good morning black belly husband

Chapter 633 Come in and make trouble, come up with bad ideas
Each ingredient has its own unique taste, so the stewed stew absorbs each other, and the taste is better than cooking alone.

Mu Lanshu's level of lo-mei is superb. When she was in country M in the past, she cooked these lo-mei during the Spring Festival, and she could attract the neighbors around her.

Mu Lanshu will also give some to them, and praise the foreigners' food one by one, just barely swallowing their tongues.

Mu Lanshu needs to put more than [-] kinds of seasonings in this soup. When I was in country M, there were not so many kinds of seasonings in China. Some of them could find similar flavors of spices to replace, while others could not. would be better.

It was all very delicious, not to mention that when I came back, it was full of spices.

In addition to spices, shiitake mushrooms and eggs are added.

The unique fragrance of the shiitake mushrooms all permeates into the soup, and the shiitake mushrooms will become very salty after absorbing the soup, and it is difficult to fully absorb the essence of the shiitake mushrooms into the soup and ingredients.

The peeled boiled eggs are inside, but they can absorb all the essence of the soup.

The originally white egg whites were boiled to a light brown.

The little guy has never liked to eat hard-boiled eggs, but he especially likes to eat this kind.

Every time Mu Lanshu cooks marinade, the little guys will gather around, sniffing the aroma of the marinade, drooling, and not forgetting to tell Mu Lanshu to put more eggs.

Gu Nian, on the other hand, was making dumpling fillings in the living room.

The other bowl was filled with a bowl full of big shrimps, and after a while, one of each dumpling was stuffed into it.

The little guy loves to eat shrimp dumplings.

In the other bowl, eight dimes were placed.

Gu Nian brushed each coin carefully with a brush, then poured white vinegar with boiling water, and boiled it several times.

In addition to dumplings stuffed with shrimp, there are other flavors that Yucheng people love more.

Wrapped with shiitake mushrooms, pork, fruit corn kernels, and water chestnuts.

Gu Nian pondered, millet cakes must be his favorite.

The taste is crunchy, with a light sweet aroma, which is in line with the taste of millet cake.

Gu Nian finished making a dumpling, thought for a while, took out her mobile phone and took pictures of the fillings and dumpling wrappers, and then took pictures of the white and fat dumplings just made, and sent them to Chu Zhao Positive.

"We ate shrimp dumplings, as well as Yucheng flavor." Gu Nian wrote, "How about you?"

When Chu Zhaoyang received Gu Nian's WeChat message, the corners of his lips curled up involuntarily.

With soft eyebrows, he thought about it, got up and went to the kitchen.

Aunt Gao and the old lady were sitting in the kitchen making dumplings.

The old lady has nothing to do, so she has to do it herself every year.

Seeing Chu Zhaoyang come in, the old lady asked in surprise, "Why did you come in?"

This grandson can't cook at all, he can't even boil water. The only purpose of going into the kitchen is to open the refrigerator.

I have never seen him come in to make dumplings for Chinese New Year in previous years.

Chu Zhaoyang glanced at the table and asked, "What kind of dumplings are you eating this year?"

"Pork and celery stuffing with black truffle flavor." The old lady said.

The black truffle was a souvenir brought back by the younger generation of the Qin family when they went on a trip, but they couldn't figure out how to eat it at home.That thing has no taste, and my family doesn't like western food very much.Once I went back to eat dumplings filled with soup, and it turned out that there were pork stuffing with black truffle in the shop.

The old lady tasted it and thought it was pretty good. Although she still couldn't taste the taste of black truffle, it's always a way to eat it, isn't it?
Making dumplings today, thinking of this, I asked Aunt Gao to find it out.

Chu Zhaoyang glanced at the photos on the phone and asked, "Do you have any shrimps at home? Let's put them in together."

old lady:"……"

Aunt Gao: "..."

What's this smell?
"The house is gone." Aunt Gao said, "How about I go buy it now?"

"Don't go, go now, you have to peel the prawns when you come back, it's too late, people from several other families should come over in a while, and you have to make the dumplings quickly." The old lady said.

Chasing Chu Zhaoyang away with a wave of his hand: "Go, go, get out quickly, come in and make trouble, come up with bad ideas."

Chu Zhaoyang: "..."

After being kicked out of the kitchen by the old lady, Chu Zhaoyang looked at the photo again, and a little aggrieved sent Gu Nian a video invitation.

Gu Nian was making dumplings, so he simply put up his phone, tapped accept, and chatted with Chu Zhaoyang while making dumplings.

"Today, celery and pork are wrapped at home." Chu Zhaoyang looked at the screen, full of ingredients, and felt even more aggrieved, "There are not even shrimps."

Automatically ignore the black truffle.

Mrs. Mu listened to it, and couldn't help but sigh that the Chu family ate dumplings during the Chinese New Year, so simple.

Gu Nian couldn't help laughing: "The flavors of celery and shrimp don't go well together, so there are very few celery dumplings that put shrimp in."

"It's yellow and green next to it, what kind of stuffing is it?" Chu Zhaoyang asked again.

Gu Nian explained, and Chu Zhaoyang pursed his lips: "I haven't eaten yet."

"..." Gu Nian finally knew that this man was just acting like a baby.

Fortunately, Xiaomi Cake is not here now, otherwise if he sees Chu Zhaoyang acting like a baby, it is estimated that Chu Zhaoyang's image as a strict father will not be preserved.

"Then I'll go back and make it for you." Gu Nian smiled, pinching a dumpling skillfully, and added, "I'll make you both."

Chu Zhaoyang nodded, and said, "It seems that the dumplings you make look better than grandma's."

Mrs. Chu: "..."

This stinky boy, he has been eating for many years even if he is not good-looking!

Why haven't I seen him say that he is not good-looking before!
Don't feed him too much tonight!

Gu Nian: "..."

"I haven't eaten dumplings made by grandma yet." Gu Nian said softly.

(End of this chapter)