Princess of Nongmen

Chapter 289

Naturally, Cang Qianche didn't believe Liu Ya's statement. He knew that Liu Ya's skill was enough to hit a deer, so why bother to pick it up?What's more, if it was really a roe that was hunted by others, how could it just cut off one hind leg and walk away.Originally, a deer was not particularly big, and most people could take it away whole.

Therefore, Cang Qianche walked into the cave, and said with a smile: "Don't lie to me, you will be punished if you catch me. Huh?"

When he walked into the cave and saw the deer, Cang Qianche was really stunned.But he reacted immediately, grabbed Liu Ya and hugged her into his arms, flicked her forehead lightly, and said, "Honestly, where did you hide the other hind leg?"

"It's not hiding, it's just a hind leg." Of course Liu Ya didn't admit it, she was still stubborn.

"Okay then, I'll just..." After Cang Qianche finished speaking, she made a gesture to kiss her.Liu Ya hurriedly pressed his face, pushed him far away and said: "Don't do this again, we are really still young, it won't be that time."

"I know, I just scare you." Cang Qianche rubbed her cheek lightly on Liu Ya's face before saying, "My own daughter-in-law knows it hurts, so she won't really hurt you." Understand."

"Fuck you, who is your wife." Liu Ya glared at him, pushed him away and walked into the cave, touched it with her hand, and then took off the hind leg that was marinated and wrapped.While opening the leaves, he said: "I have marinated it for almost an hour, now I will roast it and try the taste."

"It smells delicious, did you put salt?" Cang Qianche sniffed, the smell of those seasonings is indeed very attractive, and it should be even more fragrant after roasting.

Liu Ya nodded and said: "Leave it alone. Last time when I roasted the fish, I didn't have any condiments, not even salt, so I ate it blandly. This is the seasoning I secretly prepared for the purpose of researching roast duck, and the salt is also put away. I have found a suitable taste. Try the taste first, and someone will buy duck for me tomorrow, and I will try to make roast duck."

After hearing Liu Ya's words, Cang Qianche didn't look very happy, the corner of her mouth twitched slightly, and her expression changed obviously when she saw the deer's leg.

What a sharp eyes and clear mind Liu Ya had. Seeing the disgust on Cang Qianche's face, she asked, "What's the matter, don't you trust my craftsmanship? It's not like you haven't eaten the food I cooked before."

"I've eaten it, that's why... I'm a little apprehensive." Cang Qianche "smacked" his lips, although his expression was reminiscent, but his eyes were painful.

Just as Liu Ya was about to retort, she suddenly remembered the last time the bacon was fried with dried bamboo shoots. She really forgot that the bacon was salty in the first place, but she added salt again, making Cang Qianche feel tormented after taking a bite like swallowing medicine.

Cang Qianche hurriedly said: "Why, did you think of the reason? Daughter-in-law, I said that since you are not very good at cooking, you shouldn't be too busy studying roast duck. I don't think you can't do housework, I will take care of everything you can do. Or find a maid to take care of you, and find a nanny to take care of the baby, and everything will be complete."

"It's not your daughter-in-law, don't bark." Liu Ya stomped her feet angrily, pushed Cang Qianche, and then took out the pheasant that had been marinated for a long time, and held it together with the deer leg to the outside.

The oven has been burning for a long time, and the temperature inside is enough. When the stone covering it is lifted, a special fragrance of burning fruit wood comes out.

Liu Ya threaded the deer's legs and pheasants with branches and put them in, and then covered them with stones.Then he said: "It seems that there are still some iron hooks and a water tank cover missing. We can't keep moving this stone around."

Cang Qianche said: "I can't do anything about the lid of the water tank, but I have iron hooks at home. In the past, my uncle often went hunting in the mountains, and the game he brought back could not be sold or eaten, so he would hang them on the hooks." Put it in a cool and ventilated place to cool into jerky, and I’ll just bring you a few tomorrow.”

"I won't come here tomorrow." Liu Ya said while adding fire under the oven, "I'll go to Xiaoshuipu tomorrow."

"Then how about I go over there to accompany you?" Cang Qianche was a bit lazy, as if he couldn't get enough of anything.

Liu Ya put on a straight face on purpose and said: "Aren't you resting at home and going to the bamboo forest to practice? Why do you always hang around me? You and I are not so free that we have time to get tired of being together all day long Yes."

Cang Qianche shook his head quickly when he heard this, and said, "I'm afraid you'll miss me. Besides, I can't always be bored in the bamboo forest. I always come out to find something to eat when I'm hungry. Isn't this just following the scent? Come to your side. Hurry up and bake, I have to go back after lunch. Maybe your brother will come to see me."

"I'm definitely going." Liu Ya smiled and said, "I asked him to review the book when I went out, but he said that he would go and play with you in the afternoon."

"That's it. Wen Shu is studying literature, and following me is practicing martial arts. What a wonderful thing." Cang Qianche actually spoke boldly, as if he was so powerful.

Liu Ya wanted to tease him a few words, but before she could open her mouth, she saw Cang Qianche crouching under the oven with a big leaf, fanning it all the time, apparently trying to make the fire a little hotter.

"What are you doing? It won't be cooked in such a hurry. The outside will be scorched, and the inside will still be bloodshot." Liu Ya said, snatching the leaves from Cang Qianche's hand, and said: "This fruit Charcoal grilling is to slowly let the fire cook the food, so that the aroma of the fruit wood can penetrate into the meat. If the grilling is charred on the outside and raw on the inside, it means that the fire is not well controlled. Don’t make any trouble, if you can’t wait, go quickly Bar."

"I can wait, I can wait. As long as I can stay with you for a while, it's fine." After Cang Qianche finished speaking, he took Liu Ya's hand and sat on a stake opposite the oven, saying: "We Just sit here and wait. Let me know when you see when you need to refill the fire. It's still hot near the stove, so you'd better stay out of the way."

Cang Qianche was so caring, Liu Ya's desire to experience it herself was put aside for now.Since there is a little boy who cares so much about her busying around, Liu Ya is happy to be pampered by him like this.

After roasting for nearly half an hour, Liu Ya couldn't sit still.I got up and came to the edge of the oven, and pushed the stone placed on the oven mouth with the leaf cushion, wanting to see what was going on inside.

Immediately, a strong aroma rushed over. The aroma of the meat and the special seasoning, after being grilled with fruit charcoal, the taste is really attractive.And the smell is not the same as that of roast duck, but it is also a unique aroma of roast meat.

Cang Qianche was worried about Liu Ya's cooking skills at first, but after all, she had suffered a "loss" once, and now she couldn't help but drool when she smelled the fragrance.

(End of this chapter)