Chapter 620

Before the contestants finished the final elimination round, Wendy's three dishes were finished.

Although it is three paths, it is far ahead in terms of speed.

Not to mention the production skills, if these players are really asked to come, they probably won't be able to finish cutting until dark, it's too difficult.

As soon as the cage was opened, the aroma was tangy.

The staff of the program team all took a deep breath, their faces full of intoxication... It's just that they can see it, but they can't eat it, it's too miserable.

The chubby chef was already salivating, staring closely at the taro-colored dim sum placed in an upside-down bowl in the cage drawer, ready to move: "Honey, what is this, it smells really good."

Nor had Glenn Ramsay seen anything like it.

Suxue directly took down the two drawers and handed them forks: "This is taro buns, stuffed with taro paste and steamed. It's a local specialty snack. It's very fragrant. You can try it. You can dip it in sauce or not. .This mashed taro uses special betel nut taro, which can be steamed to produce this taste..."

"It looks so cute." Xiaopang directly held the water in the cage, the light purple taro buns were still steaming white, the sweet taro paste scent made people's tongues restless, and he had already imagined the soft and salty taste of taro paste .

Xiaopang swallowed his saliva, and used a fork to slightly poke the thick yam paste, and the more delicious aroma of oily meat and vegetables rushed out, unlike the lightness of yam paste, the rich filling was fried in oil. Saute, dried bamboo shoots, shiitake mushrooms, dried tofu, shrimp meat, lean meat... the mouthful is full of juice, and the soft mashed taro is wrapped with solid fillings... oh my god, it's so delicious!

Xiaopang takes a big bite when he digs it out. He rarely eats taro, but this salty taro bun is really delicious!
"You can also dip this sweet and spicy sauce, it tastes even better." Suxue recommended.

Glenn Ramsay also ate half of it, and kept nodding: "This dim sum is awesome, it's a bit like an enlarged version of Xiaolongbao, but it has more fillings, and the idea of ​​wrapping it with mashed taro is really wonderful , it's homey and can be delicate... oh! This sweet chili sauce is so delicious, they go so well!"

"Gollum, Gollum."

This time it was the contestant's stomach growling, which was very embarrassing.

It's really that the taro buns are too fragrant, that is, the vigorous fragrance of the fillings, which is simply irresistible.

The big brother photographer can see that he can't eat, and he is also working hard to take close-ups, but the audience in front of the TV is starved to death-they didn't know that there is such a tempting delicacy in Huaguo, where can they eat it?
The audience sitting in front of the TV watching Chubby Chef and Glenn Ramsay feast on it, went crazy.

very hungry……

Today's show is obviously "What delicious food did Wendy cook?" Wendy is the chef, Glenn Ramsay, Xiaopang and the contestants are in charge of eating, and the food is for the audience to watch. It has become a food show.

Many of Glenn Ramsay's shows are for the whole family. Adults, old people and children like to watch them. They sometimes try to cook the dishes that appear in the show. Therefore, after the show ends, the champions of each season will appear A cookbook of its own.

"Very hungry, very hungry..."

"Mommy, I also want taro buns. Let's go to a Chinese restaurant for dinner tomorrow, shall we?"

"Oh, honey, Chinese restaurants don't seem to have this dish. Don't you like sweet and sour pork? Let's eat that tomorrow, shall we?" Not to mention my daughter, your mother is also greedy, but people's Chinese restaurants are really delicious. There is no such dish.

"No! Mommy, I want to eat taro buns. I want to eat taro buns made by sister Wendy."

"Honey, Mommy will make taro buns for you if you eat well every day, okay?"

"Can't you go to sister Wendy's restaurant?"

"..." My daughter, she is not a chef, really not.

Do it yourself, have enough food and clothing, when will the program team release the recipe?
One world, one wish.

At this moment, countless people are thinking like this mommy, begging the program group of "Master Chef" to disclose the recipe of taro buns, so that they can make such delicious food at home.

It looks so delicious!

As for what the contestants did... It doesn't matter at all, they make Chinese dim sum, it's definitely not as delicious as Wendy's.Although they have never eaten it, they just think it must be delicious.

Glenn Ramsay and Xiaopang finished eating the taro buns, and there was still time to urge the players in the last 10 minutes.

They... were almost too late.

The situation on the scene is very tragic, and it is very good to be able to complete the dishes.

"five four three two one!"

"Okay, it's time, serve your dishes, Claire and Carter first."

The atmosphere of the game was tense, and everyone could see that Claire and Carter's performance was not outstanding. There were many mistakes and confusion during the process, and Claire's condition today was not very good-she had a bad temper, so she was not as good as a soft-tempered one. When Carter formed a team, he would yell and make Carter feel broken.

Two men brought up the five cages.

Glenn Ramsay first went up to taste it: "Okay, let me take a look at your final dish... Well, unfortunately, it's a little bad. The skin of the shrimp dumpling is too thick. Steaming this cooking method is better than yours. It’s even more difficult to imagine, the temperature you use is too high, look at this siu mai...it’s like plastic.”

Glenn Ramsay spread his hands in disappointment: "You shouldn't be at this level."

After speaking, he turned and left, and changed to another judge to try.

Wendy is next.

She's smiling and looks relatable, and as the youngest of the three judges and the youngest guest judge ever, she looks too elf and cute to be in awe of - but that doesn't mean it's true. It's okay to be disrespectful to her.

The smile on Wendy's lips gradually faded, she picked up a piece of soy-flavored pork ribs, and asked abruptly, "Who is in charge of seasoning the pork ribs?"

"Me." Claire said reluctantly.

Wendy nodded slightly: "Okay, you all have a taste."

The expressions of the two became a little ugly in an instant, and they lowered their heads to taste the soy-flavored pork ribs they made themselves.

"Did you eat it?" Wendy asked, her face serious.

Claire pursed her lips: "It's bitter."

Suxue glanced up at the left corner of her mouth, and said with emphasis: "And it's too spicy. For unfamiliar ingredients, you should try them first."

Maybe they were too flustered and forgot.

But in the game, a mistake is a mistake and there is no denying it.

Claire turned her face away with a dark face.

Of course she knew that she was not performing well, but this was because she was not familiar with the ingredients, and she still had strength - such a failure did not mean that she was completely incapable.

 Two million updates are over
  There are still three shifts in the evening, and in the future, three chapters and six thousand will be guaranteed.

  I want to save the manuscript and prepare for the explosion, it will take at least a month...

  
 
(End of this chapter)

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