lying down

【231】Opening Countdown

Ouyang was lying on the bed with his limbs stretched out.He felt that the two days since he came back were a bit more tiring than in the army. He first tried to distill high-quality liquor, and then bought some servants and maids without stopping, plus ten children.When it comes time, I will teach you something.These chores are indispensable for everything, whether it is early or late.

What bothered Ouyang the most was the education and knowledge teaching of these ten children. Now that Ouyang is a soldier, he must not spend most of his time at home.He just kept squeezing time to teach them, which is why he set a quarterly exam. If the exam was held in January, I'm afraid he hasn't taught them much.

In Ouyang's plan, these ten people should have their own choices.He doesn't force them to develop in a certain direction. His industry will gradually increase in the future, and the talents he needs will gradually increase.What's more, the knowledge that I will impart is varied, and someone needs to pass on these things, teach more people, and plant the seeds of knowledge and science early in the Tang Dynasty.

At this time, Ouyang wished he could become Monkey King, who could transform into hundreds or even thousands by grabbing the hair on the back of his head to deal with many affairs.But the tragic man is still just a mortal, a mortal who has some advanced thoughts and knowledge of later generations.

It was late at night, except for the occasional wind, there was no movement.In today's world, there is no hustle and bustle of steel motors, no feasting nights, no noise from cranes, and the night is so quiet that it is difficult for people to calm down.

Ouyang tossed and turned under the night's thoughts and naps, unable to sleep peacefully.

Ouyang stayed at home for another three days. Apart from spending time with the children, he spent time in the small kitchen of the second entrance courtyard trying to improve the distillation device, in order to prepare for the production of high-quality liquor before the koji was made. .Fortunately, there are skilled craftsmen like Chutian around, and many equipment problems can be solved in time.

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