Chapter 602 cough, drink
Aunt Wu bought a lot of meat from the butcher's house in the village, and Yeran kneaded the dough last night.

Early in the morning, Yeran put the millet sent by Xiao's family on the pot, and when the rice was fragrant, he put a few red dates in it.

Watching the dough kneaded last night ferment, cut off a piece of meat and chop it into meat stuffing.

Then pick a piece of ginger and cut it into minced ginger, and cut the green onion into chopped green onion.

Put minced ginger and chopped green onion into the stuffing, add some salt and sauce, then put half a spoonful of tea tree oil, and stir together.

Roll the fermented dough last night with a rolling pin, and wrap the stuffing in it.

In order to make Yue'er like it, in addition to pinching the buns with folds, she also peeled two pieces of radish and made some piggy buns.

For breakfast on New Year's Eve, a bowl of millet and red date porridge, served with homemade meat buns.

In the evening, the family makes dumplings and makes a hearty meal at noon.

After breakfast, Yeran and Aunt Wu were busy in the kitchen.

For the few chickens that Xiao Feng gave a few days ago, Yue'er made a fuss about Yin Tian building a nest in the backyard, saying that he would let the hen give birth to chicks.

It's cold now, and the chicks can't hatch.

Now that Zhuangzi is big, Mrs. Wu also wants to raise a brood of chickens, so that Yue'er and Xing'er can lay eggs to eat.

Yeran plans to ask which one has beaten eggs after the spring, and exchange some to hatch chickens.

Although I have always been reluctant to kill those chickens, I always have to beat the teeth to sacrifice during the Chinese New Year.

Early in the morning, Aunt Wu caught a chicken and killed it. Yeran planned to make a stewed chicken with fungus. After breakfast, she soaked the dried fungus sent by Xiao's family.

The chicken was cleaned, chopped into pieces, and stewed in the pot.

When it is almost cooked, throw the soaked fungus into the pot, so that the fungus can absorb the umami of the chicken juice.

For chicken offal, cut some garlic and stir-fry. When it is almost cooked, put some dried chili powder in it.

Steamed a sausage, preserved rabbit meat, and drunken fish.

Then the bacon was boiled in the pot, then cut into thin slices, the dried tofu made by Zhou Zecheng's family was cut, some celery was cut, and another fragrant dried bacon was fried.

The green beans given by Zhou Hainiang were peeled by Yin Tian and Xing'er Yue'er in front of the fire.

Yeran was cooked in boiling water, and fried together with garlic sprouts.

I also fried a shredded celery and carrot with some shredded pork in it. This dish is very sweet.

Originally, Yeran had to cook ten dishes, implying perfection, but there were only five people in the family, and Yue'er Xing'er was still a child, and she was full of buns in the morning, so she couldn't eat too much food.

The number eight is also very auspicious. There are fish, meat, chicken, and cured rabbit meat.

So Yeran had no choice but to give up and serve the prepared dishes on the table.

Aunt Wu brought a jar of wine and poured it for Yin Tian: "It's a big festival, our family is harmonious and beautiful. It's cold, so drink some wine to warm you up."

When Yin Tian was young, the women in the harem always had their own thoughts about the annual banquet held in the palace.

A New Year banquet is a big show.

Later, Xiling Prefecture was cut off as a fief, and he was not allowed to be summoned by the king, and he was rarely able to go to Beijing.

Such a family sat around in front of the fire, eating a few simple and delicious dishes, this kind of warmth was something Yin Tian had never felt before.

There are food and wine, there are two little people, and the woman he has been longing for is by his side.

He wants to continue this warmth and luck.

"Ok!"

Yin Tian agreed, and Chao Yeran raised his eyebrows: "Did you hear what the aunt said?"

What he wanted to tell Ye Ran was that the family was harmonious and beautiful.

Yeran smiled slyly, and raised the wine glass: "Listen to Madam, drink some wine to warm you up."

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like