The leisurely life of rebirth.

After drinking tea and dessert, the four of them had almost rested, so they checked out and left.Fang Monan still has a 'big battle' to fight when he goes back!

Back at the hotel, Fang Monan got into the kitchen, locked the door, and dawdled in there until it was almost time, then dug out the ingredients from the space, put them on the countertop one by one, and started cooking.

With a wave of Fang Monan's finger, the 'ingredients, knives, pots, and stoves' in the kitchen seemed to be casted by magic, and the symphony of 'pots, pans, and pans' began, and soon each dish was freshly baked. It smells a strong fragrance, good, good!It must taste delicious!

Fang Monan used another dust-cleaning technique, and the kitchen was clean in no time!Garbage has automatically gone into the trash can.She opened the kitchen door, "Comrades! Dinner is ready."

Allen ran in the front and yelled, "It smells so good!" Taking a deep breath, "You can't stop the strong smell even if the door is closed." [

Cheng Shigui and the others came early. Although they were blocked from the kitchen and couldn't see the dishes, they could smell the tempting aroma in the kitchen, and all of them smiled happily and looked forward to the delicious food.

Everyone worked together and put sixteen dishes on the two tables put together in the restaurant. In order to surprise everyone, Fang Monan covered the dishes and kept them warm.

"Boss! What are you doing, the full banquet is still a court dish!" Allen asked curiously.

"No, it's home cooking!" Fang Monan said with a smile.

Allen pouted, with a frustrated expression on his face, "Why is it a home-cooked dish!" This gap is too big!

Fang Monan looked up at Allen with clear eyes, "There are tens of thousands of cooks in this world, but they all came from home-cooked food." She paused and continued, "Home-cooked food really shows the chef He has a strong foundation and the ability to turn decay into magic!"

Allen was taken aback by what she said.Thinking about it carefully, this statement also makes sense. There are no cooks in the world. It must be that some people with better skills opened restaurants, or sold themselves to the rich and powerful, relying on their cooking skills to make a living.

No matter how many delicacies were developed later, they must have started as home-cooked dishes at first.

Allen scratched his head, "Hey..." he smirked endlessly. "There is nothing to say about the dishes the boss cooks."

"Everything the boss eats is delicious." The fat man agreed.

"Hey! I really want to smell the smell of sweet and sour pork ribs, do you have any?" Yang Fan raised his eyes and asked Fang Monan.

Fang Monan nodded.

"If you are a dog, you have a good nose." Han Zhiqian said with a smile.

"Hee hee... This dish is my favorite. Don't rob me of this one!" Yang Fan shouted happily.

Allen rolled his eyes and muttered, "Nothing!"

Fang Monan and the others sat down together, the child holding the child was on the lap of the parents, and everyone sat in a circle.Looking at Fang Monan waiting with bright eyes, Fang Monan gave an order, "Start!"

A dozen or so hands stretched out at the same time, and sixteen plates were opened in an instant. Fang Monan waited for their gasp.

Sure enough, Fang Monan was not disappointed, and he gasped continuously.Allen shouted, "Boss is a lie, this is also called home cooking. This is a gluttonous feast!"

When all the plates were lifted, Cheng Shigui and the others were all stunned. Is this still home cooking?No matter how you look at it, it doesn't look like it. [

Shredded potatoes with green peppers, roasted eggplant, scrambled eggs with chives.Tomato scrambled eggs, everything looks so familiar.It is familiar to the ear, and it is often eaten at home, but the one in front of me is so strange.

Emerald green peppers are dotted in the fried golden shredded potatoes. The roasted eggplant is not the usual black color, but a shiny red color. The bright green leeks and golden eggs are next to each other. , just this color will make people appetite.

The color of each dish has reached the limit that he can achieve, which strongly impacts everyone's vision.

The fat man tugged at Jian Huixin's cuff and asked in a low voice, "What kind of dishes are these? How have I eaten them before? I don't think I've seen anything like this before."

Fang Monan raised his eyebrows, curled his lips into a smile, and opened his mouth to report a list of dish names, confirming everyone's conjecture that this was a home-cooked dish, but his face was still full of shock.

Liang Zi bumped his wife Qiu Hongye with his shoulder, "Is this really scrambled eggs with tomatoes? Why is it different from what I usually make?"

Liang Zi's family went to the United States. When he was free, he would cook one or two dishes to please his mother and wife.If you want to eat authentic Chinese food in the United States, you can only cook it yourself.He is best at scrambled eggs with tomatoes. The eggs he scrambled do not have any fishy smell, and the eggs are very tender and smooth.When beating the eggs, put a little water in them.

Liang Zi knew how to cook, but he was also forced to do so. There was nothing he could do. When Liang’s father was criticized, Liang’s mother got angry and couldn’t afford it, so she had to do it herself and have enough food. Eating scrambled eggs with tomatoes is a happy death.

In order to make up for Liang's father and Liang's mother, the eggs laid by the family's hens should have been exchanged for money and paid for his tuition, but he ended up cooking for the two old people.No matter how distressed Liang's father and mother were when the dishes were cooked, they couldn't throw them away, so they had to eat with tears in their eyes.They are distressed son.

