Orion Xianggong pretty lady

Chapter 33 Doubt

Mrs. Chu didn't know that Su Yunjin was going to make Houttuynia cordata and pig blood for everyone, so she stopped her and said with a smile: "Sister-in-law, it's better for you to light the fire, I'll cook!"

The work of making a fire is easier than cooking. Su Yunjin knew that the Chu family was also doing it for her own good, and thought she was weak, so she rushed to cook.Su Yunjin appreciated Chu's kindness, but she had to do the cooking.

"Brother and sister, you probably don't know how to cook the dishes I cook for everyone, so let me do it!" Su Yunjin pointed to the pig's blood that was kept in the wooden basin aside, and the pig's blood that she picked up in the grove and cleaned it. The clean Houttuynia cordata spoke to Chu.

Following the direction of Su Yunjin's finger, Mrs. Chu saw the pig's blood and the washed Houttuynia cordata in the wooden basin, and was stunned for a moment, with the surprised expression on her face exactly the same as Gu Yan's before, "Sister-in-law, you want to use this Two things to cook and eat?"

Has anyone eaten pig blood in Gujia Village?In addition, there is Houttuynia cordata that is very common in that village. Everyone usually cuts it to feed pigs, how can it be used for eating?

Looking at the Houttuynia cordata, Mrs. Chu said suspiciously, "Sister-in-law San, can you eat that thing?"

"You can eat it, brothers and sisters, don't worry! This dish is edible, it's called Houttuynia cordata, and it has the effect of clearing away heat and detoxifying after eating it." Fearing that the Chu family would not believe it, Su Yunjin said again: "Before, I My mother’s family has eaten a lot of this, and it’s very fragrant when served with rice.”

Su Yunjin said that she herself had eaten it before, so Chu shouldn't suspect that this food is inedible!Sure enough, Mrs. Chu no longer doubted Houttuynia cordata, but she was curious about the pig's blood, "Sister-in-law, why did this pig's blood congeal? It's still lumpy, like tofu."

Of course!
This pig's blood has been processed by her, so of course it can coagulate into clots.

It's just that Su Yunjin didn't explain so much, but sold a trick, "Sister, wait a minute, I can make this pig's blood smooth and tender in a while, and it will taste better than tofu!"

"Really?" Mrs. Chu looked at Su Yunjin curiously, and Su Yunjin smiled, "You brothers and sisters will know when I make it." Gu Yan stood aside and looked at the little daughter-in-law. At that time, Gu Yan didn't speak, but just listened to the two of them talking.

Originally, Gu Yan also thought that pig blood and Houttuynia cordata should not be eaten, but looking at the young daughter-in-law's confident expression, Gu Yan was inexplicably curious about what the young daughter-in-law could make?

So, Gu Yan didn't say anything more?Not to mention stopping the little daughter-in-law from eating pig blood like before, just standing aside and watching the little daughter-in-law busily start cooking.

Houttuynia cordata salad does not need to be boiled in the pot. Su Yunjin asked Chu to turn on the fire, and she fished out the pig's blood from the pot and cut it into small cubes of the same size with a knife. After cutting, Su Yunjin began to prepare the seasoning. Grab the sauerkraut and cut into shreds, mince the garlic, and cut the ginger into slices.

Pour oil into the pot, first pour the onion and ginger into the frying pan, add sauerkraut, then pour pig blood into it, add water to it, in fact, it tastes better if you add broth to it, but, the Gu family is so poor, even vegetables There was none, let alone broth, so, without broth, Su Yunjin made do with water.

Mrs. Chu lit a fire under the stove, smelled the fragrance from the pot, and swallowed unconsciously. Seeing that the water in the pot had boiled, Su Yunjin took a spoonful of pig blood to Chu In front of Shi: "Sisters and brothers, come, have a taste and see how it tastes?"

(End of this chapter)