Hermit Expert System

Facing the fine wine in front of him, although the Monkey King didn't care, Chu Peng needed it. It was a very good idea whether it was for his father to drink or to sell. No, drinking this kind of monkey wine regularly can strengthen your body and prolong your life.

Therefore, Chu Peng just glanced at the monkey king beside him, seeing that it was eating happily, and didn't notice Chu Peng at all. Presumably, it already thought that these things belonged to Chu Peng, and the pile of snacks in front of him belonged to him.

At that moment, with a big wave of his hand, Chu Peng blatantly took away the monkey wine in this wine pit. After a little investigation with his mind, the wine in this pit was about [-] catties, which was very good, so he turned around and went to the next one. wine pool.

But it is obvious that monkeys make wine, and monkeys store wine. After all, monkeys cannot compare with humans. The wine in this pit, because the sealing process is not done properly, has run out of alcohol and is useless.

This made Chu Peng very disappointed. After all, all the wine here already belonged to him. Of course, he felt distressed when he saw the loss.

With a slight sigh in his heart, Chu Peng continued to dig another pit. This time it was good, and he harvested fifteen catties of monkey wine.

Go on, next one, sorry, no wine;

Next, seventeen catties

……

……

In the end, among the thirteen pits, Chu Peng found eight well-sealed ones and five leaking ones. Generally speaking, the harvest was good. Chu Peng received nearly two hundred catties of a good monkey Wine, it's just a pity that most of them are fine wines that have been around for decades, but there are no peerless wines that are centuries old.

The wine had been put away, and Chu Peng ignored the two foodies around him. Seeing that there seemed to be a large space in the innermost part of the wine storage room, Chu Peng walked forward out of curiosity, wanting to take a closer look.

I saw that this is not an open space, but there is a big pit on the ground, which is much bigger than the pits for the wine just now. At the bottom of the pit, there are dried plant residues, and there are tools made of these stones on the side of the pit. The trace above shows that it has not been used for some time.

This made Chu Peng very puzzled, what is this for?But when I turned my head, I saw a clear spring flowing on the mountain wall, and a small pool two feet square on the ground.

Thinking about the environment here again, Chu Peng's brain flashed, and he immediately figured it out. This place must be the brewing room of Monkey Wine. I really didn't expect that brewing and storage are all in one place.

Apparently, brewing must require a water source, and the water source here is on the side, which is very convenient for the monkeys, which is completely in line with it.As for the others, they were all deduced by Chu Peng himself.

Thinking about it, the group of monkeys probably put herbs and spring water into this big pit, and added wine koji or something. Anyway, Chu Peng didn't understand the brewing process of monkey wine, so he just roughly estimated these processes in his heart.

But this is not true after all, Chu Peng had no choice but to retreat to the Monkey King, stopped the Monkey King who was eating, pointed to the big hole there, and then pointed to the small hole on the ground, sitting and moving his hands, and even his mouth. Li was still talking: "Is that the place where this wine is made?"

However, God opened his eyes this time, the Monkey King miraculously understood, and nodded his head, indicating that it was exactly what Chu Peng said.

This made Chu Peng overjoyed. It seemed that the monkey's IQ was not as low as expected.

So, he then pointed to the wine-making pit, took out a bottle of wine, this wine-making pit, and then pointed to the wine in his hand, meaning you brew the wine in my hand, okay?

Sure enough, the Monkey King lived up to Chu Peng's expectations, and nodded, but he pointed to the ham sausage in his hand, and drew a big circle with both hands, indicating that he wanted a lot of ham sausage. Chu Peng couldn't help laughing when he saw it. Standing up, he scolded: "I know I'll give it to you, foodies."

The Monkey King didn't understand the other meanings, but he obviously knew that Chu Peng had agreed, so he hurried over, picked up a stone by the brewing pit, and gestured to Chu Peng that he knew how to make wine.