So he learned this dish with great care, and there should be no waste.As for money, just drop out of school and fight for more centimeters at home. Anyway, the school only teaches those things, and it doesn't matter whether you listen or not. It's not as good as Father Liang's teaching!

Liangzi came back from his memories, and his eyes turned to scrambled eggs with tomatoes. This is the most common home-cooked dish, every family knows it, and every family cooks it.The simple ingredients of this dish require almost no processing, it is easy to make, and the sweet and sour taste is very appetizing. It is a frequent visitor on many people's tables.

"Why is this different from what we usually do at home?" the fat man said.

Tomatoes are bright red, and eggs are golden and golden, which is very attractive to match, but in the past, eggs would be mixed with tomatoes no matter what, and the yellow eggs would be covered with red soup.

But today's plate of scrambled eggs with tomatoes is quite distinct, the red of the tomato is dazzling, the yolk of the egg is eye-catching, and the two colors are very vividly mixed together.

The fat man slapped his head, "I see. In the past, the eggs were scrambled first, and then the tomatoes were put in. Today, the tomatoes were fried first, and then the eggs were poured on top of the tomatoes!"

Fang Monan stretched out his chopsticks slowly, "In that case, the eggs are wrapped with tomatoes?"

"That's right!" The fat man was stunned for a moment, then subconsciously picked up the chopsticks, picked up a piece of egg and put it in his mouth, "Oh! It's delicious!" He gave a thumbs up, "This skill is amazing." Very fragrant, sour and sweet, his eyes widened, delicious!

The fat man's chopsticks stretched out to each dish without hesitation, picking up dishes for Jian Huixin and Xiaodudu.When everyone saw it, you don't know what politeness is! Tao Yunxie Shao read the full text!I was in a hurry, this bastard was really quick!

Nonsense, who doesn't know that the food cooked by the boss is delicious, it's slow to start, you can eat it!

Others stretched out their chopsticks without showing any weakness, and it rained down. In a short time, most of the dishes on the table were swept away, and every plate was half empty.

Of course, more men take care of their wives and children.

"Don't worry, it's absolutely enough. The kitchen even made a big pot of wontons." Fang Monan said with a smile. [

Of course, this is where He Junyao was the fastest to grab. All the troops who came out of the army are masters, and if you grab it late, you will have nothing to eat.It wasn't until Fang Monan piled up a hill of dishes in front of him that he began to taste Nan'er's craftsmanship.

He Junyao tasted one dish after another. The leeks are very tender. One bite, it seems to be sweet and juicy, and the eggs are also incredibly tender. This roasted eggplant is probably braised with high broth. The eggplant is full of fragrance and thick broth. The taste is matched with the unique texture of eggplant, which melts in the mouth and is not greasy at all.

He Junyao grabbed a piece of ribs and brought them out. He had just picked them up, and the plate had been swept away.You must know that everyone is a foodie, so Fang Monan's dishes are very generous.Otherwise, sixteen dishes would not occupy two large tables.

He Junyao looked critically at the ribs in front of him. Needless to say, the appearance was very good. The sweet and sour sauce perfectly covered the surface of the ribs, trembling like a translucent dark red jelly.

When He Junyao put it in his mouth, the meat was tender and slippery. The sweet and sour soup did not flow on the surface, but penetrated into the meat. It was so delicious!

After he finished eating, he lightly pursed his lower lip, feeling a little unsatisfied, seeing Yang Fan staring at him eagerly, "What's wrong?"

"That's the last piece." Yang Fan said dejectedly.

"That's very regrettable." He Junyao said. "If you don't do it again, the other dishes will probably be gone."

"Ah!" Only then did Yang Fan realize that when he was lamenting, the others actively joined in like locusts sweeping away.

Soon the table was as clean as the autumn wind sweeping the fallen leaves, and there was not even any leftover juice left, and everything was put into the stomach.

When I grabbed it, I only felt that I had eaten less, and I was afraid that it would be gone. After I finished eating, I realized that I was a little full.

"There are wontons to eat or not." Fang Monan said.

The man rolls up his sleeves and goes on, this gang is like living bandits now.

After eating the wontons, "Phew! No, this time I'm really full, I can't hold any more."

All of them had big bellies and slumped on the sofa very indecently.

"It's worthless, it's like you haven't eaten for hundreds of years." Allen complained lazily.

"Hmph! You haven't robbed much less than the others. Tsk tsk... I can tell from your appearance now that you have eaten less. Look! You can't even bend your waist." Cheng Shigui retorted unceremoniously.

"hey-hey……"

"This is too much, we have to digest it." Liang Zi suggested, otherwise there would be trouble at night.

"How about going to play bowling?" Diao Rong said, there are children around, so it's not suitable to go to other places. Tonight, these little guys also eat a lot, so they go to bed later.

A group of people went to the hotel's bowling alley, eh!There are not too many people, at least half of it is vacant, and it is also a big night. For Hong Kong, where the nightlife is rich and colorful, bars, dance halls, nightclubs, etc. are the dishes of young people.

Ps:

Ask for a ticket! ! !