The strongest peasant girl in Xiuse Jinyuan

Chapter 53 Rescue (1)
Wei Changqu then spoke directly.

"Uncle Laifu, to be honest, I need time to take care of trivial matters at home. It is impossible for me to spend the whole day on the affairs of Zuixiangfang. I can only guarantee that the traffic flow is the largest from noon to evening. During this period of time, I will work in Zuixiangfang. Of course, as for the period of morning and evening, it is impossible to close the door and not do business. I suggest that we specialize in breakfast during the morning period, and we specialize in teppanyaki in the evening."

After Wei Changju finished speaking, Yu Qian questioned, "Is it too monotonous to only sell breakfast in the morning?"

"Also, Changqu, what kind of dish is that teppanyaki you're talking about?"

Wan Laifu was also staring at Wei Changqu curiously.

Teppanyaki—he had never heard of it in his life.

"Uncle Laifu, Uncle Qian, don't be in a hurry." Wei Changju signaled the two of them not to be in a hurry, and then said slowly: "Getting up early in the morning is when the spleen and stomach are weakest, and the appetite is lacking. It is better to eat light and warm food For food, there are very few people who come to the restaurant to eat and drink, and if they operate dishes in the morning, I am afraid there will be no business."

Wan Laifu, while listening to Yu Qian, nodded slightly, unconsciously agreeing with Wei Changqu's idea.

This also makes sense, Zuixiangfang did not have much business in the morning.

Wei Changju raised his eyebrows, and glanced at the two of them without any trace, seeing that they were showing signs of being moved by her, he continued.

"On the contrary, during this time of the morning, selling some exquisite pastries and sweet and delicious porridge may bring unexpected benefits. Of course, as for the cooking methods of pastries and porridge, I will list them one by one. The method is not difficult, and Uncle Qian can handle it completely."

"As for the teppanyaki, it is most suitable for supper at night, and paired with two taels of shochu, the taste is absolutely wonderful."

Originally, Wei Changjue wanted to say - if it was paired with a bottle of beer, it would be perfect.

Unfortunately, there is no beer, only white wine can be used instead.

Wan Laifu, Yu Qian looked at Wei Changjue's eloquence, and couldn't understand why she knew so much when she was obviously a country girl.

"Changju, this teppanyaki is really as good as you said, how can we do it?" Wan Laifu seemed to have seen the prospect of Zuixiangfang, so he couldn't wait to ask.

Wei Changjue said patiently: "Actually, the cooking method of Teppanyaki is very simple. Uncle Qian and Su Cheng can do it."

Su Cheng looked at Wei Changqu in surprise.

"Can I really do it?"

He is just a waiter. Although he also wanted to learn cooking, he never had the opportunity.

"Yeah." Wei Changju nodded affirmatively: "First, we have to go to the blacksmith shop to order an iron rack for cooking teppanyaki."

"As long as you burn a pile of charcoal fire in the box on the iron frame, cover the iron plate, and pour oil on the iron plate, you can fry things on the iron plate, whether it is vegetarian, meat, or seafood. Into teppanyaki, stir-fry the vegetables on the iron plate, then mix with the secret chili sauce seasoning, sprinkle some coriander, and crispy peanuts, it is guaranteed to be spicy and delicious, and it will be winter in a few months. Teppanyaki is spicy, hot and full of flavor, it is most suitable for eating in winter to keep out the cold.”

Wei Changqu explained it in detail, and Wan Laifu and Yu Qian understood it roughly.

Wan Laifu said: "Doesn't it require a lot of charcoal to make this teppanyaki?"

That's what Wei Changqu was waiting for.

She saw that Jiang Yungui and his wife had sold charcoal all morning, but not a single catty and a half of it was sold.

Now that Teppanyaki is launched in Zuixiangfang, it just took the opportunity to help them sell the charcoal. Not only can this sack be sold for money today, but Zuixiangfang will definitely need a long-term supply of charcoal to operate Teppanyaki at night. In a disguised form, he found an income for Jiang Yungui and his wife.

Although Wei Changjue planned to help Jiang Yungui and his wife sell charcoal in his heart, he didn't show it at all on his face.

She said calmly: "Yes." Then she asked tentatively: "Uncle Laifu, you agree with my suggestion."

Wan Laifu thought, there is no good way right now, the business is deserted, so there is no harm in trying.

After making up his mind, he said to Wei Changjue, "According to Changjue's intention, we sell breakfast in the morning and Teppanyaki in the evening. Let's try this for now."

Finalize the matter of the most drunk incense workshop.

Wei Changjue just mentioned the matter of charcoal.

"Uncle Laifu, don't you need to buy charcoal to run the teppanyaki in the restaurant? My second uncle has charcoal at home. Today, I happened to use a bullock cart to pull a sack to sell in the market. I have seen the charcoal in the sack before. If the firewood is densely packed, it can withstand burning."

When Jiang Yungui and his wife heard Wei Changjue's words, they were excited and grateful for a while.

They waited for a whole morning, but half a catty and a half tael of charcoal were not sold, and now they are a little relieved, so how can they not be excited, as long as the charcoal at home can be sold for money, Jun'er will have a look forward to Shuxiu next year.

"I can trust what Chang Que said." Wan Laifu didn't intend to see the quality of the charcoal, and said directly to Jiang Yungui and his wife, "How many catties of charcoal did you two bring to sell today? I want all of them. Based on the average price at the market, I will pay two cents per catty of charcoal, what do you think?"

Jiang Yungui quickly agreed happily: "Thank you, shopkeeper Wan, I brought seventy to eighty catties of charcoal today, and it's on the bullock cart. I'll sell it to you."

Feng Shi also followed suit.

A catty of charcoal costs two Wen, and the mayor can sell it for three Wen and two catties at most. The shopkeeper Wan paid a high price for Qu'er's sake, so how can he be unhappy.

This time, it's really thanks to Zhe'er.

Wan Laifu and Jiang Yungui talked about the charcoal, and then turned to Wei Changju, "Changju, the teppanyaki business hasn't opened yet, so I'm just buying some charcoal for now, and I'll sell it first. If the Teppanyaki business is good, it will naturally need a long-term supply of charcoal, and then, if I need to buy charcoal again, I will not look at other stores, and just ask your second uncle to send it to you."

Wan Laifu took care of the business of Jiang Yungui and his wife for Wei Changju's sake.

Wei Changqu quickly thanked him: "Changqu understands, thank you, Uncle Laifu."

"Shopkeeper Wan, thank you so much." Jiang Yungui followed suit.

"Don't worry, if we still need charcoal from our family in the future, I will definitely sieve the wood ash and send it to you."

After discussing the operation of Zuixiangfang, I helped Jiang Yungui and his wife sell the charcoal by the way.

Wei Changqu thought that she had to discuss with Wan Laifu about the serious issue of transportation.

Thinking about the daily commute between Shili Village and Zhishui Town, this itinerary is a big problem.

If it takes an ox cart, it takes an hour to go from Shili Village to Zhishui Town, and it takes two hours to go back and forth, which is slow and time-consuming. Besides, the second uncle’s family only goes to Zhishui Town when there is a market. Take the little radish head to take another's ox cart.

(End of this chapter)