After repeated confirmation, Chu Peng already knew that this group of monkeys had been making wine here for generations, and the next step would be much easier. Now that Chu Peng knew, he thought for a while, and ran outside to get A few things.

It's just seven stones, each about the size of a basketball, and the stones are ordinary stones that can be seen everywhere.

After finding the stones from the outside, Chu Peng placed them in a certain shape on the edge of the brewing pit, swinging them, and placing them in a special position.

This is not something Chu Peng did randomly, but the feng shui formation that he prepared to arrange after careful consideration, "The Canglong Spits Saliva Feng Shui Formation", as we all know, the dragon's saliva is the saliva of the dragon in the legend.

And the dragon is a kind of animal in Chinese legends. It is said that it can be big or small, can ascend or hide.Big ones exude clouds and mist, small ones hide their shapes; rising ones soar among the universe, and hidden ones hide in waves.

Therefore, even this kind of dragon saliva has a mysterious color, and its effect is extraordinary. There are various legends in ancient times, and what Chu Peng arranged is exactly the "Canglong Spit Saliva Fengshui Master" that can only be completed by a feng shui master who has reached the three-door realm Array".

You know, no matter what kind of big formation, as long as it is related to dragons, it is extraordinary.The formations arranged by Chu Peng are generally for the water and soil of the village, which can make the soil more fertile, the water more sweet, and ensure a smooth weather.

And Chu Peng's arrangement in this small place can not only make the monkey wine more mellow, but also connect with the atmosphere of the earth, so that there is a trace of spiritual energy in the wine and water, and the quality will be improved to a higher level.

But no one has ever tried that, because it's too good to be true.If a feng shui master saw it, he would definitely scold Chu Peng for being a prodigal, for displaying such a luxurious formation in such a small place.

Don't look at Chu Peng only using a few stones, this is the realm, and the formation can be formed by relying on the spiritual energy in the world, just like Zhuge Liang in the Three Kingdoms period can block a hundred thousand troops with the Eight Diagrams formation, and the Eight Diagrams formation is just A few stones, this is because Zhuge Liang's realm is high.

As for the people who heard about using magic tools to set up formations, they were just ordinary third-rate Feng Shui masters. Besides, their magic tools were nothing more than mirrors and jade essences, with a hint of spirituality, so they couldn't be regarded as real magic tools.Excluding the real instruments, a good feng shui master will not rely too much on the instruments in his hands.

"Canglong Spits Saliva Fengshui Great Formation" is based on the seven constellations in the east - Jiao, Kang, Di, Fang, Xin, Tail, Kei, and the shape of these seven constellations is very similar to that of a dragon, as can be seen from their meanings. , the horn is the horn of the dragon, the high is the neck, the low is the root, but the root of the neck, the room is the bladder, the flank is the heart, the heart is the heart, the tail is the tail, and the skip is the end of the tail.The arrangement was made, therefore, only seven stones were used.

But at this time, when Chu Peng placed the dragon head, a yellow light flashed in front of his eyes, and then he heard a low-pitched dragon roar, and the "Canglong Spits Saliva Feng Shui Formation" seemed to come alive and became much more vivid.

"What, dragon veins?" The sudden arrival of the little thing not only didn't make Chu Peng feel sad, but was very shocking. You know, this is a dragon vein, which was a symbol of an emperor in ancient times.

For this one that suddenly appeared, Chu Peng believed that with the warmth of the dragon veins, the newly brewed monkey wine would definitely taste better, but at the same time, a trace of doubt arose in his heart: "How can there be dragon veins here?"

After all, according to Chu Peng’s cognition, after thousands of years of fighting in China, dragon veins have become extremely rare, and in modern times, they are nowhere to be found. The only few remaining are in the center of the country, Yanjing, but why are there still One, this made Chu Peng very puzzled.

After thinking hard for a long time, he still didn't have any clues, so in the end, Chu Peng acted as if he let the flow take its course, and it was best to do less things that waste his brain.

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