Hermit Expert System

The sun rises higher and higher with time, and the village is already filled with a strong aroma of wine, which can be said to be very intoxicating. If you look at it from a distance, Niujiao Village is crowded with people at this moment, and everyone’s face is full of smiles. It's really a beautiful picture.

Not only here, but not far away, there are many people working there. Looking at the familiar movements, how could Chu Peng, who has reached the peak of his culinary skills, not know that they are clearly cooking traditional Chinese New Year food? ,rice cake.

Generally speaking, there are quite a few traditions handed down since ancient times, but only New Year’s need to eat rice cakes and dumplings has been passed down, and some people may have gradually forgotten it, but there is no slightest forgetting in this quiet small mountain village in Ninghe. It has still been handed down.

Nian gao has two colors of yellow and white, which symbolize gold and silver. Nian gao is also called "nian gao", which is a homonym with "nian nian gao", implying that people's work and life are improving year by year.Therefore, there is a poem called rice cakes in the past: "The rice cakes have a darker meaning, white like silver and yellow gold. I hope that the year will be high and the time will be good, and I sincerely wish for wealth."

As for dumplings, they have become an indispensable program food during the Spring Festival. The reasons are as follows: First, dumplings are shaped like ingots.People eat dumplings during the Spring Festival, which means "to attract wealth and treasure". Second, the dumplings have stuffing, which is convenient for people to wrap all kinds of auspicious things in the stuffing, so as to place people's wishes for the new year.

When making dumplings, people often put golden ruyi, sugar, peanuts, dates and chestnuts into the stuffing.Those who eat Ruyi and sugar will have a sweeter life in the coming year, those who eat peanuts will live a long and healthy life, and those who eat dates and chestnuts will have a baby early.

Anyway, without exception.In any case, it is the good expectations and deep expectations of the ancient people for the future. This is the nature of the Chinese people. Even now, it cannot be changed. The tradition has penetrated deep into the bone marrow.

Needless to say, the craftsmanship that has been spread like this is good. Even if it is Chu Peng's skilled technique, he can't pick out too many mistakes, so to speak.All in accordance with the most primitive traditions.Bursts of fragrance wafted out, and people could not help but whet their appetite.

It can be said that the entire village is busy and cheerful, and the simple villagers at least know it.Hard work is the real happiness.When I think of the bustling city outside.Chu Peng couldn't help shaking his head.

Everyone here is so familiar, and it can be said that they often help each other.Now it is even easier to see that everyone is there to help, talking and laughing, not at all like the indifference in the city separated by the security door.

Along the way, everyone who saw Chu Peng would greet him cordially, stop for a chat, and send their own blessings. From this we can see Chu Peng's popularity, especially everyone's hope that Chu Peng When Peng went to their place to celebrate the New Year, seeing the villagers who sent out the most sincere invitations, Chu Peng was actually very moved.

For these people, this is the case. Once you treat them with your heart, what you will gain will be far greater than what you paid. Don't underestimate anyone, even if these villagers are really insignificant to Chu Peng.

But if you think about it again, if you can't get their support, then this place is absolutely not allowed to live in, and Chu Peng's limited environment will have a good reputation, or because of the contract, they have to agree, However, people are social animals after all, and everyone here doesn't care about you, so what's the point of your family living here.

Saying goodbye to the villagers who are currently busy at Ari, Chu Peng took his family around for a stroll, and when he returned from the scenery, he found that it was already noon, just in time, and he could go to Lao Li’s invitation. Chu Peng was very greedy for the fine wine that had been preserved for more than a hundred years, and his father, who was looking at it, was also a little excited.

However, although the invitation from others is an invitation, the etiquette still needs to be sufficient. Since others have brought out good wine that has been treasured for many years, then Chu Peng will not be stingy in the slightest. Already, and besides, after the increase of this hermit Xiaozhu wine cellar, its age is not low.

If you take it directly, it would be too insincere. After all, it can be regarded as meeting friends with wine now, and for Chu Peng, this can be regarded as no problem at all. Heroic blood is so strong wine, add some Chinese medicine to soak it Wine, so even better.

And this time was considered lucky. During this period of time, Chu Peng caught a poisonous snake in the mountain, named five-step snake, and concocted it into medicinal wine. Of course, this is something that ordinary people must never do.

