Chapter 950 Is Your Cabbage
Qing Luo stared suspiciously at the pork belly in his hand.
"What you're saying is that I'm a doctor anyway, so I'm not that fussy, right?" Bai Yu explained, "The day before you came, the only pig in the village's Qiaoqiao girl's house was slaughtered and served as a pig dish. Everyone eats, because I didn't go, Miss Qiaoqiao took this piece of pork."
The green radish smelled it, but it didn't smell any strange smell, so it took it, washed it and cut it into strips, then got some flour from the noodle tank, mixed it with water, and then threw the meat strips into it.
She looked around, brought the small stove where Bai Yu boiled the medicine, put the borscht soup on the small stove and simmered it slowly, and freed up an iron pot.
Pour lard into the pot, then throw the pork strips dipped in flour into the pot and fry over low heat.
After the pig's head strips turned yellow on both sides and smelled fragrant, she hurriedly scooped up the pork and steamed it in a cage.
In an instant, the whole room was filled with the smell of pork.
"It smells so good..." Bai Yu swallowed hard.
People here basically only need to add salt to cook the food, and they don't use so many complicated seasonings at all.
The bird almost faded out of Bai Yu's mouth.
He stood by the steamer, staring at it eagerly, and asked from time to time: "Is it ready to eat?"
"No." Qingluo brought a piece of cabbage, tore off the leaves of the cabbage one by one, washed it, and boiled it in clean water until soft.
Bai Yu felt a little disgusted when he saw it, and sighed: "Why do you cook like this?"
"What are you in a hurry for? There's no end to it." Qing Luo quickly fished out the softened cabbage leaves to prevent them from rotting.I also peeled some carrot and cucumber shreds with a knife.
The meat is also fully steamed.
She picked up a piece of soft and ripe cabbage leaf, put a piece of pork on it, some cucumber shreds, carrot shreds, half a dry chili, and rolled it up like a pancake.
"Come on, try it." Qing Luo handed the cabbage and pork roll to Bai Yu.
Bai Yu couldn't wait a long time ago, reached out to take it, and opened his mouth to bite off more than half of it.
Qingluo looked at him expectantly: "How does it taste?"
"Taste..." Bai Yu stuffed his mouth full of cabbage rolls, and after saying two words, he stopped suddenly, his eyes widened, his face flushed red, and he grabbed his neck with both hands.
Qingluo was funny and angry at the same time: "Are you a child, you can choke on something, why don't you go drink water!"
Bai Yu turned around and rushed towards the well.
The three people by the well were cleaning up the fish, and when they saw Bai Yu rushing over, they all looked at him in surprise.
Bai Yu directly picked up a bucket and poured water into his mouth.
The three were stunned.
Bai Yu put down the bucket and panted, "choke, choke me to death..."
Qingluo came out slowly, "Stop calling yourself a doctor when you go out."
"Can't the doctor be choked to death?" Bai Yu took a breath, then looked at Qingluo's hand again, "The one on your plate, give me another one?"
Qingluo was holding a plate in her hand, inside which were neatly arranged cabbage and pork rolls.
"What is that?" Xiaoyu couldn't hold back his temper, looked around for a long time, a little disappointed, "So it's cabbage..."
"Yes, it's cabbage." Qing Luo picked up one and handed it to Bai Yu, "Your reward, eat it carefully and show them."
"Okay!" Bai Yu hurriedly took it, put it to his mouth, and gently took a sip.
The green cucumber shreds, yellow carrot shreds, and browned pork wrapped in the cabbage were immediately revealed from the cross-section.
Lin Jinyu and Mei Jiu Xiaoyu stared at him together.
As expected, Bai Yu chewed slowly, and described as he ate it: "This pork is really fragrant, it's oily, and the saltiness is just right... Served with crisp cucumber and carrot shreds, it's spicy and fragrant, and the taste is superb. ! If you can have a bowl of borscht at this time, it will be the best delicacy in the world!"
"Satisfy you." Qingluo turned back to the kitchen, scooped up a bowl of borscht, and handed it to him.
Bai Yu ate a mouthful of pork roll, and took another mouthful of hot borscht.
I can't wait to swallow my tongue.
Apart from--
"Bah, bah, bah!" He spat out two round peppercorns, with a bitter face. "I said that people put pepper, isn't it this... It's too ugly!"
Qingluo smiled and said, "Next time, remember to use your medicine pestle to grind the pepper into powder."
At this time, the trio by the well was already drooling.
Xiao Yu threw the prawns away, jumped up and asked, "Liu, the cabbage in your hand is really so delicious?"
Qingluo picked up one: "Do you want to try it?"
"Yes!"
