from the kitchen of the inspection department, and Wu De instructed them Here comes the fish sauce.
In theory, any fish can be used to make fish sauce, but generally only small miscellaneous fish with no economic value are used.Part of the fish produced in the process can also be used in the water. Add salt with a ratio of about 1/3 of the weight of the fish, mix well, add a bamboo strip cover on it, and then press it with a big stone. The temperature outside the fermentation is best Above 30 degrees Celsius.Wu De asked them to put the tank outside, which is good for fermentation.
"It will take a year to be ready," Wu De said, "but the taste is very delicious..."
He also taught everyone how to marinate fish and dry fish. For a while, the stench behind the kitchen was overwhelming, and the smell was so strong that flies came chasing the smell. Everyone couldn't stand it anymore.A girl couldn't bear it any longer, she ran outside and vomited - she was not blessed to enjoy the paella at noon today.
(End of this chapter)
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