Flowers on the other side are blooming for you

Chapter 550
At this point, Ye Xuanji had no choice but to go in,

Her current identity is just a Taoist boy, if someone finds herself standing on the roof of the imperial dining room, maybe they will take her as an assassin and arrest her.

At that time, even if she had a hundred mouths, she would not be able to speak clearly.

She ground her teeth and had no choice but to drill in along the hole.

It landed lightly on a rather wide beam.

Although Ye Xuanji lost her martial arts, her previous qualities were there after all.

Standing on it, I didn't feel any danger.

This imperial dining room is indeed worthy of being a place for the emperor to cook.

The chefs are all top chefs, and the meals they make are full of color, flavor and taste.

As soon as he got into the hall, he could smell the rich fragrance of food.

Looking down, there are several large tables slipping below, and countless wine and dishes are placed on them.

Meat, vegetarian, flying in the sky, running on the ground, swimming in the water...

There are all kinds of famous and unnamed dishes.

There are also little eunuchs and maids filing in, taking away the dishes on the table with trays from time to time...

Ye Xuanji's stomach was even hungrier, and her mouth was full of saliva.

My eyes can't help but stare at the dishes I like to eat, imagining a feast...

She ground her teeth, blaming the bastard Mo Qingcheng.

If he hadn't strangled his original body, he would definitely be able to easily eat the next meal...

How can I watch here with my mouth watering like now? !
Mo Qingcheng moved his finger slightly, and a gossamer flew out from his fingertips, gently wrapping around a plate of dishes below.

With a slight push, the plate flew up silently...

In the blink of an eye, he flew onto the beam.

His technique is brisk and swift.

The hall was filled with steam, and the eunuchs, court ladies, and chefs who shuttled back and forth didn't notice his little move at all.

It was a plate of crispy roasted duck feet, which was Ye Xuanji's favorite dish.
(End of this chapter)