Self-cultivation migrant workers
Chapter 34
This restaurant in Funan Street, Yuhua Road has a very special name, it is called Yiwanxiang Restaurant.There is also a riddle written on the signboard of the store: "Three tiles, build a temple, and a little old Taoist lives in it", this riddle requires a crop name, and Ye Feng naturally understands what it means , but still pretended not to know, and asked Qin Yan, "Lawyer Qin, do you know the answer to this riddle?"
"It's buckwheat. I've eaten Hele noodles before, and I know that the best Hele noodles are buckwheat noodles. It costs three watts, and a temple is built to describe its external shape." Qin Yan said without any hesitation. Said the correct answer.
This restaurant is an old restaurant, usually there are a lot of customers, but Ye Feng and Qin Yan came late, most of the diners have left, at this time the shop owner and staff are not busy, seeing new customers arrive, the shop staff hurried He came over with a smile on his face, and greeted him: "Welcome to the shop, small wine and side dishes, not special, delicacies from mountains and seas, not authentic, a mouthful of glutinous rice, full of fragrance, please sit down and taste our luan The famous Dongguan Buckwheat Noodles, I guarantee that you will not feel bad if you come once, you will still want to come if you come twice, you won’t want to leave after you come three times, and you won’t be able to stay after you come four times, hahaha.”
This guy speaks a dialect, is full of enthusiasm, and speaks cleverly, making people feel at home.
The hotel is not big, but the layout is very particular. There are flat rooms and private rooms. Ye Feng and Qin Yan picked up a secluded place. As soon as they were seated, the hospitable guy came over and said with a smile: "Two Do you want to order some side dishes and drink for a while, or go straight to the noodles and fill your belly first, do you want white, yellow or black?"
Qin Yan was a little confused when she heard it. Although she had eaten 饸饹, she hadn't eaten such a delicate one. Ye Feng just pursed her lips and chuckled when she met Ye Feng, but she didn't explain it to her. Qin Yan had no choice but to ask the guy He said: "Excuse me, is there any special attention to this Hehe noodles? I used to use a Hehe machine to press them out into white noodles or buckwheat noodles, which are similar to noodles, but a little more twisted."
The man laughed, but couldn't help shaking his head, and couldn't help introducing He He noodles to Qin Yan: "Ma'am, you are wrong. Speaking of He He noodles, it is the most authentic and the most delicious in our family. Authentic, especially the authentic northern-flavored Hele noodles in our store, which originated in the Qing Dynasty and have been passed down for hundreds of years. They are well-known all over the world. Our store’s Hele noodles are divided into main ingredients, including white flour, corn flour mixed with white flour, and buckwheat There are three types of noodles, and the colors are white, yellow, and black as I just said after pressing out; from the point of view of the soup, there are soups and wide soups. Some diners prefer the staple food 饸饹, 饸饹 pick in After the bowl, just pour a little soup, stir it, the soup is all absorbed, stir it up with chopsticks, only see the soup without soup, this is called relying on soup, and some diners like to eat pancakes, The oil cakes are fed into the belly, and the soup is filled with seams, so there is more soup and less noodles. ; In terms of taste, it can be divided into overwater and overwater, sticky sticks are mellow, and overwater clear, each has its own taste."
This guy was eloquent, and the introduction was extremely detailed, not to mention Qin Yan, even Ye Feng, who had been here a few times, listened with gusto.
Qin Yan couldn't help admiring the boss's eloquence. She moved her index finger so much that her saliva was almost drooling. She didn't ask any more questions and said directly, "Well, let's have a big and a small bowl first. Pampering my stomach, hearing what you said, I can’t stand it, let’s order food and wine, and let the kitchen make me a bowl first, so I can eat the soup.”
"Okay, I'll come up to you right away." The guy yelled and turned his head away.
Qin Yan looked at Ye Feng and said with a smile: "This restaurant is not bad. Although it's a bit small, it gives people a good feeling. To be honest, it's the first time for me to eat at this kind of place."
