The medical concubine never thinks of going out of the wall

Chapter 749 Guanyin Tofu
When the two things that were originally liquid collided, they condensed into jelly.

Even Xu Shu had already thought that this thing would turn into a tofu shape in the end, but he was still taken aback: "You really have two tricks. Where did you learn these skills?"

"Self taught."

Xu Shu had doubts in his eyes: "You are a young lady, where can you learn by yourself?"

Tang Nineteen smiled and said, "I, Miss Tang, don't have the scenery you imagined. If you want something sweet and salty, I'll make you a sauce."

Xu Shu thought for a while: "Can you mix shrimp paste in?"

This taste is really weird.

But it's not surprising, after all, Xu Shu has lived along the coast of Fengzhou for so many years, so it's normal for him to like seafood sauce.

In this temporary imperial dining room, seafood sauce was naturally prepared, and Tang Nineteen specially prepared one for her. She tasted it and showed a satisfied expression: "After all, it is the imperial dining room. The shrimp sauce is different from the restaurant outside. The taste typical."

"I don't know what it's like to put this shrimp paste in. I'll make some sauce for the Queen Mother and send it later, otherwise her old man will be in a hurry."

Xu Shu joked: "Hurry up and flatter me."

"That's not true." Tang Shijiu responded with a smile, while keeping his hands down.

A honey sauce, a red chili sauce, a chutney sauce, and a scallion sauce.

I cut a few more plates of pickled vegetables and snacks, and used them as yardsticks. I took a few plates and placed them neatly.

Eating a Guanyin tofu is so important that it can be regarded as the highest level of foodie.

In fact, Tang Nineteen himself likes mixing honey the most. It is simple and refreshing, sweet and smooth.

The Guanyin tofu has solidified and formed. She took it out, and the turquoise juice was drawn across the chopping board, and the color was very eye-catching.

Taking a white jade bone china bowl, she cut the Guanyin tofu into cubes and placed them neatly on the plate.

The white jade is like snow, and the mung bean curd is like a piece of green in the white snow. The colors complement each other, which is not too pleasing to the eye.

Tang Nineteen was very satisfied.

He was about to turn around to call Xu Shu, but when he turned around, Xu Shu disappeared.

Instead, he saw Eunuch Jiang leading two eunuchs in.

As soon as he saw Tang Nineteen, he rushed up to greet him: "Princess Qin, you are here."

Tang Nineteen wiped his hands on his clothes, and said informally, "Eunuch Jiang, it's just in time for you to come, and you have made something new, try it."

I knew that Qin Wangfei's culinary skills were novel, and she conquered the Queen Mother's stomach.

Some things were also passed from the Queen Mother's small kitchen to the Hall of Mental Cultivation. The winter jasmine crystal jelly that I made a while ago was made for the emperor after the imperial concubine learned the art from her teacher, and it also pleased the emperor very much.

Jiang Defu had already seen the mung bean curd put away by Tang Nineteen Yards, and he was a bit surprised: "What? It looks emerald green in color and shiny in shape, what is it?"

"Try it, I'm sending it to the queen mother, please check it first."

She was very polite, and Jiang Defu was very helpful, and said with a smile: "Where is Princess Qin, can the things you make be delicious?"

Tang Nineteen had already taken a pair of bowls and chopsticks, cut a small plate, and pushed the extra pieces to Jiang Defu: "You can add these things according to your taste."

"Hey, the old slave thanked Princess Qin."

Jiang Defu tasted one lightly, and praised it.

After he mixed honey and ate a few mouthfuls, his expression was amazed: "This old slave has lived for decades, but this is the first time I have eaten such a delicacy. It doesn't seem to be made of jelly."

(End of this chapter)