Pick up a daughter-in-law to farm

Chapter 842

Zhuang Siniu was very grateful after hearing Zhuang Daniu's plan.

The 50 taels of silver he got had already been entrusted to buy land. He knew that the helper in the tofu workshop was the idea of ​​his elder brother who wanted his family to get rid of this grandpa.

In the evening, the whole family is at Daniel's place. Sangyue has heard Zhuang Daniu's idea of ​​tofu when she came back. If this tofu can be made, it is suitable to give it to the second uncle and the eldest aunt's family.

My family really doesn't care about this little money anymore, Sang Yue is actually very happy to make her relatives rich together.

Besides, there are people in the second uncle's family, and the eldest aunt's family has a place, what a wonderful thing.

But when Aunt Zhuang heard this, she immediately refused: "If this workshop is really successful, you and my sister can do it. I have already occupied enough, and I can't get involved in everything. The yard is so big, and our family has Often in the stockade, I wish you could stay here!"

Sangyue has confidence in gypsum tofu. After all, every household in the village made gypsum tofu in her previous life, and she grew up beside her grandma's tofu bucket since she was a child.

The only thing I'm not sure about is the ratio of the plaster.

Compared with vinegared tofu and brine tofu, gypsum tofu has its advantages: it does not have the sour taste of vinegar tofu, and is tenderer than brine tofu without being too tender. This kind of tofu is the best for fermented bean curd.

Yes, Sang Yue wants to eat fermented bean curd, because she has chili powder.

Sang Yue drools a little when she thinks of the hometown tofu curd with a special fragrance.

"Auntie, do you think this will work? The land uses yours, Fangzi uses mine, people use the second uncle's and second aunt's, and then you and I will each have one share, the second uncle will take five shares, and the second aunt will take three shares." How about this?"

"no!"

Before Sang Yue finished speaking, the second uncle immediately interrupted: "Our family doesn't occupy so much, we must be satisfied!"

It was still early, and seeing the resolute look on the second uncle's face, Sang Yue took a step back: "No matter whether the business is good or not in the future, the second uncle's family is mainly responsible for this matter. In this way, I, the eldest aunt, and the second aunt each hold two shares, and the second uncle Accounting for four shares, this will be decided first."

Speaking of this, naturally there is no longer arguing. The second uncle and the second aunt naturally know that this niece and daughter-in-law really want to pull them away.

In the early morning of the second day, Uncle Zhuang’s family came to pick the mushrooms before dawn. After Zhuang Daniu sent the mushrooms down the mountain in a carriage, the family brought up the topic again while cooking beans and mushrooms: "Sister-in-law, after that, you often run up and down the mountain, what about the affairs in this courtyard?"

Sang Yue saw that he was still worried about her family, so she smiled: "Don't worry, Si Niu, yesterday you Da Niu already went to Uncle Da Qing's house and said that if we go down the mountain, we will leave it to their family. "

Hearing that there was an arrangement, Zhuang Siniu was relieved.

When Zhuang Daniu came home, the first pot of tofu test product had already come out.

"Huh? Sangyue, this tofu seems to be different from the original one?" Second Aunt Zhuang looked at five or six kinds of tofu made with different amounts of gypsum, and she was overwhelmed with surprise.

Ke Sangyue poked this pot and then that pot with her chopsticks, and finally decided on two kinds of tofu that were more successful.

"Tomorrow we will try again. There are too many of these two kinds of gypsum, so we can't eat them. It seems that there is too little in that pot. We will make tofu fish soup for drinking later. The task of catching fish will be handed over to Give it to you four bulls and five bulls."

Rural children can't do anything else, but they can't say they can't catch fish.

People in the countryside don't like fish too much, why?

Because it costs oil and rice - don't be happy when you see fish, go to more oil and salt and more rice.

As soon as Si Niu Wu Niu received this order, he immediately went home to get the net.

The success of tofu products has greatly stimulated the enthusiasm of Si Niu and Wu Niu.

Knowing that my eldest brother went up the mountain not only to hunt, but also to cut miscellaneous trees, so the father and son went up the mountain the next day.

The busy days passed quickly. When Sang Yue entered the city in early November, all the farmhouse sauces had been shipped, and the only thing on their car was fermented bean curd.

The smoked tofu should not be kept for a long time, and there are not enough sales in Liuhu Town, so naturally it will not be brought to the county.

Not two hours after the carriage entered the city, a waiter came in at the door to announce that someone was coming to visit.

Zhuang Daniu opened the door and saw that Ji Zijun was stunned: "Boss Ji? How do you know we're here in the county?"

Looking at the exquisitely furnished small courtyard in front of him, although Ji Zijun didn't know the relationship between their husband and wife and the things in this Xianweilou, he was still shocked.

Ji Zijun hugged Zhuang Daniu politely: "Brother Zhuang, this is my friend Jiang Zhilin, please forgive me for coming here today to disturb you."

Although Zhuang Daniu has complicated feelings for Ji Zijun, as a man, he will not lack the manners he should have when guests come to the door. He doesn't want other men to feel that he is not worthy of his little wife.

Even if he really doesn't deserve it, but the little daughter-in-law said that she likes confident men!

"Brother Jiang, Brother Ji, please come in!"

While the servants were serving tea, Jiang Zhilin quickly took a look at Sang Yue who came out of the house.

Immediately, he knew why his brother always ran to Liuhu Town.

Everyone sat down, Zhuang Daniu politely raised his teacup: "Brothers, please drink tea. I don't know if you two are here today, what is your business?"

Ji Zijun took a sip of tea, and then pretended to glance at Sang Yue unintentionally: "Brother Zhuang, today I brought my brother to discuss business with you, I wonder if we can cooperate."

Zhuang Daniu has experienced a lot, and he is naturally familiar with the business rules: "Then, Boss Ji has to tell you what kind of business it is."

Ji Zijun suddenly looked at Sang Yue and smiled: "Brothers and sisters of the Zhuang family, Uncle Ji brought me the latest spicy bean curd from Liuhu Town the day before yesterday. The taste is really memorable."

The tofu shop is a small shop temporarily rented in the town, and the second uncle Zhuang and his wife came forward.

Upon hearing this, Sang Yue knew that Fox Ji already knew about the tofu shop, she smiled: "Sang Yue is really honored to be liked by Boss Ji."

As soon as these words came out, Jiang Zhilin laughed: "Hahaha... Mrs. Zhuang, I admire you! No wonder Zijun said that talking about business with Mrs. Zhuang is the most refreshing thing! Jiang asked his brother to come today because he just wanted to talk Your tofu business! I wonder if Brother Zhuang and his wife are interested in cooperating?"

In fact, there is not much difference between gypsum tofu and water tofu, but those two kinds of tofu can't be made into fermented bean curd and fragrant dried tofu.
Sang Yue smiled faintly: "Boss Jiang, how do you want to cooperate?"

Jiang Zhilin thought for a while, his cousin could talk, now that the farmer and his wife have a deep relationship with Xianweilou, it is naturally impossible to buy the house.

"Madam Zhuang, if I give you a [-]% share, how about you give me the recipe for making this tofu, that one for making spicy bean curd, and that recipe for dried fragrant tofu?"

The temptation to share is quite strong. Boss Jiang dared to discuss cooperation with her, which shows that he sees the future of this tofu product.

But doing business is real, and Sang Yue told the truth: "My method of making tofu is different from others, and this tofu is indeed different from others, but the taste of water tofu is not much different. The real difference is that other people's tofu These two soy products cannot be made."

(End of this chapter)