Although Ye Feng didn't know Qin Yan's family background, he could guess that her living conditions must be good, so he said immediately: "Lawyer Qin, the noodles here are really good, but the environment is really not very good, don't mind. "
Qin Yan frowned and said, "What? Do you think I'm the kind of rich lady? I've been to places with harsher environments. The reason why I said I seldom come to such places to eat is not because I dislike it. The environment is poor, but I was too busy before, either eating fast food or ordering takeaways to deal with it, and it’s been a long time since I actually went to a restaurant.”
Ye Feng was choked up by Qin Yan, and he didn't know how to answer it for a while, but he thought in his heart, he is a lawyer, two or three words can shut people's mouths.
Qin Yan ordered another plate of sauced beef and some cold dishes, and asked Ye Feng, "Do you drink liquor or beer?"
Ye Feng waved his hand and said: "Forget it, I won't drink anymore. I want to apply for a job in the afternoon. Drinking is not good."
As soon as the dishes were served, two bowls of beef buckwheat noodles, one large and one small, also arrived, with a tangy aroma.
Qin Yan piled up her sleeves, picked up the sanitary chopsticks, barked, and said, "Ye Feng, I'll start it first, it smells delicious, and it must taste even more delicious."
After one bite, she was a little anxious to eat, the soup was hot, and Qin Yan opened her mouth to gasp when it was hot.
At this moment, Qin Yan doesn't have a dignified, elegant, and surname-aware temperament, which gives Ye Feng the feeling that she is completely like a big girl from a neighbor in her hometown.
But Ye Feng felt that Qin Yan at this moment was very beautiful and real.
Shaking his head, putting aside the thoughts in his heart, Ye Feng took a vinegar bottle and poured a large amount of vinegar into the noodles, stirred it evenly, and then started to eat.
Seeing Ye Feng's actions, Qin Yan was a little curious, and while chewing the noodles, she asked vaguely: "Ye Feng, do you think so much vinegar tastes good? Is it too sour. "
Ye Feng laughed and said, "Vinegar can remove some of the beefy smell, so it tastes better."
Qin Yan followed suit, and poured a small amount of vinegar, stirred it evenly, and after taking a few mouthfuls, said, "It's really good, it's hot and sour, and the taste is stronger. Adding hot soup, I feel It’s really good, no wonder you told me that you can eat several bowls once you eat it.”
Before Ye Feng finished his bowl, Qin Yan had already finished, not even a mouthful of soup left.
Looking at the empty bowl, Qin Yan seemed a little unsatisfied. She couldn't help but touch her lips with her tongue. After eating the hot soup, some fine sweat dripped from her face, her cheeks flushed. She took out a piece of wet paper from her bag. , gently wiping her face, her face is delicate and her posture is lazy, she is extremely beautiful.
Ye Feng looked at Qin Yan in front of him, and suddenly felt that after experiencing the incident with Liu Meimei, a certain emotion that was suppressed deep in his heart suddenly erupted from his heart again. Liu Meimei made him feel excited and impulsive. What's more, Qin Yan who is much better than Liu Meimei?
For a moment, Ye Feng was a little crazy, he knew that this was bad, but the throbbing in his heart couldn't be controlled by him.
At this time, Qin Yan also noticed that Ye Feng looked at her with something wrong, so she deliberately coughed and said, "Ye Feng, are you full? I'll get you another bowl."
Feeling embarrassed, Ye Feng lowered his head and poured down the noodles and soup in the bowl in one breath, hesitantly said: "It's okay, oh... no, it's... I... I'm already full."
For Ye Feng, who was born in the countryside and had never been in love, this situation really made him a little embarrassed.
"If you're not hungry, then order two bowls of noodle soup to drink. The original soup turns into the original food, which is good for appetite and digestion." Qin Yan also seemed to feel a little embarrassed. After saying this, she got up and went to the dining outlet. Call the buddy to serve two bowls of noodle soup, and take this opportunity to let the sudden embarrassment between the two dissipate.
