The strongest peasant girl in Xiuse Jinyuan
Chapter 39 Crispy Corn Pancake
Chapter 39 Crispy Corn Pancake (1)
After Wei Changyu heard it, he was so happy that his feet jumped up and down.
"Great, there are eggs to eat."
"My sister is the hardest, so I have to eat more. My mother is an adult, so I have to eat more. Changyu is the smallest, so I eat less."
Originally, Wei Changju stayed aside to take a breath.
Looking at the little radish head, bouncing around, and excited, it's just a natural cutie.
Taking a deep breath, Wei Changqu came over, couldn't help it, and stretched out his hand to gently pinch the little carrot's face.
That thin little face, although there is not much flesh, but the skin is tender and smooth, soft and soft when pinched, and the touch is excellent.
The skin of the little kid is really white and tender, and the fragrant and smooth water tofu is addictive.
The little guy's face was gently pulled by Wei Changjue, and his small appearance was deformed by the pulling, his little mouth was grinning crookedly, showing a few small white teeth, both cute and cute.
Gently pinch, pinch, pinch your fingers, Wei Changjue was really addicted to pinching, and forgot to let go of Little Carrot's cheek.
Kneeling down, Wei Changjue said: "We Changyu are the most obedient, my sister picked up a nest of eggs today, after a while, mother and sister are full, and Changyu will also be full. How about frying a poached egg for Chang Yu?"
Wei Changyu tilted his head halfway, his eyes were rolling around, his little head was thinking, imagining what a poached egg would look like.
Poached eggs!He has never eaten poached eggs, but what my sister cooks must be delicious.
Thinking of the delicious poached eggs, he was so greedy that his small mouth twitched, baji!
But half of his face was still being pinched by his sister, and he couldn't stop it with a slap, and a drop of saliva flowed out from the corner of his mouth.
Crystal drops of saliva dripped down his chin, pulling a thread.
In front of his sister and mother, he was so greedy that his mouth was drooling, Wei Changyu's face flushed red, his small appearance, embarrassing, embarrassing, embarrassing!
This frustrates his image as a little man.
"Sister...sister, a little man, you can't pinch your face."
Wei Changyu flicked up his sleeves in embarrassment, hula, wiped the drool hanging from the corner of his mouth, puffed up his cheeks, and protested dissatisfied.
Er, that's it, Wei Changqu paused, and slowly let go of his fingers.
Well, she sinned, forget about it, the little radish head in front of her is a little man.
Jiang looked at the happy and amused pair of sons and daughters, showing a loving smile.
After putting the pheasant eggs away, Jiang saw that the sack was still bulging, so he fiddled with it to get other things.
Seeing a handful of unknown wild vegetables and a small half bag of sour fruits in the bag, Jiang asked.
"Zhu'er, this fruit is all over the mountains and plains. It's sour and astringent, and it can't be eaten as a snack. What do you do with it when you pick it up?"
After finishing speaking, Jiang picked up the handful of Qingming dishes and asked again.
"Also, is this white fluffy wild vegetable edible? The shepherd's purse, dandelion, and purslane that grow on the ridge of the field, my mother often sees people digging and eating this white fluffy wild vegetable, but my mother has never seen it." If you see people have eaten it, don’t eat it and ruin it.”
Wei Changjue listened to Jiang's thoughts.
People who dare to feel sorry for this era have never eaten Qingming dishes, and it is true that purslane, dandelion, and shepherd's purse can be seen everywhere in Qingming dishes.
Seeing that Mrs. Jiang was worried, Wei Changju hurriedly said, "Mother, these sour fruits are not for picking and eating, I have other uses for them."
"As for this wild vegetable, it seems to be called Qingming vegetable. I've heard people mention it. It's edible. It's been a long time, but I don't remember who told me it. Anyway, it won't hurt if you eat it."
Wei Changju made up nonsense, made up nonsense, and found an excuse to make up for it.
"It turned out to be the case, but my mother's knowledge is shallow." Jiang believed it without a doubt: "Our son is really well-informed."
After a short rest.
Wei Changjue brought the bamboo tube, bamboo fork, and Qingming vegetables to the ditch for cleaning.
"Mother, you and Chang Yu stay at home, and I'll go to the ditch to wash the vegetables."
When Wei Changyu heard about washing the vegetables, he hopped to the door excitedly, hugged his sister's leg, and swayed and swayed, so cute that there was no limit.
"Sister, Chang Yu is going too, and Chang Yu will wash the vegetables for you."
Wei Changju held the bamboo tube in one hand and the vegetables in the other, so he couldn't spare his hands.
The little ghost hugged her leg tightly, sticking softly to her leg like a little octopus, hey!
"Chang Yu, it's hot outside, you and mother are at home, sister will be back soon."
Jiang pulled him off Wei Changju's leg, and said softly, "Chang Yu, don't make trouble for sister, you have to listen to sister, you know."
