Chapter 687 New Dishes
"And today, three years later. For the rest of the time, no one has been near me. Is this explanation acceptable?"

You are a stupid woman, your whole family is a stupid woman... Xia Ziyan sneered, but there was something inexplicably sweet in her heart.

Seeing her bright eyes, Aotian was in a good mood, and asked: "Tell me, is there anything I can help you with?"

Xia Ziyan blushed before thinking about the business: "My store needs publicity. Although the location is good, everyone doesn't know what a buffet is?"

Aotian nodded: "It's simple, I asked Tianzun's men to go to restaurants, teahouses and other crowded places in various places, and said to open a new restaurant, and pay 30 taels of silver to eat whatever you want, as long as there are no leftovers."

Xia Ziyan thinks about it, and she has to post a notice, in case someone pays 30 taels and is full at noon, they don't leave, and they will eat in the evening...

Xia Ziyan asked the shopkeeper to bring a pen and ink, and Aotian talked and wrote one by one.

When the two came down, Tianzun's subordinates couldn't help being stunned when they saw the notice in black and red on Xia Ziyan's hand...

Their honoring the Lord has always been a major event for killing and making decisions, and they seldom write with a pen. Many important matters are written by Long Erdai.Unexpectedly, when the Lord would be reduced to writing these trivial notices for a small shop...

Dark Moon's heart has already collapsed.Your lord is fine, why did you become a broken sleeve...

The shopkeeper took the notice and posted it outside the door.

Let the common people who come and go be familiar with the rules first.

Sure enough, as soon as the notice was posted, it immediately attracted many people to watch and sparked lively discussions.

Eat whatever you want, what if the food inside is not good?
Some worried, some curious.But looking at the scene, you should not worry about the business on the opening day.

When people come out after eating and say that the food is delicious, diverse, and there are a lot of meat dishes, more people will come.

Seeing everyone's attention, Xia Ziyan decided to sell finished fast food products at the window in advance, and even advertised the restaurant in advance.

On the afternoon of the third day, Xia Ziyan asked the shopkeeper to prepare a lot of small bottles and put them in her room.

Then she closed the door and took out several canned fruits made in the canyon and placed in the space, including peaches, apples, hawthorns, and an unknown fruit she found in front of the cave.

She made a lot and poured them into the porcelain brought by the shopkeeper.

The quality of the porcelain prepared by the shopkeeper is also different, and the price will also vary.

Then I met with several chefs. Since these chefs had signed contracts and could not betray or leave the owner, Xia Ziyan taught them a few skills with confidence.

These guys are master chefs by nature and quick learners.

Originally, they still looked down on Xia Ziyan, such a young master, how could he know how to cook.

The most annoying thing is that laymen who don't understand anything come to give advice to experts, saying that this is not good, that is not good...

Unexpectedly, a new cuisine that they had never heard of or seen before appeared in front of them.

What is that, isn't that the Sophora japonica that blooms every spring?
Can this be eaten?

I saw that the owner washed the Sophora japonica, mixed the eggs and flour together, stirred the Sophora japonica in it, and then fried it.

Soon the golden Sophora japonica cake was ready.

Xia Ziyan just wanted to teach them how to do it, so she only made a piece of Sophora japonica cake the size of a plate, tore off a bite for everyone, put it in their mouths and tasted it, then brought the remaining half of the Sophora japonica flower cake to the front , let everyone taste...

(End of this chapter)

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