Farmer's wife comes to farm

Chapter 58 The Fat Hare

Although Su Qingyao didn't catch a pheasant today, she was lucky enough to catch a rabbit.

Originally, she saw a litter of rabbits, but unfortunately she didn't have any hunting gear, so she could only catch the slowest one.But it was the fattest rabbit, probably too fat to run fast.

Su Qingyao grabbed the two rabbit ears, and the rabbit kicked its legs in her hands.

With a smile on the corner of her mouth, she said to the rabbit, "If you didn't eat too much and run slower than other rabbits, I wouldn't be able to catch you today. Haha, just treat yourself as a sacrifice and give me extra food!"

Gouzi stared at the fat rabbit in Su Qingyao's hand, his eyes sparkled and said, "Sister, the little rabbit is so cute, do we want to eat it?"

Even children have no resistance to this kind of furry little thing. They like it very much when they see it, so they are naturally reluctant to eat it.

Su Qingyao patted Gouzi's head, smiled and said to Gouzi, "Of course I want to eat it. Such a fat rabbit must be full of oil and water, and it must be delicious when roasted."

Gouzi stared at the little rabbit, feeling a little unbearable.

"Sister, the little bunny is so cute, why don't we stop eating it?"

"It's cute? How cute is it? Such a fat rabbit is so ugly, we'd better eat it." Su Qingyao smiled.

After listening to Su Qingyao's words, the rabbit in his hand kicked two legs again, trying to struggle out of Su Qingyao's hand.

"But……"

"Dog, there are many cute things in this world. The most important thing for us now is to fill our stomachs. You don't want to be hungry, do you? Want to eat meat?

Look back and see the rabbit nest, sister will catch a little rabbit for you, this fat rabbit is too ugly, let's eat it! "

"Hmm!" Gouzi finally nodded after Su Qingyao's persuasion.

Holding the fat rabbit in her hand, Su Qingyao happily walked down the mountain, and happened to see a small piece of rosemary on the side of the road.

This humble grass is a good ingredient.

The cooking methods of ancient people are relatively simple, especially in the countryside, where the people in the countryside are very poor.Not to mention other seasoning ingredients, many of them, including salt, are reluctant to put more, after all, these things cost money.

At most, some oil and salt, soy sauce, mature vinegar and the like can be put in a dish, they are all extravagant things.

Only some high-end restaurants will use some high-end seasoning ingredients.

And people in this era of rosemary probably don't know how to use it.

This kind of grass has just been smeared on the barbecue, and it will be more fragrant after roasting.

With the addition of the salt she stole from the Qin family today, the taste of the roasted hare is definitely better than the roasted pheasant last time.

She and Gouzi followed the road and soon came to the stream.

Su Qingyao took a knife and quickly killed the rabbit and skinned it.

Rabbit skin is actually quite good. It is used to make gloves and keep warm in winter.

It's a pity that she was eaten by a dog secretly. It's too eye-catching to bring back all the rabbit skins. It won't be worth it if it is exposed.

Anyway, there are still many opportunities to catch rabbits in the future, so Su Qingyao is not in a hurry.

After the rabbit was dissected and washed, a wooden stick was strung on it, and it was put on the fire and started to roast.

Su Qingyao went down to the river to catch a few more fish. She and Gouzi ate some, and brought some back to Qin Sheng to eat.

After a while, a string of green smoke rose up, and a burst of fragrance came from the side of the stream, and the hooked person only swallowed his saliva.

Because this time I smeared rosemary, added salt, and added rabbit fat, which is full of oil and water, and the taste is indescribably delicious.

(Continue to the third shift, ask for tickets and votes, and resume the fourth shift when the hand is ready)
(End of this chapter)