My Mr. Song is super protective!
Chapter 1328 Competition 5 [1500]
Chapter 1328 Competition 5 [1500]
Lin Lei fried a lot of shredded pork, and when she took it out, it was a big pot. Cook Sun scooped up the oil in the pot.
Just put the oil to fry the fish-flavored shredded pork. The most important thing is to control the heat, and then the seasoning inside.
Lin Lei saw that the stove on the opposite side had already finished cooking, so they directly made a small pot of fish-flavored pork shreds, which looked bright in color, but they didn't know the taste.
If they were prepared in advance, maybe the seasoning in it was estimated in advance.
I believe the taste should not be too bad, Lin Lei, when cooking, I deliberately poured two drops of spiritual spring water into it, and in an instant, the vegetables in the pot were fragrant.
They were all floating in the hall, making everyone salivate, and then wiped them with their sleeves.
Song Yi sat under the stage, picked up the teacup and took a sip of the herbal tea, only then did he suppress the anger in his heart.
The way Lin Lei cooks is so beautiful, she silently swears in her heart that today is the last time, and she must never be allowed to cook in front of others again in the future.
The eyes of those men are really disgusting. Song Yi almost wanted to blind them just now...
Lin Lei's fish-flavored shredded pork was put into a large pot directly out of the pot. The bright colors, fungus, green peppers, and carrots made it pleasing to the eye at first sight.
Cook Sun walked to the middle of the two stoves, coughed, and said to everyone, "Everyone is welcome to watch this competition. I didn't tell you before that you will be today's judges.
Now I am officially announcing that those between the ages of 15 and 40, please come to the front and line up to receive the fish-flavored shredded pork. We have already given you rice bowls before.As for the chopsticks, you can follow them to the front, and the waiter can pick them up. "
There was an immediate commotion in the audience. I didn't expect everyone to have the opportunity to taste it, but when they heard that there was an age limit, they stood up happily and went to the front and started queuing in order.
Those who are not old enough also want to go up, Cook Sun said directly after seeing it, "If you are not old enough, don't come up and line up.
The main consideration is that this dish has a strong taste and is more suitable for young people.
Next, there are two more dishes, which are for older guests and children under the age of 15 to taste.
So there is no need for everyone to come up and jump in line. "
After everyone heard this, the commotion became quieter.
Zhou Ping saw more than 20 people in the hall, and all of them lined up, and went to Lin Lei, and he was so angry that he yelled, "You guys are stupid, why are you all queuing over there?
Has anyone tasted our fish-flavored shredded pork yet?"
More than 20 people were not moved at all, and they still lined up in order.
Zhou Ping had no choice but to give up shouting, and continued to observe from the sidelines. When he saw the people queuing up, they all had a bowl of fish-flavored shredded pork in their hands.
Only then did he look at the small pot of fish-flavored shredded pork on the stove by his side, and realized that something was wrong?
Just now I only paid attention to Lin Lei and her cooking techniques. I planned to go back and let the chef study it, but it turned out that I didn't pay attention to my side at all. I guess I only cooked two catties of meat.
There were more than 20 people who tasted it. It is estimated that the fish-flavored pork shreds have been separated before they tasted it.
He was so angry that he raised his hand and beat his thigh hard, and couldn't help cursing, "Why don't you cook more dishes, these bastards?
Seeing that someone made a big pot at once, it is estimated that everyone will finish eating, and no one will eat our side. "
(End of this chapter)
Lin Lei fried a lot of shredded pork, and when she took it out, it was a big pot. Cook Sun scooped up the oil in the pot.
Just put the oil to fry the fish-flavored shredded pork. The most important thing is to control the heat, and then the seasoning inside.
Lin Lei saw that the stove on the opposite side had already finished cooking, so they directly made a small pot of fish-flavored pork shreds, which looked bright in color, but they didn't know the taste.
If they were prepared in advance, maybe the seasoning in it was estimated in advance.
I believe the taste should not be too bad, Lin Lei, when cooking, I deliberately poured two drops of spiritual spring water into it, and in an instant, the vegetables in the pot were fragrant.
They were all floating in the hall, making everyone salivate, and then wiped them with their sleeves.
Song Yi sat under the stage, picked up the teacup and took a sip of the herbal tea, only then did he suppress the anger in his heart.
The way Lin Lei cooks is so beautiful, she silently swears in her heart that today is the last time, and she must never be allowed to cook in front of others again in the future.
The eyes of those men are really disgusting. Song Yi almost wanted to blind them just now...
Lin Lei's fish-flavored shredded pork was put into a large pot directly out of the pot. The bright colors, fungus, green peppers, and carrots made it pleasing to the eye at first sight.
Cook Sun walked to the middle of the two stoves, coughed, and said to everyone, "Everyone is welcome to watch this competition. I didn't tell you before that you will be today's judges.
Now I am officially announcing that those between the ages of 15 and 40, please come to the front and line up to receive the fish-flavored shredded pork. We have already given you rice bowls before.As for the chopsticks, you can follow them to the front, and the waiter can pick them up. "
There was an immediate commotion in the audience. I didn't expect everyone to have the opportunity to taste it, but when they heard that there was an age limit, they stood up happily and went to the front and started queuing in order.
Those who are not old enough also want to go up, Cook Sun said directly after seeing it, "If you are not old enough, don't come up and line up.
The main consideration is that this dish has a strong taste and is more suitable for young people.
Next, there are two more dishes, which are for older guests and children under the age of 15 to taste.
So there is no need for everyone to come up and jump in line. "
After everyone heard this, the commotion became quieter.
Zhou Ping saw more than 20 people in the hall, and all of them lined up, and went to Lin Lei, and he was so angry that he yelled, "You guys are stupid, why are you all queuing over there?
Has anyone tasted our fish-flavored shredded pork yet?"
More than 20 people were not moved at all, and they still lined up in order.
Zhou Ping had no choice but to give up shouting, and continued to observe from the sidelines. When he saw the people queuing up, they all had a bowl of fish-flavored shredded pork in their hands.
Only then did he look at the small pot of fish-flavored shredded pork on the stove by his side, and realized that something was wrong?
Just now I only paid attention to Lin Lei and her cooking techniques. I planned to go back and let the chef study it, but it turned out that I didn't pay attention to my side at all. I guess I only cooked two catties of meat.
There were more than 20 people who tasted it. It is estimated that the fish-flavored pork shreds have been separated before they tasted it.
He was so angry that he raised his hand and beat his thigh hard, and couldn't help cursing, "Why don't you cook more dishes, these bastards?
Seeing that someone made a big pot at once, it is estimated that everyone will finish eating, and no one will eat our side. "
(End of this chapter)
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