Traveling through the money-making life of a small peasant girl

Chapter 754

If you are not in charge of your family, you will never know how expensive firewood, rice, oil and salt are. Similarly, until you have no money, you will never know how short you are of money.

While wringing her fingers, Chen Rou racked her brains to think about how to make money, and on the other hand, she thought about how to turn those acres of wasteland into vegetable gardens. She racked her brains and finally thought of a good way to get some money.

Perhaps, she should go to the town to sell kimchi and stewed vegetables.

"By the way, that pig's large intestine can be marinated and see the effect."

Chen Rou was so startled that she almost didn't scare Zhang Lan. Just as she was about to speak, Chen Rou had already entered the kitchen. She didn't take out the salted pig intestines to dry. She originally wanted to eat dried intestines, but now she Gotta try the braised pork intestines first.

This dish was not in the project she did at the beginning, but for the stewed pig intestines, she went to two cities, carried Professor Qian behind her back, embezzled Professor Qian’s money, and spent nearly 1000 in fare, just to figure it out with her girlfriends , Which city's stewed pig intestines are delicious.

Fortunately, she didn't eat in vain.

Braised pig intestines are all about a marinade, so how to prepare the marinade by yourself is very important, but time is tight, Chen Rou can only keep things simple.

Chen Rou searched the entire kitchen and found garlic, ginger, dried chili, cinnamon and star anise. These are ingredients that Zhang Lan likes to use. When Shen Zhuo cooks, he uses salt most of the time, and occasionally garlic.

Because it was just an experimental product, Chen Rou didn't cut the garlic with a knife, but directly smashed the garlic with the back of the knife, and then cut the ginger into sections. Remembering that there was no green onion, Chen Rou yelled at Zhang Lan.

"Godmother, can you help me go to the vegetable garden and choose two green onions?"

"What's the matter, isn't this meal ready?" Zhang Lan came in from outside the house and asked curiously when she saw Chen Rou washing the star anise and cinnamon.

"Well, I'll make some more food, you have a taste, and I'll tell you what I think."

Chen Rou removed the heads and tails of the green onions that she brought back, and put them aside. She then began to wash the pig intestines. She washed them once before going to bed last night. Now she had to wash them and drain them. Then, she added water, soy sauce, rice wine and Put the star anise and cinnamon into the pot to cook. After the ingredients boiled, Chen Rou threw the pig intestines into the pot.

Because the rice in the pot had already been filled, and the rice was covered with golden rice crust, Chen Rou simply took a piece of rice crust and ate it while waiting.

Sanwazi came once in the middle, took a piece of crispy rice and left, then came in again, but this time it was to see what Chen Rou made.

"Auntie, what are you doing? Why is it so delicious?"

Chen Rou knew that it should be the aroma of the sauce.

"You'll know later, go play first, and call you when the meal is ready."

Sanwazi has decided to take root in Chen Rou's house. Although he no longer attends class, waiting outside for Wang Tianbao to finish class and teasing little bean sprouts are already his most important things. Even Tian Niu, who hasn't appeared for a long time, has been dismissed. He forgot all about it.

"By the way, aunt, do you need help?"

Sanwazi glanced at the stove again, then asked Chen Rou.

"Why do you ask?"

"Tianbao said that I don't do anything all day, and I'm fatter than a pig. I just want to do something to prove that my flesh is useful, so that he won't laugh at me all day long."

Chen Rou's eyes lit up when she heard Sanwazi's words, and she spoke after a while.

"Are you sure you want to help out?"

"Sure!" Sanwazi didn't hesitate at all.

"I'm willing to do anything, except dig out pig manure."

(End of this chapter)