My princess is so sweet

Chapter 428 People Are Not Almighty
Mian Yinzi - I vaguely remember that it is something that makes flour ferment.

In modern times, yeast powder is mostly used for fermentation, and only a few places still retain the method of fermenting sour noodles, but the steamed buns made by this method are particularly delicious.

There must be no yeast powder in this world, and since the noodle primer was not put in, Yun Qi deeply felt that there would definitely be no buns to eat today.

"It's okay, I'll knead it in again, it's so simple."

After saying that, I added some water to the dough and poured it into the dough just kneaded, but because the dough was already formed, it was very laborious to knead the dough in, and because the water was added, the dough became thin again...

About half an hour later, seeing the dough that was a little bigger than before, the two finally showed smiles on their faces.

"Finally finished, now we chop the meat."

"I chop vegetables."

Two people acting together, this time can't lose face.

Changsun Xuanyi's knife skills were praised, and a piece of meat was thrown into the sky, swish... After a few strokes, the meat that fell on the chopping board had become a meat paste.

Yun Qi is also no worse than him, and the vegetables are cut neatly.

This time it only took a while to prepare the stuffing.

Taking the list of stuffing from the kitchen, Yun Qi threw it aside: "Brother, add the seasoning according to what I said."

Although she doesn't know how to make it, the most common way she knows it is because she likes to eat xiao long bao, so she specially checked what fillings are delicious.

"it is good."

Having Yun Qi cook with him, this is the happiest thing for the eldest grandson Xuanyi.

He really thought that the two of them would be like this in the future, practicing together every day, cooking together, and living a simple and happy life.

The filling was adjusted quickly, and it smelled good. I took the dough and planned to make buns.

"I remembered that the list said that it couldn't be packed right away."

At this moment, the eldest grandson Xuanyi was completely excited, and had long forgotten what was written on the list. After Yun Qiyi reminded him, he picked up the list and took a look.

Sure enough, it said on it that the steamed buns can only be steamed after the noodles are fermented.

And it also wrote in detail, what kind of noodle looks like when it is made, but it just didn't write the time...

The two people listened to the unchanging stuffing, and their eyes were full of sadness. How long will it take for this side to rise?

"We sit and wait slowly, I believe it will be issued soon."

"it is good."

Soon, half an hour passed, and after looking at the dough, there was still no change.

"By the way, I heard that it's easier to leave the dough in a warm place, or under the sun."

Neither of them had any experience, and they didn't want to ask anyone. The dead horse was treated as a living horse doctor, and they found a big tree with plenty of sunlight, and put the washbasin there.

"This should ferment quickly, right?"

"Maybe……"

During the next waiting period, the two fought each other for a while, and didn't go to see the noodles until it was getting dark, thinking that something must have happened this time.

But when I went to the place, they forgot to put the lid on!
On the top of the dough, what kind of leaves, grass roots, and footprints are all complete.

I reached out and touched it, the top layer was hardened, and I made a model unconsciously...

"It seems that we won't be able to eat steamed buns tonight."

Looking at this big dough, Changsun Xuanyi was full of pity.

He also wanted to see her adoring and excited eyes when she was eating buns.

"It's okay, we can eat meatballs if we can't eat buns."

(End of this chapter)