Wei Changyu lowered his head, he didn't want to cause trouble, his sister worked so hard, he just wanted to help her.
"En." Gently pecking at the small head, the small body leaned against Jiang's arms: "Chang Yu listens to sister."
When Wei Zhang went to the ditch, he washed the bamboo tubes and forks first, and then he washed the vegetables.
Wash the Qingming vegetables one by one, arrange them into a handful, press them on the slate, and knead them vigorously with your hands to produce some emerald green juice.
Rub the green juice of the wild vegetables and eat them so that they are not bitter and can remove the fishy smell of the wild vegetables.
After rubbing it clean, Wei Changju chopped the Qingming vegetables into fine pieces with his hands, put them into a bamboo tube, filled the other bamboo tube with clean water, and carried it back to the mountain temple.
After returning to the mountain temple, we began to prepare for the evening meal.
After cleaning the pot, Jiang's set it on fire. Wei Changjue took five eggs, cracked the shells of four eggs and put them in a bamboo tube, and stirred them into egg liquid with a bamboo fork.
When the pot was heated up, Wei Changyu poured in the oil, cracked the remaining egg into the pot, and fried a poached egg for Wei Changyu.
As soon as the egg was put into the pan, there was a sound of frying. One side was fried until golden. Wei Changjue turned it over with a bamboo fork and continued to fry the other side until both sides were golden. A poached egg was ready.
Using a bamboo fork to start the pot, Wei Changqu put the fried poached eggs into an empty bamboo tube.
When the grown-ups were doing things, little luobotou couldn't stay idle. He stood on tiptoe, his watery eyes flickered, and his face was curious. He stuck to the stove and watched, looking at his sister for a while, and then at his mother for a while.
"Chang Yu, the fried poached eggs are ready, let them cool down for a while, and you can eat them." Wei Changqu looked at the little luotou brother and said softly.
Wei Changyu looked at the golden poached egg and licked his lower lip.
"Chang Yu is not hungry, it will be delicious when my sister and mother eat together!"
Little Carotou smelled the strong smell of fried eggs, blew his little nose, slobbered with greed, swallowed quietly, and endured again and again.
After frying the poached eggs, Wei Changqu was ready to fry the stuffing.
Pour oil into the pot again, and after the oil is hot, put the beaten egg liquid into the pot.
Chi Chi Shua Shua, when the egg liquid was put into the pot, it immediately swelled up, golden, fragrant and beautiful.
(End of this chapter)
After Wei Changyu heard it, he was so happy that his feet jumped up and down.
"Great, there are eggs to eat."
"My sister is the hardest, so I have to eat more. My mother is an adult, so I have to eat more. Changyu is the smallest, so I eat less."
Originally, Wei Changju stayed aside to take a breath.
Looking at the little radish head, bouncing around, and excited, it's just a natural cutie.
Taking a deep breath, Wei Changqu came over, couldn't help it, and stretched out his hand to gently pinch the little carrot's face.
That thin little face, although there is not much flesh, but the skin is tender and smooth, soft and soft when pinched, and the touch is excellent.
The skin of the little kid is really white and tender, and the fragrant and smooth water tofu is addictive.
The little guy's face was gently pulled by Wei Changjue, and his small appearance was deformed by the pulling, his little mouth was grinning crookedly, showing a few small white teeth, both cute and cute.
Gently pinch, pinch, pinch your fingers, Wei Changjue was really addicted to pinching, and forgot to let go of Little Carrot's cheek.
Kneeling down, Wei Changjue said: "We Changyu are the most obedient, my sister picked up a nest of eggs today, after a while, mother and sister are full, and Changyu will also be full. How about frying a poached egg for Chang Yu?"
Wei Changyu tilted his head halfway, his eyes were rolling around, his little head was thinking, imagining what a poached egg would look like.
Poached eggs!He has never eaten poached eggs, but what my sister cooks must be delicious.
Thinking of the delicious poached eggs, he was so greedy that his small mouth twitched, baji!
But half of his face was still being pinched by his sister, and he couldn't stop it with a slap, and a drop of saliva flowed out from the corner of his mouth.
Crystal drops of saliva dripped down his chin, pulling a thread.
In front of his sister and mother, he was so greedy that his mouth was drooling, Wei Changyu's face flushed red, his small appearance, embarrassing, embarrassing, embarrassing!
This frustrates his image as a little man.
"Sister...sister, a little man, you can't pinch your face."
Wei Changyu flicked up his sleeves in embarrassment, hula, wiped the drool hanging from the corner of his mouth, puffed up his cheeks, and protested dissatisfied.
Er, that's it, Wei Changqu paused, and slowly let go of his fingers.
Well, she sinned, forget about it, the little radish head in front of her is a little man.
Jiang looked at the happy and amused pair of sons and daughters, showing a loving smile.