You know, Chu Peng has the highest level of Chinese medicine on his body, and the highest level of wine making. Only when these two are mixed together can this wine be born. Otherwise, ordinary people will concoct it, not to mention too much. It takes at least a full year.

After experiencing the changes of the four seasons of spring, summer, autumn and winter, the toxicity in it will be eliminated through the precipitation of time. Otherwise, apart from other things, it is really impossible to give that wine to others. When it was released, Chu Peng spent a lot of thought and added a lot of neutralizing drugs.

At this moment, Chu Peng finished collecting the things and confirmed that there was nothing missing. Then he took his family and walked slowly into the village. Suddenly, Chu Peng's eyes were full of surprise. It turned out that something happened in the village at this moment. A scene that ordinary people cannot understand, that is, all the villagers unexpectedly gathered in the square in the village.

There were tables one by one, which filled the seemingly vast space, and all the villagers were sitting in it. There might be some young faces that Chu Peng was not familiar with, but undoubtedly, they were definitely villagers from Niujiao Village.

From a distance, Chu Peng saw that Lao Li had already arrived at the entrance of the village and was waiting there, so he almost went directly to Chu Peng's house to invite him. Immediately ran forward and said directly: "Come on, it's good if you come, how about it, this scene has never been added."

There was a little bit of pride in the words, and after seeing Chu Peng nodded slightly, he continued: "That is, this is also a tradition in our local area. The meal every year, unless the weather is very bad Alright, otherwise we will all eat in this square at noon, firstly, the picture will be lively, and secondly, it will also promote the relationship."

Chu Peng nodded. At this moment, he really admired the ancestor who thought of this method. In this way, it is very good that the village can be gathered like a big family. Presumably, that person does not want his descendants to be separated.

Without the slightest hesitation, Chu Peng immediately stepped forward and sat down with Lao Li. The food on the dining table was very rich, showing the harvest and joy of the Chinese New Year, and every family was smiling.

After all, their lives are happy and happy now, even those children who went out to work have come back at this time, so what is there to be dissatisfied with?Among them, what caught Chu Peng's attention the most was the well-sealed jars of wine on each table.

As a master wine maker, how could Chu Peng not be able to judge that this wine was definitely taken out of the wine cellar just now, and he could even smell the faint fragrance of earth mixed with the taste of wine. It smells very good.

You can feel it without thinking too much. This must be a treasure stored by every family. There is only such a jar in a year. Even if you don’t taste it, the taste in it is absolutely amazing. This is a real vintage wine. Thinking of this, Chu Peng couldn't help feeling a little greedy.

After all, at his current stage, ordinary things really don't make much sense, and he can do whatever he wants. Then, how could he not be greedy for wine, a drink that men like very much?

The time was almost up, and when Lao Li came to the stage and said a few words of good wishes for the future, the New Year's party began directly. He quickly got to his seat and opened the sealed wine jar.

In an instant, the aroma of wine permeated the entire square, and Chu Peng could smell it. There were aged bayberry wine, fruit wine, grain wine, and wine. There were all kinds of them, and they appeared in the small square all at once. I tasted more than a dozen kinds of wine, which is really amazing.

In the end, Chu Peng still turned his eyes to the wine on the table at the moment. This old Li's wine has a long and profound taste. It is definitely not an ordinary wine. He took a deep breath, and after a long time, he nodded slowly He is absolutely sure that the person who brewed this wine has reached the pinnacle of a master, and he is only one step away from the highest level.

This made Chu Peng sigh again. It seems that there are many high-ranking people in this world, but most of them have lived in seclusion. A wine-making master was once in this small mountain village. If it is spread, it will be really amazing .

There is not much aftertaste. Lao Li poured the wine directly into the bowl without saying anything. He drank the bowl directly and left the fragrance on his lips and teeth. This is different from Chu Peng's wine, but the taste of the years , all in all, both sides have their own merits.

As the saying goes: "When you meet a bosom friend, a thousand cups are less than a thousand cups, and if you don't speculate, there are more than a few words." Here, the food and wine are very good, and even the people are very good drinking friends, so it is natural to drink with an open stomach. During the banquet, many other villagers came to toast and have dinner, and the relationship was harmonious.

This is not the main point. What makes Chu Peng most satisfied is that she took advantage of this opportunity to taste all the good wine in the whole village. She nodded and exclaimed: "It is indeed good wine." Nuan Nuan Under the shining sun, the party in Niujiao Village is being held in full swing. (To be continued..)