Imperial Mausoleum Treasure

Seventh brother and the others looked strange, but there was no engraving or gold seal on their faces, so ordinary people would not recognize them as the famous tomb robbers when they saw them!

The seven monsters rode horses and slowly climbed up the Himalayas.The Himalayas are not as steep as imagined, but are like raised chessboards, with big nests placed one by one. There are valleys and flat lands between the hills.

Moreover, the mountain is full of green grass and a lot of animals, and you can walk around. It is not the big mountain I imagined when I was a child: it is just that one, and it is so tall and steep that it directly towers to the sky.

Before going up the mountain, the Seven Tomb Raiders bought a lot of food from the Tibetan tribe and put it on the horse's back. Among them were a lot of glutinous rice cakes, brick tea, butter tea, scones and naan.

In particular, there are a lot of beef, mutton and beef jerky. Our great and lovely Tibetan people mainly eat beef, mutton and dairy products. The Seven Monsters can’t be picky about what they eat here.

The local Tibetans who are good at horseback riding and wrestling generally don’t eat vegetables and fruits in the pastoral areas, and they are not like today’s little emperors who are partial to food and anorexia and play with their temper. Their diets are very monotonous, but they are very nutritious!

What's more, you don't have to worry about melamine or non-dairy creamer in the milk tea and butter tea here, and no one advocates Shenma Dutch cow or bovine colostrum, all of which are the original ecological dedication of local yaks.

As we all know, Kekoudi beef and mutton are also high in calories, which helps people living in high-altitude areas resist the cold, and the Tomb Raiders are very wise to follow the Romans.

And what's interesting is that the Tibetan people still have the habit of eating raw meat, which will directly affect Seventh Brother's future life as a tomb robber.

If you go to the homes of some herdsmen or farming areas, you will see dried beef and mutton hanging in the house or tent. If you go to these people’s homes as a guest, the host will take out the dried beef and mutton and ask you to taste it directly without any explanation. Not bad.This unique plateau national flavor can only be tasted in the plateau.

Then brother Qi also prepared a lot of jerky beef and mutton like this.

After all, Tibet is known as the "roof of the world". The so-called soldiers and horses have not moved, and food and grass go first. At that time, they can't die before leaving the army and starve to death in the snow-capped mountains to feed the eagles.

The terrain here is extremely complex, which can be roughly divided into three different natural zones: the northern part is the Northern Tibet Plateau, which is located between the Kunlun Mountains, Tanggula Mountains, Gangdise Mountains, and Nyainqentanglha Mountains, accounting for two-thirds of the entire autonomous region;

Between the Gangdese Mountains and the Himalayas, where the Yarlung Zangbo River and its tributaries flow, is the beautiful and magical southern Tibet Valley;

So what about Tibet?Yake is a mountain and valley area, which is a series of high mountains and deep valleys that gradually turn from east to west to north-south. It is a part of the famous Hengduan Mountains.Landforms can basically be divided into six types: extremely high mountains, high mountains, middle mountains, low mountains, hills and plains.

There are also shocking periglacial landforms, karst landforms, aeolian landforms, and volcanic landforms.The Himalayas, winding on the south side of the Tibetan Plateau, are composed of many parallel mountain ranges approximately facing east-west. The main part is on the border between China, India and Nepal, with a total length of 6000 miles and an average altitude of over [-] meters. The old man is awesome.

There is also the well-known Mount Everest, the highest peak in the world with an altitude of 8848.43 meters, standing on the Sino-Nepal border in the middle of the Himalayas; within more than 5000 square kilometers around it, there are four peaks above 8000 meters, and Mount Everest above 7000 meters. There are 38 peaks.

The seven daring tomb robbers are running around on the death line with an average altitude of more than 6000 meters and even peaks as high as 8000 meters, looking for God's treasure, it's not a joke!Maybe he'll see God, or see Lord Hades by mistake.

The Seven Grave Raiders dressed in black mouse clothes, riding seven snow-white horses with high sweat and blood, slowly moved forward along the gentle valley between the peaks. This plateau area belongs to the forbidden zone of life, known as the death zone. It's best not to do brisk activity, heavy physical activity, or strenuous activity.

As experienced thieves, they still know this.

The quality of these seven bloody horses is quite good!The home of these horses is in Russia and Xinjiang, China, and they are more adapted to the plateau climate. They can carry people and equipment on their backs, and they can walk or trot without fatigue.

