Director's growth history

Fang Yuan has lived in the city for a long time, and gradually got used to a clean life. 【*】Actually, when the female nephew was on the kang just now, he didn’t feel much better. As soon as the two male nephews climbed onto the kang, he could smell the pungent smell of feet. Fang Yuan was embarrassed to say it out of sympathy.Seeing Kong Shuanghua frowning and looking at him, he could see that Kong Shuanghua was deeply smoked, but fortunately Kong Shuanghua still knew how to save face and didn't get angry, so he must talk about it.

Fangyuan opened his mouth: "Chunxiao, Shengguang, have you two not washed your feet for several days? Today's food is so delicious, if it stinks, it will be bad." Fang's father didn't seem to care. Care about: "Huzi, two boys, the smelly feet are smelly. When you were young, they smelled worse than now!" Fang Yuan heard, God!Is there such a short guard?Looking at Kong Shuanghua, with a displeased expression on his face, Fang Yuan hurriedly said: "Chunxiao, Shengguang, when others see uncle and aunt coming home, they welcome them with fragrant flowers, but where do they come with smelly feet?" Uncle and aunt are welcome? I've made a deal with you two, if you don't wash your feet with soap, the gifts brought back by uncle and aunt will only be Zhaodi, not the two of you." Fang Yuanhu started Face, serious expression, serious tone, how could the two children say that?I have long been looking forward to my uncle bringing good things home!Chunxiao said: "Uncle, I will wash it right away. I must wash my feet deliciously. Come and smell it later. If it doesn't smell good, I will wash it again until it is fragrant." Shengguang said: "Uncle, I will go too."

The eldest sister also got on the kang, so she quickly got off the kang: "Don't worry, I'll scoop up some hot water for you." The stool sits next to the head.Fang's father said: "Dalin, you go to the kang! Let Dashan be at the bottom." The eldest brother-in-law said: "Dad, no, let Dashan go on the kang. I will sit down today." Fang's father said: "You can't, you How can I sit down after drinking that little wine? Let Da Shan sit down, and besides, it’s more convenient for him to pour some wine and water.” The elder brother-in-law said, “Yes! Dad, I’ll wash my feet too. Go." Fang's father said: "No need to wash, go to the kang." The eldest sister said: "Dad, you can let Dalin wash. Huzi has been in the city for a long time, and he likes to be clean. Besides, we should also pay attention to hygiene, right? ?”

Fang Yuan suddenly felt a little guilty: Big sister is dissatisfied with herself!In fact, he is also dissatisfied with Kong Shuanghua!There is no way, judging by today's situation, it is impossible to satisfy everyone, so we can only make sure that Kong Shuanghua and parents are satisfied first.

It's finally time for dinner.The second sister uncovered the plates one by one, and immediately, the tangy aroma filled the whole room even more intensely.Kong Shuanghua really felt hungry. Looking at the food, ah, a bowl of chicken, a bowl of duck, a bowl of rabbit, a bowl of mountain mushrooms, a plate of fish, a bowl of scrambled eggs, and two bowls of unfamiliar dishes.

This is the first time for Kong Shuanghua to see such a cooking method, and it is also the first time that almost all dishes are served in bowls.She looked at Fang Yuan curiously, and Fang Yuan said: "Dad, Mom, look at you, there is really no need to do this, isn't it just the return of the son and daughter-in-law?" Turning her face again, she said to Kong Shuanghua: "Shuanghua, what did Mom and Dad do today? Vegetables are the bottom of the box in our family! Only during the Chinese New Year can we see such a rich dish! Don’t look at the dishes, but they are all authentic and nutritious dishes.” Fang’s mother said: "Girl, you are from the city, don't think that the country is rustic, we don't know how to cook, we just hope to cook a little more and bring out good things." Kong Shuanghua said: "Thank you, Dad. Fangyuan said: "Let me introduce first. This bowl is stewed chicken, which is the chicken raised by our family. This chicken is much more fragrant and nutritious than the chicken farmed chicken we usually eat in Dongzhou. Rich. This bowl is stewed duck, which is also our duck. This bowl is mountain rabbit, Dad, how did this mountain rabbit come from?" Father Fang said, "It was your second brother-in-law who went to the mountain to hunt." Fang Yuan said: " Second brother-in-law, thank you." Second brother-in-law said: "Why are you being so polite? It's not easy to come back, and it doesn't take much trouble to beat a rabbit."

Fangyuan continued to introduce this dish: "This bowl of fish is all river fish. In Dongzhou, we mainly eat sea fish, and here we mainly eat river fish! The fish here is natural and pollution-free! Because we have several rivers here, all of which are pine flowers. A tributary of the river is also the source of the Songhua River. The snow on the top of Changbai Mountain is the source of the Songhua River all year round. Dad, did you scatter the fish in the river today?" Father Fang said, "Yes!" Fang Yuan Said: "This bowl of black things does not look good, but it is a good thing. This is a wild specialty of Changbai Mountain, called hazel mushrooms. Usually, a pound of dry hazel mushrooms costs 30 to 40 yuan! Look at these two Bowl, this bowl is called fried rabbit legs, in fact, it is not real rabbit legs, but a kind of wild vegetable, you will know after a while. This bowl is meaty beef, which is one of the most famous wild vegetables in Northeast China Once, it is exported to Japan in large quantities every year. The Japanese are willing to eat it. In fact, it is a worthless weed on Changbai Mountain, but every catty sold to the Japanese costs at least [-] yuan! Back then, the mountains and plains were full of people with a lot of talent."

In recent years, Kong Shuanghua has been influenced by his mother and is very particular about nutrition. This is the first time he has seen so much game, and he knows that Fangyuan's father and mother have put a lot of effort into it.She looked at the two kind old people in front of her and said sincerely, "Dad, Mom, thank you."

Fangyuan said: "I haven't introduced this one yet!" Kong Shuanghua said: "I recognize this one. It's scrambled eggs with green onions." Fangyuan said: "That's right, but it's not right. Eggs are eggs, but they are from free-range chickens. Eggs. Do you know how much a catty of ordinary eggs costs in Dongzhou?" Kong Shuanghua shook his head.Fangyuan said, "It's about 3 yuan." Kong Shuanghua nodded.Fang Yuan said, "Do you know how much this free-range egg costs per catty?" Kong Shuanghua shook his head.Fang Yuan said: "At least 5 yuan a catty. The eggs laid by the free-range chickens here are sometimes bought by city people, and the purchase price is 5 yuan. If they are sold in big shopping malls, they will cost at least 7 yuan. money."

Kong Shuanghua felt that he was very knowledgeable.At this time, the youngest Shengguang said to Fang's mother, "Grandma, I'm hungry."

Father Fang said, "Huzi, have you finished?" Fang Yuan nodded.Father Fang said: "Okay, let's serve dinner. The children eat first, let's have some wine, welcome my son-in-law home, and welcome my daughter-in-law to my house for the first time."