Nongmen fierce girl head chef

Chapter 159 Encounter with a Loud Voice (1)
Early the next morning, Lao Fan came to knock on the door for dinner again. Lin Yuan was no stranger to it, but she was a little surprised that Xia Zheng didn't follow.After asking the six sons, I found out that this guy really believed what he said about the pomegranate, and he had been thinking about it all night, and now he is lying in the back garden with two panda eyes on his head doing grafting!
Lin Yuan was a little speechless and also a little embarrassed. After thinking for a long time, she told her six sons to tell Xia Zheng that she was just joking and she might not have that thing.

While eating the donkey he found in the kitchen, Lao Fan groaned twice: "Let that brat mess with it! Find him something to do, and he won't bother me anymore!"

Lin Yuan curled her lips and went into the kitchen, but she was very curious about the relationship between Lao Fan and Xia Zheng. Lao Fan said that she was not married, and the two had no blood relationship.But from her point of view, although these two people are not relatives, they are better than relatives. Lao Fan said that he disliked Xia Zheng, but he always cared about him.Even though Xia Zheng kept threatening to expose him in Zhuma Town, he was just talking.

Lao Fan went to do acupuncture for Lin Jiaxin, and Lin Yuan took out the rice milk she had prepared yesterday.After grinding the rice milk last night, she put the rice milk separator on the basin with fine gauze to drain the water. After one night, the rice milk has now become a somewhat moist and soft rice flour ball .Just put the rice noodles in a big pot and steam them.

The steamed rice noodles can actually be used directly, but Lin Yuan thinks it is not enough. Such rice noodles have no toughness and are not tasty to chew, so she put the rice noodles on the board and use a rolling pin to squeeze it bit by bit Pound, and slowly pound the rice noodles into sticky and resilient rice cakes.

Because there are children and elderly people in the family, Lin Yuan did not cut the rice cakes into the usual thin strips, but cut them into small slices, so that after a while, the two foodies, one old and one young, would not Belly bloated from eating too much.

Stir-fried rice cakes are very simple, because there is no Korean chili sauce, so chili can only be used instead.First cook the rice cake slices in boiling water until soft, and then put them in cold water. The rice cake is very resistant to cooking, so in order to make the rice cake look thicker, she deliberately boiled it for a while.Then stir-fry the peppers and green vegetables sent by Liu Zi, and put the rice cakes in it.

While cooking, Lin Yuan thought of the vegetables she grew in the vegetable field. She has been busy with mooncakes and tofu these days, and she hasn't had time to see how the vegetables are growing.But counting the days, these vegetables should have grown quite a lot.

The spicy fried rice cakes and hot and sour potato shreds at noon have already satisfied Lao Fan’s stomach, which is used to delicacies from mountains and seas. While rubbing his belly, he muttered with enjoyment: “This potato is really delicious, I didn't expect that Dangerous Douzi brought back by that stinking boy by mistake could make such delicious food! Tsk tsk, little girl, with your skills, if you enter Beijing in the future, you will definitely make those Beijing officials They all fall under your kitchen knife! And those royal cooks, haha, I really want to see the jaws of those old men drop in shock!"

Going to Beijing, Beijing officials, this is something that Lin Yuan has never thought about.Especially the imperial chef, who is the one who cooks for the emperor, but it's as casual as saying that the potatoes at noon are delicious today.Who is this old man?

In the afternoon, Lin Yuan went to the vegetable field to have a look. Sure enough, as she expected, the vegetables had grown well, but because the land here was not so good, they didn't grow so fast.The radishes and cherry seeds do not grow low, but I don’t know whether the radishes in the ground are big or fat.

(End of this chapter)