The villain of Kuaishou
Chapter 979 Amnesia Chapter: The Princess is the God of Cooking
Chapter 979 Amnesia: The Princess is the God of Cooking (23)
Chapter 23
Is the prefect's son-in-law comparable to you?
Thinking about it, Ling Ran became much more energetic and calm, and he was less flustered when he came here.
"Then I will trouble you to tell your uncle that I will come to visit you some other day."
As he said that, he glanced at the courtyard, and when he saw Song Lingyu sitting in the courtyard, a flash of certainty flashed in his eyes, then he nodded to the official, turned and left.
After Ling Ran turned around and left, the butler showed a look of disdain: "Why did Miss make such a fuss about torturing him, wouldn't it be better to hit him directly?"
"A direct hit will certainly have an impact on my father's reputation. Don't you think it will be much more interesting if you come around the corner, just like the cat teasing the mouse?"
A hint of sarcasm flashed across Song Lingyu's eyes, and the curve of her lips gradually widened.
The magistrate's seizure of the casino is completely within the scope of official duties. Even in the capital, her father's approach is correct.
As for Mingyue Tower, it can be said that they don't know about it.
After all, Ling Ran was in two boats, deceiving each other, and it was normal for her Song family to be deceived.
*
Imperial Treasure Studio
Because she was upgraded to the third level, the system rewarded her with a recipe again, but this time the recipe was an intermediate one.
She looked at the ingredients on the recipe and the novel dishes, and she couldn't take her eyes off them.
Yin Ruoan set foot on the aquatic product market again, found the damaged Pippi shrimp, bought two catties back, and practiced for himself.
Ingredients: Pipi shrimp, potatoes, lotus root, onion, ginger, garlic, scallions, celery, white sesame, dried red peppercorns, dried chili segments, brine, thirteen spices, and the system provides hot pot base.
She first cleaned the Pipi shrimp; peeled the potatoes and lotus root and cut them into thick slices, cut the onions into small pieces, cut the ginger and garlic into slices, and cut the green onions and celery into inch sections.
Pour the oil into the frying pan until it is [-]% full, heat it up to [-]% heat, add potato slices and lotus root slices and deep-fry until fragrant, remove and drain the oil for later use, when the oil temperature rises to [-]% heat, add Pipi shrimp to the pot Medium, remove and drain oil after frying.
Pour out the oil in the pot, pour it back into the copied old oil and heat it to [-]% heat, add ginger slices, garlic slices, green onion slices, and onion slices.Stir-fry dried red pepper, dried chili segments, and white sesame until fragrant, then add hot pot base ingredients, thirteen spices, and Pipi shrimp and continue to stir-fry, add brine, add potato slices, lotus root slices, and celery segments and stir-fry well.
Then stir-fry with the seasoning until the pippi shrimp tastes good and then take it out of the pan.
The spicy climbing shrimp is full of aroma once it is out of the pan, and the aroma unique to the dish stimulates the taste buds of everyone who smells the aroma.
"Xiao An, what are you doing again?"
The parents of the Yin family who smelled the aroma naturally rushed to the kitchen one step ahead, and what they saw was their daughter eating shrimp with chopsticks.
shrimp?
Father Yin looked at Yin Ruo'an in surprise: "Xiao'an, are your shrimp fried?"
Yin Ruoan nodded and put the shrimp into his mouth.
Hearing this, Father Yin picked up the chopsticks at the side, peeled one and put it in his mouth.
The spicy and fresh aroma stimulated his sense of taste. The shrimp had no fishy smell and was very tender. When he took a bite, the thick soup overflowed from the shrimp.
"Xiang, the spicy aroma is absolutely amazing, the aroma of the chili has not been lost at all."
The introduction nodded happily. He could see the growth of his daughter. Such delicious dishes were made by her. It can be seen that she can learn the eighteen unique dishes of the Yin family.
(End of this chapter)
Chapter 23
Is the prefect's son-in-law comparable to you?
Thinking about it, Ling Ran became much more energetic and calm, and he was less flustered when he came here.
"Then I will trouble you to tell your uncle that I will come to visit you some other day."
As he said that, he glanced at the courtyard, and when he saw Song Lingyu sitting in the courtyard, a flash of certainty flashed in his eyes, then he nodded to the official, turned and left.
After Ling Ran turned around and left, the butler showed a look of disdain: "Why did Miss make such a fuss about torturing him, wouldn't it be better to hit him directly?"
"A direct hit will certainly have an impact on my father's reputation. Don't you think it will be much more interesting if you come around the corner, just like the cat teasing the mouse?"
A hint of sarcasm flashed across Song Lingyu's eyes, and the curve of her lips gradually widened.
The magistrate's seizure of the casino is completely within the scope of official duties. Even in the capital, her father's approach is correct.
As for Mingyue Tower, it can be said that they don't know about it.
After all, Ling Ran was in two boats, deceiving each other, and it was normal for her Song family to be deceived.
*
Imperial Treasure Studio
Because she was upgraded to the third level, the system rewarded her with a recipe again, but this time the recipe was an intermediate one.
She looked at the ingredients on the recipe and the novel dishes, and she couldn't take her eyes off them.
Yin Ruoan set foot on the aquatic product market again, found the damaged Pippi shrimp, bought two catties back, and practiced for himself.
Ingredients: Pipi shrimp, potatoes, lotus root, onion, ginger, garlic, scallions, celery, white sesame, dried red peppercorns, dried chili segments, brine, thirteen spices, and the system provides hot pot base.
She first cleaned the Pipi shrimp; peeled the potatoes and lotus root and cut them into thick slices, cut the onions into small pieces, cut the ginger and garlic into slices, and cut the green onions and celery into inch sections.
Pour the oil into the frying pan until it is [-]% full, heat it up to [-]% heat, add potato slices and lotus root slices and deep-fry until fragrant, remove and drain the oil for later use, when the oil temperature rises to [-]% heat, add Pipi shrimp to the pot Medium, remove and drain oil after frying.
Pour out the oil in the pot, pour it back into the copied old oil and heat it to [-]% heat, add ginger slices, garlic slices, green onion slices, and onion slices.Stir-fry dried red pepper, dried chili segments, and white sesame until fragrant, then add hot pot base ingredients, thirteen spices, and Pipi shrimp and continue to stir-fry, add brine, add potato slices, lotus root slices, and celery segments and stir-fry well.
Then stir-fry with the seasoning until the pippi shrimp tastes good and then take it out of the pan.
The spicy climbing shrimp is full of aroma once it is out of the pan, and the aroma unique to the dish stimulates the taste buds of everyone who smells the aroma.
"Xiao An, what are you doing again?"
The parents of the Yin family who smelled the aroma naturally rushed to the kitchen one step ahead, and what they saw was their daughter eating shrimp with chopsticks.
shrimp?
Father Yin looked at Yin Ruo'an in surprise: "Xiao'an, are your shrimp fried?"
Yin Ruoan nodded and put the shrimp into his mouth.
Hearing this, Father Yin picked up the chopsticks at the side, peeled one and put it in his mouth.
The spicy and fresh aroma stimulated his sense of taste. The shrimp had no fishy smell and was very tender. When he took a bite, the thick soup overflowed from the shrimp.
"Xiang, the spicy aroma is absolutely amazing, the aroma of the chili has not been lost at all."
The introduction nodded happily. He could see the growth of his daughter. Such delicious dishes were made by her. It can be seen that she can learn the eighteen unique dishes of the Yin family.
(End of this chapter)
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