The seven tomb robbers were born in tomb robbers, they are very young overall, and their physical fitness is also screaming. When riding a horse, they naturally don't have any altitude sickness.

While riding on horses, they observed the surrounding mountains, and they couldn't figure out what God's treasure was in the vast snow-capped mountains.

Only the seventh brother is confident and full of confidence, because all the secrets are contained in the treasure map and his head, and only he knows what kind of medicine this guy bought in the gourd.

This guy took the lead, riding in the front, observing the weather while walking, feeling the wind direction, watching the mountains and Fengshui.Because no matter what kind of treasure, there are principles and rules of burial, and it is definitely not a whim, and it is nothing to bury it there randomly, and it is not like a cat covering its excrement to bury its poop.

Seventh brother has been robbing tombs for several years. Any tomb treasures without signs and seals can be excavated from the ground as long as they meet his eyes, and he has never passed his eyes.

What's more, apart from the famous tombs of the emperor and the iconic tombs of the nobles and nobles, those tombs that are old or have no graves on the ground have been stolen under the development of the Southern School of Luoyang Shovel and the Northern School of Fengshuiyan. Is it out yet?

But in the vast snow-capped Himalayas, tomb robbery and treasure hunting in the western polar regions, how can it be so easy!This is not the case where the big farmer went to dig sweet potatoes in the field, and when he went down, three or five sweet potatoes rolled out.

After riding for a whole morning, I didn't find any clues. The horses were also tired. Everyone jumped off the horses, sat around the ground, and rested on the spot.

The horses also lie on the ground, chewing slowly on the green weeds and red flowers within reach of their mouths.

After a while, the lively and fiery monkey king baboon found the so-called yak Jiuwa (dried cow dung), set up a tripod, lit a roaring bonfire, roasted naan, and cooked the meat from the mountain. Put the snow water on the top, and put butter tea in the snow water.

In the snowy Tibet, ghee can be seen anytime and anywhere.On Bajiao Street in Lhasa, herdsmen took pieces and bags of ghee, placed them on the ground, held them in their hands, and sold them everywhere.

This delicious ghee is made from cow and goat milk.It is very interesting for herdsmen to refine ghee.In Tibetan pastoral areas where milk separators are not widely used, people still use local methods to refine ghee.

The strong herdsmen women warm up the fragrant milk first, then pour it into a large wooden barrel called "Snow Dong", and then beat it up and down vigorously with a big stick, just like a piston movement, never tired!

Stir it back and forth hundreds of times until the oil and water are separated, and a layer of light yellow fat foam floats on it. Then scoop it up, pour it into a leather bag, and cool it to become ghee.

This pale yellow old Tibetan ghee has high nutritional value. It can not only be eaten as a delicacy, served with meals, but also used for lighting ghee lamps.

It's not like the old yogurt made from big leather shoes in the mainland, which deceives consumers without conscience.Tibetan people, especially in pastoral areas, generally seldom eat vegetables and fruits. Except for meat, they rely on ghee for their daily calories.There are many ways to eat ghee, mainly as a drink of ghee tea, or as a topping of tsampa.

at this time!The seven monsters of the tomb robbers took out seven snow-white Chengliang silver bowls, filled them with seven large bowls of light yellow butter tea, and drank them slowly.

The delicious butter tea, with its fragrant aroma, moistens the throat and tongue, but it can't stop the crooked mouth of the snake king.

The angel Yaomeier accidentally saw his Adam's apple quivering up and down, gulped down a big mouthful of butter tea, and asked Seventh Brother in a daze: "Boss, Boss, how many treasures are there? Where is God's treasure? What's going on?"

Seventh brother threw a piece of glutinous rice cake into his mouth, chewed it for a long time, then drank a big mouthful of butter tea, wiped his mouth and said, "It's the same sentence, Tibetan treasure includes God's treasure, God's treasure is the core of Tibetan treasure part.

To talk about this treasure of God, we must talk about the Guangjun, and when we talk about the Guangjun, we must talk about the invincible Tibetan King Songtsen Gampo.Half of Songtsan Gampo's career is due to Princess Wencheng!

Songtsen Gampo, the king of Tibet in history, is said to have had a great talent since he was a child, and he was a rare military genius in a thousand years.His great father was killed by a hateful traitor.Songtsan Gampo vowed revenge from then on.

It is said that at the age of 13, with his extraordinary wisdom and courage, he caught the vicious murderer who killed his father, swung a crescent-shaped Tibetan knife, and chopped off his bloody dog's head...