"It's a pity, I don't know who laughed at my cabbage and radish just now, saying it was unpalatable, and defected to the chicken, duck and fish." Qing Luo put the cabbage roll in his mouth, took a bite, and deliberately let the little fish eat the cross-section. I can see clearly.
The tip of the little fish's nose already smelled a fragrant and spicy taste.
She broke down, stepped forward and hugged Qingluo's thigh: "Liu, I was wrong, I never told you the truth, in fact, cabbage and radish are my favorite!"
Qing Luo squinted at her: "Really?"
"Really, really!"
"Oh, that's how it is..." Qing Luo pondered for a while, then nodded solemnly, "Okay!"
The little fish's eyes immediately lit up.
Qing Luo nodded, peeled off the cabbage wrapped in cabbage and pork, and handed it to her: "Here, the cabbage you like. As for the meat, I'll help you eat it."
Xiaoyu: "..."
Qing Luo had already eaten the pork in one bite, and nodded with satisfaction: "It's really delicious. I suddenly discovered that my cooking skills are not irreparable... If Su Xin is here, she will definitely praise me."
Xiaoyu was already crying: "...my meat!"
"You're wrong, it's not your meat, it's your cabbage." Qingluo stuffed the cabbage in her hand into her mouth.
Xiaoyu chewed a few times with a bitter face, and his expression gradually became strange.
"The taste of this cabbage...why is it a little different?"
"What's the difference?"
"It's...spicy, spicy..." Xiaoyu gulped down the cabbage, smashed it in his mouth, and relished it endlessly, "It's really delicious! It's the best cabbage I've ever eaten!"
Mei Jiu swallowed her saliva.
Lin Jinyu pretended to be calm.
It's just Chinese cabbage wrapped in cheap pork, how can it be delicious?
Qing Luo held a bowl of borscht: "At this time, if I have another mouthful of sour and delicious borscht..."
She scooped up a spoonful of beef and tomato with a spoon, slowly put it into her mouth under the face towel in slow motion,
Gudong!
The little fish swallowed loudly.
Qing Luo's eyes are bent, and they are full of smiles.
Xiaoyu couldn't take it anymore, stepped forward and hugged Qingluo, crying, "Don't torture me anymore, give me a taste!"
"This bowl is all for you." Qingluo glanced at Lin Jinyu, and put the whole bowl into Xiaoyu's hands.
(End of this chapter)
Qing Luo stared suspiciously at the pork belly in his hand.
"What you're saying is that I'm a doctor anyway, so I'm not that fussy, right?" Bai Yu explained, "The day before you came, the only pig in the village's Qiaoqiao girl's house was slaughtered and served as a pig dish. Everyone eats, because I didn't go, Miss Qiaoqiao took this piece of pork."
The green radish smelled it, but it didn't smell any strange smell, so it took it, washed it and cut it into strips, then got some flour from the noodle tank, mixed it with water, and then threw the meat strips into it.
She looked around, brought the small stove where Bai Yu boiled the medicine, put the borscht soup on the small stove and simmered it slowly, and freed up an iron pot.
Pour lard into the pot, then throw the pork strips dipped in flour into the pot and fry over low heat.
After the pig's head strips turned yellow on both sides and smelled fragrant, she hurriedly scooped up the pork and steamed it in a cage.
In an instant, the whole room was filled with the smell of pork.
"It smells so good..." Bai Yu swallowed hard.
People here basically only need to add salt to cook the food, and they don't use so many complicated seasonings at all.
The bird almost faded out of Bai Yu's mouth.
He stood by the steamer, staring at it eagerly, and asked from time to time: "Is it ready to eat?"
"No." Qingluo brought a piece of cabbage, tore off the leaves of the cabbage one by one, washed it, and boiled it in clean water until soft.
Bai Yu felt a little disgusted when he saw it, and sighed: "Why do you cook like this?"
"What are you in a hurry for? There's no end to it." Qing Luo quickly fished out the softened cabbage leaves to prevent them from rotting.I also peeled some carrot and cucumber shreds with a knife.
The meat is also fully steamed.
She picked up a piece of soft and ripe cabbage leaf, put a piece of pork on it, some cucumber shreds, carrot shreds, half a dry chili, and rolled it up like a pancake.
"Come on, try it." Qing Luo handed the cabbage and pork roll to Bai Yu.
Bai Yu couldn't wait a long time ago, reached out to take it, and opened his mouth to bite off more than half of it.
Qingluo looked at him expectantly: "How does it taste?"
"Taste..." Bai Yu stuffed his mouth full of cabbage rolls, and after saying two words, he stopped suddenly, his eyes widened, his face flushed red, and he grabbed his neck with both hands.
