pastoral beggar woman
Chapter 85 Fish scales can be scraped like this
Chapter 85 Fish scales can be scraped like this (2)
When Qin Shuang stopped and washed the thin thread in the basin beside her, with a movement of her finger, the thin thread disappeared to nowhere. It took Zhang Qiaoting who was stunned for a long time to slow down, blinked, and then touched it. Chin, fortunately the model, the chin did not fall.
But soon, Zhang Qiaoting yelled, "Qin Shuang! What was that you just now! It's amazing! Can you scrape fish scales like this! Too, too—" For a while, she couldn't find a suitable adjective, If she were a modern person, she would definitely say: This is not scientific!
Indeed, even in modern times, Qin Shuang's tough method of scraping fish scales is not something ordinary people can do. Originally, piano wires are not used in this way. Even Qin Shuang, before coming here, this The gadgets are more used for tasks, okay~ It’s overkill to scrape fish scales~
Qin Tian said to Zhang Qiaoting in the tone of someone who had come here: "Don't rush to be amazed, the more amazed is yet to come, you will know it when you see it."
In addition to scalpels and piano wires, Qin Shuang also occasionally used sleeve needles. It can only be said that Qin Shuang's killing tools are very multi-functional, killing people, cooking, and saving people without delay, but regardless of Chen and Qin At present, only one of them has been found to be useful.
Qin Shuang glanced at Qin Tian with a half-smile, shook her head and continued with the movement in her hand. Once the piano wire was retracted, her arm swung, and the scalpel appeared in her hand again. She turned it twice with her fingertips, and then swished twice. Next, disembowel the fish, cut the fins, and dig out the internal organs. The action was done in one go. Ah Chen calculated the timing and handed the water basin up. Qin Shuang threw the processed fish in immediately, and Ah Chen was in charge of cleaning.
After washing it, put it back on the chopping board, chop the fish head and put it aside for later use, and cut the fish body into pieces. Naturally, the scalpel is used, and there is no ordinary kitchen knife at all on the chopping board Qin Shuang uses. , no matter what kind of vegetables, meat or vegetarian, Qin Shuang used a scalpel.
When Zhang Qiaoting came here in the morning, she also saw Qin Shuang handling chickens with a scalpel, but that feeling was a bit different from handling fish, or it could be said that even if it was the same, watching this breathtaking picture several times would still make people feel uncomfortable. Amazed!
How can someone cut vegetables and fish and make it as dizzying as juggling, and can't wait to applaud?
Like Ah Chen, every time Qin Shuang cooks, he regards it as watching a regular performance, and the salivating and extremely proud idiot expression always makes Qin Tian cover his face unbearably, even though he doesn't I don't know what a brain powder is.
Although Qin Tian also admired Qin Shuang's incomparably handsome movements, he was at least a little sensible. It could be said that he was more looking forward to eating well-made food than the preparation work.These days they are just busy doing business. They wake up early in the morning and drink some porridge to start working. They eat a bamboo tube rice for lunch at almost noon. They can treat themselves with a good meal when they come back at night. , but since the villagers also started to buy rice in bamboo tubes, they can only spend some more time making a batch, and when they are all sold out, it is approaching Xushi.
Don't forget that Qin Shuang has to soak in medicinal baths and boil medicine every day!Doesn't that take time!The ancients usually washed up and went to bed at Haishi. In other words, Qin Shuang is also a noble person at night because he is too busy to spend too much time cooking too much dinner instead.Today is the first time I can treat my stomach well since I started making money!Thanks to Zhang Qiaoting, it happened that Qin Shuang's first period of treatment had already completed a course of treatment, and he didn't need to take medicinal baths and boil medicines today and tomorrow.
(End of this chapter)
When Qin Shuang stopped and washed the thin thread in the basin beside her, with a movement of her finger, the thin thread disappeared to nowhere. It took Zhang Qiaoting who was stunned for a long time to slow down, blinked, and then touched it. Chin, fortunately the model, the chin did not fall.
But soon, Zhang Qiaoting yelled, "Qin Shuang! What was that you just now! It's amazing! Can you scrape fish scales like this! Too, too—" For a while, she couldn't find a suitable adjective, If she were a modern person, she would definitely say: This is not scientific!
Indeed, even in modern times, Qin Shuang's tough method of scraping fish scales is not something ordinary people can do. Originally, piano wires are not used in this way. Even Qin Shuang, before coming here, this The gadgets are more used for tasks, okay~ It’s overkill to scrape fish scales~
Qin Tian said to Zhang Qiaoting in the tone of someone who had come here: "Don't rush to be amazed, the more amazed is yet to come, you will know it when you see it."
In addition to scalpels and piano wires, Qin Shuang also occasionally used sleeve needles. It can only be said that Qin Shuang's killing tools are very multi-functional, killing people, cooking, and saving people without delay, but regardless of Chen and Qin At present, only one of them has been found to be useful.
Qin Shuang glanced at Qin Tian with a half-smile, shook her head and continued with the movement in her hand. Once the piano wire was retracted, her arm swung, and the scalpel appeared in her hand again. She turned it twice with her fingertips, and then swished twice. Next, disembowel the fish, cut the fins, and dig out the internal organs. The action was done in one go. Ah Chen calculated the timing and handed the water basin up. Qin Shuang threw the processed fish in immediately, and Ah Chen was in charge of cleaning.
After washing it, put it back on the chopping board, chop the fish head and put it aside for later use, and cut the fish body into pieces. Naturally, the scalpel is used, and there is no ordinary kitchen knife at all on the chopping board Qin Shuang uses. , no matter what kind of vegetables, meat or vegetarian, Qin Shuang used a scalpel.
When Zhang Qiaoting came here in the morning, she also saw Qin Shuang handling chickens with a scalpel, but that feeling was a bit different from handling fish, or it could be said that even if it was the same, watching this breathtaking picture several times would still make people feel uncomfortable. Amazed!
How can someone cut vegetables and fish and make it as dizzying as juggling, and can't wait to applaud?
Like Ah Chen, every time Qin Shuang cooks, he regards it as watching a regular performance, and the salivating and extremely proud idiot expression always makes Qin Tian cover his face unbearably, even though he doesn't I don't know what a brain powder is.
Although Qin Tian also admired Qin Shuang's incomparably handsome movements, he was at least a little sensible. It could be said that he was more looking forward to eating well-made food than the preparation work.These days they are just busy doing business. They wake up early in the morning and drink some porridge to start working. They eat a bamboo tube rice for lunch at almost noon. They can treat themselves with a good meal when they come back at night. , but since the villagers also started to buy rice in bamboo tubes, they can only spend some more time making a batch, and when they are all sold out, it is approaching Xushi.
Don't forget that Qin Shuang has to soak in medicinal baths and boil medicine every day!Doesn't that take time!The ancients usually washed up and went to bed at Haishi. In other words, Qin Shuang is also a noble person at night because he is too busy to spend too much time cooking too much dinner instead.Today is the first time I can treat my stomach well since I started making money!Thanks to Zhang Qiaoting, it happened that Qin Shuang's first period of treatment had already completed a course of treatment, and he didn't need to take medicinal baths and boil medicines today and tomorrow.
(End of this chapter)
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