After Qin Yan got up and left, Ye Feng's heart relaxed. He felt that he had failed, and his state of mind cultivation was still too low. It seemed that he had to hurry up and find opportunities to improve his state of mind.
After a while, Qin Yan came back and sat down. The expression on her face had returned to normal. Looking at Ye Feng, she took the initiative to ask: "Ye Feng, tell me about your previous working life, such as how did you eat? How is it?"
Ye Feng wiped his mouth, and said: "When I first came out to work, the food was not very good, and the food cost was less than five yuan a day. After working for a few years, after gaining experience in craftsmanship, I switched to Dagong , the food expenses only mentioned ten yuan a day, and after I became the class monitor, my treatment was greatly improved. The food expenses were increased from ten yuan a day to 25 yuan a day. There is a special class leader. As for the living conditions, it is actually OK It can be summed up in four words: it’s stuffy in summer and cold in winter. In summer, a group of workers are crowded in a work shed, which is stuffy and hot, and it doesn’t taste good. In winter, it feels cold at night.”
Qin Yan narrowed her eyes and sighed: "It seems that the TV and newspapers are right. Migrant workers are a group of people living at the bottom of the society. Let alone asking for wages in arrears. Just talk about the material conditions of life. It makes people feel sympathetic and sad, I really don’t know how you have persisted for so many years.”
Ye Feng sighed, and said: "In fact, the conditions of migrant workers are much better than before. The country and the government are now paying attention to the living conditions of migrant workers, and there are far fewer cases of malicious wage arrears and extreme methods to ask for wages. However, there are too many migrant workers in Huaguo, even if the government wants to take care of them, I’m afraid they can’t take care of them. My mother used to nag me a word, she said that people are divided into three, six or nine classes, which class are you? , is the first-class life, I can't force it, I used to be very unconvinced about this, but after so many years of struggling in the society, I can see it through. Although my mother said something biased, the truth is It’s true, the same people have different fates, and they blame others.”
[Already dropped out of the classified newcomer list, I begged for all kinds of support to rush up!In addition, the last two chapters are transitional plots, which are a bit dull, but the transition will pass soon, and the protagonist will soon meet a really powerful opponent. 】
"It's buckwheat. I've eaten Hele noodles before, and I know that the best Hele noodles are buckwheat noodles. It costs three watts, and a temple is built to describe its external shape." Qin Yan said without any hesitation. Said the correct answer.
This restaurant is an old restaurant, usually there are a lot of customers, but Ye Feng and Qin Yan came late, most of the diners have left, at this time the shop owner and staff are not busy, seeing new customers arrive, the shop staff hurried He came over with a smile on his face, and greeted him: "Welcome to the shop, small wine and side dishes, not special, delicacies from mountains and seas, not authentic, a mouthful of glutinous rice, full of fragrance, please sit down and taste our luan The famous Dongguan Buckwheat Noodles, I guarantee that you will not feel bad if you come once, you will still want to come if you come twice, you won’t want to leave after you come three times, and you won’t be able to stay after you come four times, hahaha.”
This guy speaks a dialect, is full of enthusiasm, and speaks cleverly, making people feel at home.
The hotel is not big, but the layout is very particular. There are flat rooms and private rooms. Ye Feng and Qin Yan picked up a secluded place. As soon as they were seated, the hospitable guy came over and said with a smile: "Two Do you want to order some side dishes and drink for a while, or go straight to the noodles and fill your belly first, do you want white, yellow or black?"
Qin Yan was a little confused when she heard it. Although she had eaten 饸饹, she hadn't eaten such a delicate one. Ye Feng just pursed her lips and chuckled when she met Ye Feng, but she didn't explain it to her. Qin Yan had no choice but to ask the guy He said: "Excuse me, is there any special attention to this Hehe noodles? I used to use a Hehe machine to press them out into white noodles or buckwheat noodles, which are similar to noodles, but a little more twisted."
