Farming with cute babies

Chapter 2048 Not so precious

Liang Jinqiao can help, as long as she is in charge of cooking.

"You have to take a good rest if you have nothing to do. Let us do the work at home. In the past two days, you have to close your eyes and rest your mind to regain your spirit."

"My body is not that delicate!" Zhao Yun'er twitched her lips. "Now I want to come out and make dinner for you. I'm afraid you won't be used to my mother's cooking skills. There is another guest today. Naturally, I should treat her well."

Think about how many times she dragged her seriously ill body to perform tasks when she was a policeman, and it was all strenuous physical exercise.

It's not like just cooking a dish now, it doesn't take much effort at all.

Although Mu Lianfeng was worried about Zhao Yun'er in his heart, he knew Zhao Yun'er's character. No one could stop him from making decisions, and he could only rely on her.

"Yun'er, let's help you. Don't be exhausted by yourself." Mu Lianfeng said with a distressed and concerned face.

Zhao Yun'er nodded, "I didn't plan to do it alone, everyone must be busy working together. It's getting late, so we have to prepare meals early, and we can rest early after eating."

Seeing Zhao Yun'er being so polite, Ye Li felt a little embarrassed.

"Yun'er... Actually, just do whatever you want, I'm not picky.

Master Shizi is right, if you are injured, you should rest in the house and don't come out to work. "

"Okay, don't try to persuade me, it's just a meal, don't waste any more time."

After Zhao Yun'er finished speaking, she directed Mu Lianfeng to peel the rabbit skin, and then directed Zhao Wenhua to wash the snails.

Ye Li hurried to help with the work, and arrived next to Zhao Wenhua, imitating Zhao Wenhua, brushing the snails with a brush.

And Zhao Yun'er went to the house, preparing to cook dinner.

After a while, Mu Lianfeng took care of the rabbit, carried it to the kitchen, and helped Zhao Yun'er chop it into pieces, which made it easier to handle.

Zhao Wenhua also washed the snails clean, but there was still a fishy smell.

Zhao Wenhua is really curious about how this kind of thing is made delicious.

Will a fishy smell be hard to eat?
And Zhao Yun'er was busy in the kitchen.

This big pot of rabbit meat Zhao Yun'er made a wine-flavored rabbit meat. It has a spicy and fragrant taste. It is absolutely delicious. Of course, it is the easiest to drink, and the men in the family will definitely like it.

As for snails, the reason why ancient people didn't like them was because the method of frying snails was wrong.

The ancients were reluctant to bear oil and water, and they didn't put much seasoning in cooking, so basically when frying snails, they just boiled them in water, and at most put some salt in them, so the boiled snails were naturally difficult to swallow.

And Zhao Yun'er poured a lot of oil into the pot, and then put onion, ginger, garlic, and dried chili.

Ginger and garlic remove the fishy smell and can cover up the smell of the snail itself.

After putting dried chilies and stir-frying, it will be very spicy, of course, it will have a taste when it is spicy.

Zhao Yun'er poured several spoonfuls of rice wine after some salt and soy sauce and vinegar.

Yellow rice wine also removes the fishy smell. Generally, those who make meat with a strong fishy smell like to put some. Add ginger and garlic, and the original fishy smell will be even less smellable, and a fragrance will emerge instead.

Zhao Yun'er asked Liang Jinqiao to heat up the fire to the highest level, and after stir-frying in the pot, a strange fragrance came out.

Liang Jinqiao choked on the smell of dried chili and couldn't help coughing a few times, but still felt the smell of fried snails was good.

(End of this chapter)