After putting the pheasant eggs away, Jiang saw that the sack was still bulging, so he fiddled with it to get other things.
Seeing a handful of unknown wild vegetables and a small half bag of sour fruits in the bag, Jiang asked.
"Zhu'er, this fruit is all over the mountains and plains. It's sour and astringent, and it can't be eaten as a snack. What do you do with it when you pick it up?"
After finishing speaking, Jiang picked up the handful of Qingming dishes and asked again.
"Also, is this white fluffy wild vegetable edible? The shepherd's purse, dandelion, and purslane that grow on the ridge of the field, my mother often sees people digging and eating this white fluffy wild vegetable, but my mother has never seen it." If you see people have eaten it, don’t eat it and ruin it.”
Wei Changjue listened to Jiang's thoughts.
People who dare to feel sorry for this era have never eaten Qingming dishes, and it is true that purslane, dandelion, and shepherd's purse can be seen everywhere in Qingming dishes.
Seeing that Mrs. Jiang was worried, Wei Changju hurriedly said, "Mother, these sour fruits are not for picking and eating, I have other uses for them."
"As for this wild vegetable, it seems to be called Qingming vegetable. I've heard people mention it. It's edible. It's been a long time, but I don't remember who told me it. Anyway, it won't hurt if you eat it."
Wei Changju made up nonsense, made up nonsense, and found an excuse to make up for it.
"It turned out to be the case, but my mother's knowledge is shallow." Jiang believed it without a doubt: "Our son is really well-informed."
After a short rest.
Wei Changjue brought the bamboo tube, bamboo fork, and Qingming vegetables to the ditch for cleaning.
"Mother, you and Chang Yu stay at home, and I'll go to the ditch to wash the vegetables."
When Wei Changyu heard about washing the vegetables, he hopped to the door excitedly, hugged his sister's leg, and swayed and swayed, so cute that there was no limit.
"Sister, Chang Yu is going too, and Chang Yu will wash the vegetables for you."
Wei Changju held the bamboo tube in one hand and the vegetables in the other, so he couldn't spare his hands.
The little ghost hugged her leg tightly, sticking softly to her leg like a little octopus, hey!
"Chang Yu, it's hot outside, you and mother are at home, sister will be back soon."
Jiang pulled him off Wei Changju's leg, and said softly, "Chang Yu, don't make trouble for sister, you have to listen to sister, you know."
Wei Changyu lowered his head, he didn't want to cause trouble, his sister worked so hard, he just wanted to help her.
"En." Gently pecking at the small head, the small body leaned against Jiang's arms: "Chang Yu listens to sister."
When Wei Zhang went to the ditch, he washed the bamboo tubes and forks first, and then he washed the vegetables.
Wash the Qingming vegetables one by one, arrange them into a handful, press them on the slate, and knead them vigorously with your hands to produce some emerald green juice.
Rub the green juice of the wild vegetables and eat them so that they are not bitter and can remove the fishy smell of the wild vegetables.
After rubbing it clean, Wei Changju chopped the Qingming vegetables into fine pieces with his hands, put them into a bamboo tube, filled the other bamboo tube with clean water, and carried it back to the mountain temple.
After returning to the mountain temple, we began to prepare for the evening meal.
After cleaning the pot, Jiang's set it on fire. Wei Changjue took five eggs, cracked the shells of four eggs and put them in a bamboo tube, and stirred them into egg liquid with a bamboo fork.
When the pot was heated up, Wei Changyu poured in the oil, cracked the remaining egg into the pot, and fried a poached egg for Wei Changyu.
As soon as the egg was put into the pan, there was a sound of frying. One side was fried until golden. Wei Changjue turned it over with a bamboo fork and continued to fry the other side until both sides were golden. A poached egg was ready.
Using a bamboo fork to start the pot, Wei Changqu put the fried poached eggs into an empty bamboo tube.
When the grown-ups were doing things, little luobotou couldn't stay idle. He stood on tiptoe, his watery eyes flickered, and his face was curious. He stuck to the stove and watched, looking at his sister for a while, and then at his mother for a while.
"Chang Yu, the fried poached eggs are ready, let them cool down for a while, and you can eat them." Wei Changqu looked at the little luotou brother and said softly.
Wei Changyu looked at the golden poached egg and licked his lower lip.
"Chang Yu is not hungry, it will be delicious when my sister and mother eat together!"
Little Carotou smelled the strong smell of fried eggs, blew his little nose, slobbered with greed, swallowed quietly, and endured again and again.
After frying the poached eggs, Wei Changqu was ready to fry the stuffing.
Pour oil into the pot again, and after the oil is hot, put the beaten egg liquid into the pot.
Chi Chi Shua Shua, when the egg liquid was put into the pot, it immediately swelled up, golden, fragrant and beautiful.
(End of this chapter)
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