The man laughed, but couldn't help shaking his head, and couldn't help introducing He He noodles to Qin Yan: "Ma'am, you are wrong. Speaking of He He noodles, it is the most authentic and the most delicious in our family. Authentic, especially the authentic northern-flavored Hele noodles in our store, which originated in the Qing Dynasty and have been passed down for hundreds of years. They are well-known all over the world. Our store’s Hele noodles are divided into main ingredients, including white flour, corn flour mixed with white flour, and buckwheat There are three types of noodles, and the colors are white, yellow, and black as I just said after pressing out; from the point of view of the soup, there are soups and wide soups. Some diners prefer the staple food 饸饹, 饸饹 pick in After the bowl, just pour a little soup, stir it, the soup is all absorbed, stir it up with chopsticks, only see the soup without soup, this is called relying on soup, and some diners like to eat pancakes, The oil cakes are fed into the belly, and the soup is filled with seams, so there is more soup and less noodles. ; In terms of taste, it can be divided into overwater and overwater, sticky sticks are mellow, and overwater clear, each has its own taste."
This guy was eloquent, and the introduction was extremely detailed, not to mention Qin Yan, even Ye Feng, who had been here a few times, listened with gusto.
Qin Yan couldn't help admiring the boss's eloquence. She moved her index finger so much that her saliva was almost drooling. She didn't ask any more questions and said directly, "Well, let's have a big and a small bowl first. Pampering my stomach, hearing what you said, I can’t stand it, let’s order food and wine, and let the kitchen make me a bowl first, so I can eat the soup.”
"Okay, I'll come up to you right away." The guy yelled and turned his head away.
Qin Yan looked at Ye Feng and said with a smile: "This restaurant is not bad. Although it's a bit small, it gives people a good feeling. To be honest, it's the first time for me to eat at this kind of place."
Although Ye Feng didn't know Qin Yan's family background, he could guess that her living conditions must be good, so he said immediately: "Lawyer Qin, the noodles here are really good, but the environment is really not very good, don't mind. "
Qin Yan frowned and said, "What? Do you think I'm the kind of rich lady? I've been to places with harsher environments. The reason why I said I seldom come to such places to eat is not because I dislike it. The environment is poor, but I was too busy before, either eating fast food or ordering takeaways to deal with it, and it’s been a long time since I actually went to a restaurant.”
Ye Feng was choked up by Qin Yan, and he didn't know how to answer it for a while, but he thought in his heart, he is a lawyer, two or three words can shut people's mouths.
Qin Yan ordered another plate of sauced beef and some cold dishes, and asked Ye Feng, "Do you drink liquor or beer?"
Ye Feng waved his hand and said: "Forget it, I won't drink anymore. I want to apply for a job in the afternoon. Drinking is not good."
As soon as the dishes were served, two bowls of beef buckwheat noodles, one large and one small, also arrived, with a tangy aroma.
Qin Yan piled up her sleeves, picked up the sanitary chopsticks, barked, and said, "Ye Feng, I'll start it first, it smells delicious, and it must taste even more delicious."
After one bite, she was a little anxious to eat, the soup was hot, and Qin Yan opened her mouth to gasp when it was hot.
At this moment, Qin Yan doesn't have a dignified, elegant, and surname-aware temperament, which gives Ye Feng the feeling that she is completely like a big girl from a neighbor in her hometown.
But Ye Feng felt that Qin Yan at this moment was very beautiful and real.
Shaking his head, putting aside the thoughts in his heart, Ye Feng took a vinegar bottle and poured a large amount of vinegar into the noodles, stirred it evenly, and then started to eat.
Seeing Ye Feng's actions, Qin Yan was a little curious, and while chewing the noodles, she asked vaguely: "Ye Feng, do you think so much vinegar tastes good? Is it too sour. "
Ye Feng laughed and said, "Vinegar can remove some of the beefy smell, so it tastes better."
