The Seven Queens of the Divine Doctor
1481 Displeased 3
1481 Displeased 3
"Brother Dong, can you pick up some dry firewood?"
"it is good."
Dong Junyong didn't ask any more questions, and turned around to get dry firewood.
Ji Ruyan walked to the side, ordered the foodies and prodigals to dig a hole, then took out a large pot, scrubbed it clean, and took some clean water.
Take out a large bag of dried red dates, remove the core and soak until soft.
Then take shallots and ginger and cut them into shreds.
It happened that Wu Xingteng came back, so she removed the head and claws of the chicken, and then prepared to boil the water.
Dong Junyong's movements were not slow either. When he came back, he was holding a lot of firewood. He didn't need the help of foodies and prodigals at the moment, so Ji Ruyan asked Dong Junyong to boil the water.
The two big grass chickens were placed in the big pot, and the water was scalded, and they were taken out directly. Then, the easiest way was to scald the water in the pot and pour in the rice.
The rice was poured a bit too much, but Ji Ruyan poured it according to the amount of water. There are so many people, at least two large pots should be made.
So what she prepared were two big pots, hot chicken, she has always been good at knives, the matter of removing meat and breaking bones is naturally a child's play for her.
Cut the chicken into shreds, then throw the red dates, ginger, and green onions into the pot, and cook on high heat.
Wu Xingteng was a little puzzled by Ji Ruyan's approach, "Ruyan, will the chicken be too old?"
"Don't worry, it won't."
Ji Ruyan chuckled, how could it be possible for her cooking to make the meat of the chicken stale.If she wanted the boiled meat to stay fresh for a long time, she added a little potato flour.If not, the chicken really loses its flavor.
After making two large pots of rice, Ji Ruyan thought about it, and decided to make some dishes.
After thinking about it, there are wild vegetables around here, but I just feel uncomfortable, vegetables with wild vegetables?
It might as well get a boiled fish!
Immediately think about it, do it immediately, and order the foodies and prodigals to go down to the river immediately to catch a few fish.
Another pot was prepared, and now, three large pots were placed side by side.
Poor Dong Junyong has become a veritable cook!I was busy adding firewood, and when I saw that there was not enough firewood, I woke up Cui Yushu when I was not polite, "Yushu! Wake up, Yushu, go to Wu to get some firewood!"
Cui Yushu didn't know if he was really tired, but he didn't wake up.
Poison has been watching from the sidelines. Seeing how busy they are, he smiled slightly and walked to Dong Junyong's side, "I'll come and see the fire, and you can get some dry firewood."
When he spoke, everyone who was awake was startled.
Wu Xingteng's performance was the most complimented, "Boss, you...you can't do such a thing! Just sit down, and I'll get firewood."
After finishing speaking, Yuangun's body was already going to get dry firewood at an extremely fast speed.
Ji Ruyan glanced at the poison, but did not speak, and continued with the work in hand.
Sliced fish, this is not an easy job, besides, we also need to prepare pepper, pepper, wild vegetables and so on.
Now that Wu Xingteng has run away, the matter of washing wild vegetables will naturally be handed over to Poison.
Others dare not command poison, and I will not feel sorry for it.
Besides, this poisonous medicine is a masculine man, so there is no need for her to take pity and cherish it.
There was a calculating smile on the corner of Ji Ru's mouth, "Master Poison, if you are free, help me wash half of the basket of vegetables. What do you think?"
"it is good."
Poison's expression remained unchanged, he took the half-basket of vegetables, walked to the side of the stream, and went to work seriously.
Ji Ruyan ignored the seriousness of the poison, she needs to fillet the fish sooner!
(End of this chapter)
"Brother Dong, can you pick up some dry firewood?"
"it is good."
Dong Junyong didn't ask any more questions, and turned around to get dry firewood.
Ji Ruyan walked to the side, ordered the foodies and prodigals to dig a hole, then took out a large pot, scrubbed it clean, and took some clean water.
Take out a large bag of dried red dates, remove the core and soak until soft.
Then take shallots and ginger and cut them into shreds.
It happened that Wu Xingteng came back, so she removed the head and claws of the chicken, and then prepared to boil the water.
Dong Junyong's movements were not slow either. When he came back, he was holding a lot of firewood. He didn't need the help of foodies and prodigals at the moment, so Ji Ruyan asked Dong Junyong to boil the water.
The two big grass chickens were placed in the big pot, and the water was scalded, and they were taken out directly. Then, the easiest way was to scald the water in the pot and pour in the rice.
The rice was poured a bit too much, but Ji Ruyan poured it according to the amount of water. There are so many people, at least two large pots should be made.
So what she prepared were two big pots, hot chicken, she has always been good at knives, the matter of removing meat and breaking bones is naturally a child's play for her.
Cut the chicken into shreds, then throw the red dates, ginger, and green onions into the pot, and cook on high heat.
Wu Xingteng was a little puzzled by Ji Ruyan's approach, "Ruyan, will the chicken be too old?"
"Don't worry, it won't."
Ji Ruyan chuckled, how could it be possible for her cooking to make the meat of the chicken stale.If she wanted the boiled meat to stay fresh for a long time, she added a little potato flour.If not, the chicken really loses its flavor.
After making two large pots of rice, Ji Ruyan thought about it, and decided to make some dishes.
After thinking about it, there are wild vegetables around here, but I just feel uncomfortable, vegetables with wild vegetables?
It might as well get a boiled fish!
Immediately think about it, do it immediately, and order the foodies and prodigals to go down to the river immediately to catch a few fish.
Another pot was prepared, and now, three large pots were placed side by side.
Poor Dong Junyong has become a veritable cook!I was busy adding firewood, and when I saw that there was not enough firewood, I woke up Cui Yushu when I was not polite, "Yushu! Wake up, Yushu, go to Wu to get some firewood!"
Cui Yushu didn't know if he was really tired, but he didn't wake up.
Poison has been watching from the sidelines. Seeing how busy they are, he smiled slightly and walked to Dong Junyong's side, "I'll come and see the fire, and you can get some dry firewood."
When he spoke, everyone who was awake was startled.
Wu Xingteng's performance was the most complimented, "Boss, you...you can't do such a thing! Just sit down, and I'll get firewood."
After finishing speaking, Yuangun's body was already going to get dry firewood at an extremely fast speed.
Ji Ruyan glanced at the poison, but did not speak, and continued with the work in hand.
Sliced fish, this is not an easy job, besides, we also need to prepare pepper, pepper, wild vegetables and so on.
Now that Wu Xingteng has run away, the matter of washing wild vegetables will naturally be handed over to Poison.
Others dare not command poison, and I will not feel sorry for it.
Besides, this poisonous medicine is a masculine man, so there is no need for her to take pity and cherish it.
There was a calculating smile on the corner of Ji Ru's mouth, "Master Poison, if you are free, help me wash half of the basket of vegetables. What do you think?"
"it is good."
Poison's expression remained unchanged, he took the half-basket of vegetables, walked to the side of the stream, and went to work seriously.
Ji Ruyan ignored the seriousness of the poison, she needs to fillet the fish sooner!
(End of this chapter)
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