Pastoral pretty medical concubine
Chapter 19 Eating Meat
Chapter 19 Eating Meat
"Take the big girl and the second girl to dig something on the mountain." Chen Jiaoniang said, Grandma Lin is a good person, and she didn't shy away from it, "The big girl and the second girl quickly call someone."
"Hello, Grandma Lin." The two younger sisters were very sensible and called out crisply.
Grandma Lin liked these children with all her heart and eyes, "Hey, good boy."
Looking at the things in Chen Jiaoniang's back basket, Grandma Lin frowned, "What is this digging?" She has never seen it at her age.
"This is sand ginseng. I'm going to sell it in the town tomorrow and exchange some money to buy food for my younger sister." Pushing open the door, Chen Jiaoniang put down the basket and let Grandma Lin sit in.
Grandma Lin didn't understand what ginseng was, so she didn't ask too much, and said with a smile, "I won't go in and sit, the family is still waiting for dinner, Kang'er went to the town today, and bought some white flour and fatty meat , I steamed the steamed buns and sent them to you, boiled this piece of fat meat out of the oil, put it in, and fried wild vegetables to eat." He said, and handed the basket in his hand to Chen Jiaoniang.
There were a few big white steamed buns in it, and a piece of fat meat. Fat meat is a good thing, and lard made from boiled oil is very delicious for cooking.
"This is too expensive, Grandma Lin, I can't take it." Chen Jiaoniang declined.
"Oh, don't refuse. Grandma doesn't have much value, so I can only give you these things. You don't have anything in this house. Is it possible that the big girl and the second girl eat boiled wild vegetables every day? Are you also Pregnant with a child, I need to supplement my nutrition." Grandma Lin put the basket directly on the stove, "I'm going back, your Grandpa Lin is still waiting for me to go back to eat."
Chen Jiaoniang couldn't refuse anymore, she secretly remembered that if she earned money, she must repay her kindness, "Then Grandma Lin, go back quickly, Jiaoniang thanked Grandma Lin."
"Silly girl, what's there to thank for this, don't wrong yourself, come and find me at home if you have any difficulties."
"Hey, good."
After sending off Grandma Lin, Chen Jiaoniang looked at the things in the house and planned how to cook at noon. There was no rice, but just now Grandma Lin brought white flour steamed buns. It's a luxury, most of them are coarse grain steamed buns, and occasionally buy some white flour to improve the food.
Now that we have the staple food, we only need to make vegetables. Chen Jiaoniang grabbed a handful of ginseng from the basket, then took out the wild vegetables, and told the big girl Er Niu to wash them, "Let's eat fried wild vegetables with ginseng at noon. It happens that there is some fatty meat from Grandma Lin, so it must taste delicious when fried."
When the big girl and the second girl heard the word "fat meat", their saliva almost flowed out. The two of them hadn't seen meat for a long time, but the Chen family ate meat every now and then, because Chen Tianci couldn't do without meat, and the family loved it. So, every meal has a meat dish.
But their sisters can't eat these things. Several times, the big girl and the second girl couldn't bear the fragrance, so they ran to look at it eagerly, but they were kicked out by the Wang family.
They can't eat two bites of lard-fried dishes a year. The two sisters nodded happily, "Well, sister, we must wash it clean." There is a well for washing vegetables behind the house.
Er Niu was very happy, and said with a smile, "Sister, can you put some oil in the wild vegetables? I think Chen Tianci has eaten it, and it looks delicious."
Youzila is the leftovers after the fatty meat is boiled with oil. Add sugar or salt and it can be used as a snack, or it can be used for stir-frying. In short, the fat meat is full of treasures, and it is not thrown away at all.
(End of this chapter)
"Take the big girl and the second girl to dig something on the mountain." Chen Jiaoniang said, Grandma Lin is a good person, and she didn't shy away from it, "The big girl and the second girl quickly call someone."
"Hello, Grandma Lin." The two younger sisters were very sensible and called out crisply.
Grandma Lin liked these children with all her heart and eyes, "Hey, good boy."
Looking at the things in Chen Jiaoniang's back basket, Grandma Lin frowned, "What is this digging?" She has never seen it at her age.
"This is sand ginseng. I'm going to sell it in the town tomorrow and exchange some money to buy food for my younger sister." Pushing open the door, Chen Jiaoniang put down the basket and let Grandma Lin sit in.
Grandma Lin didn't understand what ginseng was, so she didn't ask too much, and said with a smile, "I won't go in and sit, the family is still waiting for dinner, Kang'er went to the town today, and bought some white flour and fatty meat , I steamed the steamed buns and sent them to you, boiled this piece of fat meat out of the oil, put it in, and fried wild vegetables to eat." He said, and handed the basket in his hand to Chen Jiaoniang.
There were a few big white steamed buns in it, and a piece of fat meat. Fat meat is a good thing, and lard made from boiled oil is very delicious for cooking.
"This is too expensive, Grandma Lin, I can't take it." Chen Jiaoniang declined.
"Oh, don't refuse. Grandma doesn't have much value, so I can only give you these things. You don't have anything in this house. Is it possible that the big girl and the second girl eat boiled wild vegetables every day? Are you also Pregnant with a child, I need to supplement my nutrition." Grandma Lin put the basket directly on the stove, "I'm going back, your Grandpa Lin is still waiting for me to go back to eat."
Chen Jiaoniang couldn't refuse anymore, she secretly remembered that if she earned money, she must repay her kindness, "Then Grandma Lin, go back quickly, Jiaoniang thanked Grandma Lin."
"Silly girl, what's there to thank for this, don't wrong yourself, come and find me at home if you have any difficulties."
"Hey, good."
After sending off Grandma Lin, Chen Jiaoniang looked at the things in the house and planned how to cook at noon. There was no rice, but just now Grandma Lin brought white flour steamed buns. It's a luxury, most of them are coarse grain steamed buns, and occasionally buy some white flour to improve the food.
Now that we have the staple food, we only need to make vegetables. Chen Jiaoniang grabbed a handful of ginseng from the basket, then took out the wild vegetables, and told the big girl Er Niu to wash them, "Let's eat fried wild vegetables with ginseng at noon. It happens that there is some fatty meat from Grandma Lin, so it must taste delicious when fried."
When the big girl and the second girl heard the word "fat meat", their saliva almost flowed out. The two of them hadn't seen meat for a long time, but the Chen family ate meat every now and then, because Chen Tianci couldn't do without meat, and the family loved it. So, every meal has a meat dish.
But their sisters can't eat these things. Several times, the big girl and the second girl couldn't bear the fragrance, so they ran to look at it eagerly, but they were kicked out by the Wang family.
They can't eat two bites of lard-fried dishes a year. The two sisters nodded happily, "Well, sister, we must wash it clean." There is a well for washing vegetables behind the house.
Er Niu was very happy, and said with a smile, "Sister, can you put some oil in the wild vegetables? I think Chen Tianci has eaten it, and it looks delicious."
Youzila is the leftovers after the fatty meat is boiled with oil. Add sugar or salt and it can be used as a snack, or it can be used for stir-frying. In short, the fat meat is full of treasures, and it is not thrown away at all.
(End of this chapter)
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