Qin Yan followed suit, and poured a small amount of vinegar, stirred it evenly, and after taking a few mouthfuls, said, "It's really good, it's hot and sour, and the taste is stronger. Adding hot soup, I feel It’s really good, no wonder you told me that you can eat several bowls once you eat it.”
Before Ye Feng finished his bowl, Qin Yan had already finished, not even a mouthful of soup left.
Looking at the empty bowl, Qin Yan seemed a little unsatisfied. She couldn't help but touch her lips with her tongue. After eating the hot soup, some fine sweat dripped from her face, her cheeks flushed. She took out a piece of wet paper from her bag. , gently wiping her face, her face is delicate and her posture is lazy, she is extremely beautiful.
Ye Feng looked at Qin Yan in front of him, and suddenly felt that after experiencing the incident with Liu Meimei, a certain emotion that was suppressed deep in his heart suddenly erupted from his heart again. Liu Meimei made him feel excited and impulsive. What's more, Qin Yan who is much better than Liu Meimei?
For a moment, Ye Feng was a little crazy, he knew that this was bad, but the throbbing in his heart couldn't be controlled by him.
At this time, Qin Yan also noticed that Ye Feng looked at her with something wrong, so she deliberately coughed and said, "Ye Feng, are you full? I'll get you another bowl."
Feeling embarrassed, Ye Feng lowered his head and poured down the noodles and soup in the bowl in one breath, hesitantly said: "It's okay, oh... no, it's... I... I'm already full."
For Ye Feng, who was born in the countryside and had never been in love, this situation really made him a little embarrassed.
"If you're not hungry, then order two bowls of noodle soup to drink. The original soup turns into the original food, which is good for appetite and digestion." Qin Yan also seemed to feel a little embarrassed. After saying this, she got up and went to the dining outlet. Call the buddy to serve two bowls of noodle soup, and take this opportunity to let the sudden embarrassment between the two dissipate.
After Qin Yan got up and left, Ye Feng's heart relaxed. He felt that he had failed, and his state of mind cultivation was still too low. It seemed that he had to hurry up and find opportunities to improve his state of mind.
After a while, Qin Yan came back and sat down. The expression on her face had returned to normal. Looking at Ye Feng, she took the initiative to ask: "Ye Feng, tell me about your previous working life, such as how did you eat? How is it?"
Ye Feng wiped his mouth, and said: "When I first came out to work, the food was not very good, and the food cost was less than five yuan a day. After working for a few years, after gaining experience in craftsmanship, I switched to Dagong , the food expenses only mentioned ten yuan a day, and after I became the class monitor, my treatment was greatly improved. The food expenses were increased from ten yuan a day to 25 yuan a day. There is a special class leader. As for the living conditions, it is actually OK It can be summed up in four words: it’s stuffy in summer and cold in winter. In summer, a group of workers are crowded in a work shed, which is stuffy and hot, and it doesn’t taste good. In winter, it feels cold at night.”
Qin Yan narrowed her eyes and sighed: "It seems that the TV and newspapers are right. Migrant workers are a group of people living at the bottom of the society. Let alone asking for wages in arrears. Just talk about the material conditions of life. It makes people feel sympathetic and sad, I really don’t know how you have persisted for so many years.”
Ye Feng sighed, and said: "In fact, the conditions of migrant workers are much better than before. The country and the government are now paying attention to the living conditions of migrant workers, and there are far fewer cases of malicious wage arrears and extreme methods to ask for wages. However, there are too many migrant workers in Huaguo, even if the government wants to take care of them, I’m afraid they can’t take care of them. My mother used to nag me a word, she said that people are divided into three, six or nine classes, which class are you? , is the first-class life, I can't force it, I used to be very unconvinced about this, but after so many years of struggling in the society, I can see it through. Although my mother said something biased, the truth is It’s true, the same people have different fates, and they blame others.”
[Already dropped out of the classified newcomer list, I begged for all kinds of support to rush up!In addition, the last two chapters are transitional plots, which are a bit dull, but the transition will pass soon, and the protagonist will soon meet a really powerful opponent. 】
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