After the movie

Chapter 149 All Star Story 6 ([-]rd)
The first day passed without incident.

She was woken up at six o'clock in the morning the next day. Fortunately, Wu Yuyu always got up early, so she didn't feel tired. Except for a few male compatriots, Marina and Mengmeng all yawned.

"Director, why did you wake us up so early?" Marina asked, as if she couldn't open her eyes.

"You guys have to prepare breakfast." The director seemed to have repaired his wounded mind after a night.

"What, breakfast." Everyone woke up in an instant.

The director pointed to the table beside him, and saw a bag of flour, a Chinese cabbage, and a piece of fat and thin meat on the table.

"The flour is automatically fermented steamed bun flour. In the morning, each of your groups will be allocated about three kilograms of flour, one Chinese cabbage, and two catties of pork belly. You can make steamed buns and buns according to your own needs. You can choose whatever you want," the director continued. road.

"Wow, director, you've been obsessing over this for us from yesterday to today." Disa said exaggeratedly, and turned his eyes to look at Aimee Wu: "Aimee, I'm rubbing against you."

"Here, I want to explain one thing first. Each group must do it by itself, and you can't take advantage of others. The best one will get a free seafood extraction roll. No. 2 can get a fish for free, and No. 3 will not Yes, so rubbing against others means you give up and you will be punished, and the punishment is that you will lose half of the money you paid to buy groceries at noon." The director's eyes flashed with evil, which is clearly deliberately making things difficult for others.

Auntie Wu coughed: "I'm really sorry, it's not that I won't help anymore." As he said that, he went to the side with Gu Qinghuan to get the things he made.Then to the restaurant.

Fortunately, the dining room is big enough, and the dining table itself is a long European-style palace dining table. Aimee Wu asked someone to bring a blanket to put on it, and then put the cutting board on it. After washing the meat, she taught Gu Qinghuan to mince the meat.

Gu Qinghuan is very obedient, there is nothing he can do, and at this moment he also knows that he can't be wrong by listening to Wu Yuyu's idea.

And Wu Yuyu washed the Chinese cabbage first, and then started kneading the noodles.

Kneading the noodles with warm water also requires skill, especially since this is steamed bread flour, which does not need to be fermented, so the ratio of water to flour is more important. Fortunately, Wu Yuyu is very careful, so the noodles were reconciled quickly.

The other two groups are not stupid at all, and it would be good to learn from Aimee Wu, but they seem to be not as good as Aimee Wu in the face-to-face skills, and Malianna almost turned into a blister powder.

Aimee Wu made good noodles, and Gu Qinghuan's minced meat was almost chopped, and Aimee Wu chopped Chinese cabbage and minced meat and mixed them together, then poured some seasonings and mixed well.

Auntie Wu said to Gu Qinghuan: "You take that cleaned steamer over here, and by the way, remember to turn on the gas stove and boil water in the pot."

"Okay." Gu Qinghuan went, such a simple thing can still be done.

Wu Yugu began to make buns.

Steamed bun powder can naturally be used to make knife-cut steamed buns, but it can also be used to make steamed buns, and the buns made by Wu Yuyu are not as ugly as those sold. Let the steam enter, so that the buns are more soft and delicious.

Because it is self-made breakfast, the steamer is not big. Wu Yuyu put five steamed buns on each steamer, which is a little bigger than Xiaolongbao and a little smaller than ordinary buns. There are three steamers in each group, and Wu Yuyu quickly made fifteen. The buns began to steam.

(End of this chapter)