Qingluo was funny and angry at the same time: "Are you a child, you can choke on something, why don't you go drink water!"
Bai Yu turned around and rushed towards the well.
The three people by the well were cleaning up the fish, and when they saw Bai Yu rushing over, they all looked at him in surprise.
Bai Yu directly picked up a bucket and poured water into his mouth.
The three were stunned.
Bai Yu put down the bucket and panted, "choke, choke me to death..."
Qingluo came out slowly, "Stop calling yourself a doctor when you go out."
"Can't the doctor be choked to death?" Bai Yu took a breath, then looked at Qingluo's hand again, "The one on your plate, give me another one?"
Qingluo was holding a plate in her hand, inside which were neatly arranged cabbage and pork rolls.
"What is that?" Xiaoyu couldn't hold back his temper, looked around for a long time, a little disappointed, "So it's cabbage..."
"Yes, it's cabbage." Qing Luo picked up one and handed it to Bai Yu, "Your reward, eat it carefully and show them."
"Okay!" Bai Yu hurriedly took it, put it to his mouth, and gently took a sip.
The green cucumber shreds, yellow carrot shreds, and browned pork wrapped in the cabbage were immediately revealed from the cross-section.
Lin Jinyu and Mei Jiu Xiaoyu stared at him together.
As expected, Bai Yu chewed slowly, and described as he ate it: "This pork is really fragrant, it's oily, and the saltiness is just right... Served with crisp cucumber and carrot shreds, it's spicy and fragrant, and the taste is superb. ! If you can have a bowl of borscht at this time, it will be the best delicacy in the world!"
"Satisfy you." Qingluo turned back to the kitchen, scooped up a bowl of borscht, and handed it to him.
Bai Yu ate a mouthful of pork roll, and took another mouthful of hot borscht.
I can't wait to swallow my tongue.
Apart from--
"Bah, bah, bah!" He spat out two round peppercorns, with a bitter face. "I said that people put pepper, isn't it this... It's too ugly!"
Qingluo smiled and said, "Next time, remember to use your medicine pestle to grind the pepper into powder."
At this time, the trio by the well was already drooling.
Xiao Yu threw the prawns away, jumped up and asked, "Liu, the cabbage in your hand is really so delicious?"
Qingluo picked up one: "Do you want to try it?"
"Yes!"
"It's a pity, I don't know who laughed at my cabbage and radish just now, saying it was unpalatable, and defected to the chicken, duck and fish." Qing Luo put the cabbage roll in his mouth, took a bite, and deliberately let the little fish eat the cross-section. I can see clearly.
The tip of the little fish's nose already smelled a fragrant and spicy taste.
She broke down, stepped forward and hugged Qingluo's thigh: "Liu, I was wrong, I never told you the truth, in fact, cabbage and radish are my favorite!"
Qing Luo squinted at her: "Really?"
"Really, really!"
"Oh, that's how it is..." Qing Luo pondered for a while, then nodded solemnly, "Okay!"
The little fish's eyes immediately lit up.
Qing Luo nodded, peeled off the cabbage wrapped in cabbage and pork, and handed it to her: "Here, the cabbage you like. As for the meat, I'll help you eat it."
Xiaoyu: "..."
Qing Luo had already eaten the pork in one bite, and nodded with satisfaction: "It's really delicious. I suddenly discovered that my cooking skills are not irreparable... If Su Xin is here, she will definitely praise me."
Xiaoyu was already crying: "...my meat!"
"You're wrong, it's not your meat, it's your cabbage." Qingluo stuffed the cabbage in her hand into her mouth.
Xiaoyu chewed a few times with a bitter face, and his expression gradually became strange.
"The taste of this cabbage...why is it a little different?"
"What's the difference?"
"It's...spicy, spicy..." Xiaoyu gulped down the cabbage, smashed it in his mouth, and relished it endlessly, "It's really delicious! It's the best cabbage I've ever eaten!"
Mei Jiu swallowed her saliva.
Lin Jinyu pretended to be calm.
It's just Chinese cabbage wrapped in cheap pork, how can it be delicious?
Qing Luo held a bowl of borscht: "At this time, if I have another mouthful of sour and delicious borscht..."
She scooped up a spoonful of beef and tomato with a spoon, slowly put it into her mouth under the face towel in slow motion,
Gudong!
The little fish swallowed loudly.
Qing Luo's eyes are bent, and they are full of smiles.
Xiaoyu couldn't take it anymore, stepped forward and hugged Qingluo, crying, "Don't torture me anymore, give me a taste!"
"This bowl is all for you." Qingluo glanced at Lin Jinyu, and put the whole bowl into Xiaoyu's hands.
(End of this chapter)
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