The second silly daughter-in-law who likes to cultivate the fertile fields

Chapter 578 A Trouble in Trying Vegetables (1)

"Miss Du, you're here." The old shopkeeper clasped his fists at the three of them, and the young shopkeeper also nodded in gesture.

The three nodded in return, and the old shopkeeper didn't ask any more questions when he saw that there was one more person this time. He just turned sideways to get out of the way behind him, and said, "Please."

Du Xiaozhu and the others were not polite, and walked towards the shop first, and saw that the shop was not open as it was last time, but only one door was ajar, and there was a sign on the door that said 'Closed today' wooden sign.

When a few people came to the door, the shopkeeper stretched out his hand and opened the door to invite a few people to enter the house, and led them into the backyard.

A table was set up in the yard, not to mention the mottled vermilion paint, but it was the best one here. A few stools were placed beside the table. The old shopkeeper invited everyone to sit down before turning his eyes to Yang Xiuning, as if to ask questions. meaning.

Only then did Du Xiaozhu introduce Zhang's father and son, "This is my husband."

Since I heard Lao Lu call her Lady Du last time, I knew that she was married, but I just thought that the young lady like her was able to make friends with the people in Zuixianlou, mostly because of her husband's dissatisfaction. It's vulgar, but today I can see that her husband is quite generous, but he can't see anything.

However, even so, it seems that she is a good match for Mrs. Du, and there must be something extraordinary about it.

Du Xiaozhu didn't think about what they would think of his husband-in-law, anyway, they came this time to try the dishes, and other things have been negotiated before, haven't they?
After several people sat down beside the old shopkeeper Zhang, the little shopkeeper moved out from the kitchen the dish table for cutting beef, and found a wooden basin containing marinated meat. The same things were fished out, sliced ​​and plated in front of everyone.

The bowls and chopsticks were already prepared on the table, if Yang Xiuning wasn't present, Lao Lu would probably have to pick up the chopsticks when the first stewed beef was served.

But looking at the boss's old god in the original state, he didn't intend to move at all, so he could only swallow his saliva, and forcefully suppressed the movement of wanting to have a full stomach.

It's just that this love affair fell into the eyes of the old shopkeeper Zhang, which inevitably made him think deeply. This old Lu in the Zuixian Building can be said to be similar to the second shopkeeper, except that he has the final say in the building of the big shopkeeper. It's not been a year or two since we met Lao Lu, and it's not just a day or two that he eats delicious food, but I've never seen him be as patient as today.

Unavoidably, the shopkeeper Zhang took a second look at him, but Du Xiaozhu saw both of his eyes, and slightly curled his lips with a half-smile, until old shopkeeper Zhang retracted the search letter in embarrassment. look.

At this time, the stewed meat has already been served, a plate of beef is a must, plus fatty intestines, pig's trotters, pig's head meat, pig's ears, and two vegetarian stews, one dried bean curd and one stewed egg.

Seeing that all the dishes had been served, the shopkeeper offered everyone water to rinse their mouths.

Du Xiaozhu didn't have to pay for it, just by smelling it, he knew which ones were made from old soup and which ones were newly made.

Except for the portion of beef, the others are all made of new marinade, but some old marinade is added to it, but the ratio is bad, maybe it is because I told the old shopkeeper that day that he has the safest meat in this shop. What is expensive is not the brine recipe, but the century-old soup. This old man thinks too much about this old soup, so he is reluctant to add it.

I haven't tried the beef Du Xiaozhu yet. This old soup doesn't add any new ingredients, which can't compensate for any new taste. But she took a bite of this fat sausage, and it tastes as fragrant and refreshing as Lao Lu said. chewy.

(End of this chapter)