Nongmen fierce girl head chef

Chapter 60 Fried Sauce Noodles

Seeing that Lin Siyu had left, Lan Hua hurried home to help her mother make lunch, and she was relieved knowing that her father didn't cause Lin Yuan any trouble.

Just seeing her, Lin Yuan hurriedly told her that she wanted to buy some eggs. She also mentioned this matter at Sister Guizhi's house just now, but Sister Guizhi was going to be busy with Liangpi next. She was afraid that her sister-in-law would lose energy.

When Lan Hua heard about it, she readily agreed. Although her family didn't have many eggs, her mother was very popular in the village, especially those older women who liked to feed chickens. , I was reluctant to eat it, so I kept it and sold it in the town.Now that Lin Yuan bought their eggs at the same price, why wouldn't they have to travel so far away?

After sending off the orchids, Lin Yuan hurried home to cook. She put all the steamed buns in the steamer yesterday, and she also ate buns this morning. Although they were delicious, she was a little tired after eating two meals of meat in a row. up.It just so happened that Xiao Shitou brought Xiao Linshuang back at this moment, and Gui Zhi’s sister-in-law also packed her several young cucumbers and the big spinach picked in the vegetable garden in the morning. It's good to eat the food, so where can I pick and choose?

After putting down the vegetables, Xiaoshi ran home, but Ren Linyuan didn't come back no matter how much she yelled, Xiao Linshuang sweated profusely from playing, wiped it with her little dirty hand, and immediately turned into a little cat: "Sister, don't leave him for dinner, sister-in-law Tell him to go back and eat Liangpi."

Lin Wei asked curiously while pulling her sister to wash her face, "What is cold skin?"

Now the two sisters have a common topic, Xiao Linshuang didn't even wash her face, and kept boasting that the elder sister was the best and could make good things that others couldn't.What Lin Wei said was drooling, so Lin Yuan had no choice but to promise to make Liangpi for them tomorrow at noon, and then coaxed the two little ancestors out of the kitchen.

With the cucumber and spinach sent by Guizhi's sister-in-law, Lin Yuan also had an idea for lunch.There are noodles and meat at home, and the jar of miso that she bought in the town, just so she can roll out the noodles to make fried noodles, and add shredded cucumber and boiled spinach. , it is definitely delicious.

Rolling noodles is a physical job, but fortunately, Lin Yuan has been exercising these days, and her hands have gained a lot of strength. Although she was a little tired, she rolled the noodles in less than half an hour.The next step is to fry the sauce. She first took the pork out of the jar, washed the salt on the surface, and then cut the pork into small cubes.

Of course, the task of lighting the fire was left to Lin Wei. Xiao Linshuang was chatting with her parents about the delicious Liangpi in the room right now.

When the cauldron was heated up, Lin Yuan took a large spoonful of oil and poured it in. To make fried sauce, you must have more oil to make it fragrant. When the oil is heated up, put the onion, ginger and garlic into the oil first. Fry it for a while, and then take out these things after frying the fragrance. If the onion, ginger and garlic are left in it, it will affect the taste when eating noodles.

After finishing all this, it was time to add the meat. The diced meat pricked and emitted attractive white smoke. She hurriedly took the spatula and stir-fried it back and forth. come out.

Lin Wei shook her nose and sniffed while burning the fire, feeling like she couldn't get enough of it.

"I'm so greedy right now, when you put the miso later, you should be drooling!" Lin Yuan scooped a spoonful of miso into a bowl and mixed it with water, teasing and turning into a snack big sister.

Lin Wei was thin-skinned, she blushed immediately when she said that, she smiled shyly and went to the fire.

After the sauce was adjusted and the meat was cooked, Lin Yuan poured the sauce into the pot. Immediately, the aroma of the meat, the sweet aroma of the sauce, and the faint scent of green onions mixed together were beyond description.

Lin Wei really started drooling, she really wanted to scoop up a spoonful of fried sauce and eat it right away!A certain little greedy cat was also attracted by the aroma. While the elder sister was not paying attention, she dipped her little finger in the fried sauce, and happily ran away while licking it.

Put the fried sauce out of the pot and it’s time to cook the noodles. After the water is boiled, Lin Yuan puts the spinach she chose into it and blanch until cooked. When the spinach is cooked, put it in the cold water quickly so that the spinach won’t get old It's not chewy.

The cucumber shreds had already been cut, and a big pot of noodles was full, and the whole family ate a mouthful of oil. Lin Jiaxin was so happy that he ate two big bowls.

Having nothing to do in the afternoon, Lin Yuan thought of the soybeans she bought. She planned to use them to make tofu. There was only soy sauce and vinegar at home, but she didn’t have any white vinegar. But she could soak the soybeans first, and she needed tofu to make tofu. She simply drew the tofu mold while her sisters were taking a nap.

There is Lin Jiaxin, a master carpenter at home, is she afraid that she won't be able to make what she needs?In just a few days, Dad has almost made the mooncake molds she needs, and now all that is left is to carve flowers one by one.

After soaking the beans, she took out the various vegetable seeds she bought from the town and showed her father. Lin Jiaxin really deserves to be an expert in farming. He separated these messy seeds at a glance, which ones can germinate and which ones are not. The empty ones, which ones can be planted now, and which ones have to be planted in the spring of the new year, have been clearly explained to Lin Yuan one by one.Lin Yuan was afraid that she would not be able to remember, so she used the paper she had practiced to classify the seeds and wrapped them up.The ones that can only be planted in the spring of the new year are directly put away, but now there are a few things that can be planted, such as peppers, cabbage, radishes, garlic, coriander, and several others. She made a plan in two ways, and she didn't want to plant it casually like her father. She, Lin Yuan, had to do things well if she didn't do them.

It's best to wait until it rains to plant these vegetable seeds. The ground is wet, so she doesn't need to work hard to dig the ground, and she doesn't need to water it specially.

When these vegetables grow, their family can live a life of eating vegetables every day.

As soon as she divided the seeds, Lin Yuan saw Xiao Shitou running in excitedly. After asking, she found out that this guy saw a few big boys in the village catching a big fish in the river today. Not long after I woke up from a nap, I hurried to find Xiao Linshuang to fish together.

(End of this chapter)